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2. Positioning - Install the counter top pizza oven in the most convenient
location for ease of cleaning, maintenance and general operation. The unit
should be placed a minimum distance of 4 inches from any adjacent wall. If
this appliance is to be positioned in close proximity to a wall, partitions,
kitchen furniture, decorative finishes, etc. it is recommended that they be
made of non – combustible materials. If not, they shall be clad with a
suitable non – combustible heat insulating material, and the closest attention
be paid to the fire prevention regulations.
3. Grounding - These counter top pizza convection ovens require a grounded,
receptacle.
4. After all the electrical connections have been made, the unit requires
approximately 2 to 3 hours to burn in. The unit should be in a well ventilated
area as odours occur as a result of the burning in of the ceramic decks and
the thermal insulation. The unit should be run at 400°F for approximately 1
hour with the door open. Thereafter the door should be closed, the
temperature set at 500°F and unit run for a further 2 hours. This will ensure
optimum baking results.
5. The unit is provided with a mechanical timer which will give an audible warn-
ing at the end of the preset time period.
BEFORE USING THE APPLIANCE CLEAN THE METAL PARTS
WITH HOT WATER AND SOAP AND THOROUGHLY RINSE
THEM.
!
588
(23.15')
448 (19.21')
613.1 (24.14')
644.7
(25.38')
POSITIONING DIAGRAM POA7002 POA8002
Summary of Contents for POA7002R00
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