®
P/N 1011504 Rev B 11/18
2
Service/Technical
Assistance
If any parts are missing or damaged,
contact Antunes Customer Service
immediately at +1-877-392-7856 (toll
free).
If there are problems with the instal-
lation or operation of this product,
contact Antunes Technical Service toll
free at +1-877-392-7854.
Fill in the information below and have
it handy when calling for assistance.
The serial number is on the specifica
-
tion plate located on the system.
Overview
The Rapid Steamer features a touch-
screen interface for quickly prepar-
ing items. This easy-to-use unit can
handle a variety of different menu
items without causing any delays in
service. The included USB connection
allows operations to easily load new
recipes to handle new and expanding
menus.
Before Use
This manual contains safety, installa-
tion, and operating procedures for the
Rapid Steamer. Read and understand
it completely before installing or oper-
ating the steamer. Keep this document
for reference. If the steamer changes
ownership, this manual must accom-
pany it.
Immediately upon receipt, inspect the
steamer for damage. Report any ship-
ping damage or incorrect shipment to
the delivery agent.
Record the model number, serial
number, and installation date of your
steamer and keep this information for
future reference.
In Case of Damage
If the steamer arrives damaged, file
a claim with the carrier immediately.
Save all packing materials when filing
a claim. Freight damage claims are the
responsibility of the purchaser and are
not covered under warranty.
Website
www.antunes.com
Equipment Information to Save
Purchased from:
Date of purchase:
Model number:
Serial number:
Manufacturing number:
Authorized Service Agency
Name:
Phone No:
Address:
Table of Contents
Overview 2
Before Use
2
In Case of Damage
2
Website 2
Service/Technical Assistance
2
Equipment Information to Save
2
Authorized Service Agency
2
Safety Information
3
Operation 3
Backflow Protection
3
Maintenance 3
Service 3
Specifications
4
Electrical Ratings
4
Installation 5
Unpacking 5
Equipment Setup
5
Touchscreen 5
Touchscreen Icons
5
Operating Instructions
6
Menu Items
7
Editing a Menu Item
7
Creating New Menu Items
7
Copying a Menu Item
7
Deleting a Menu Item
7
System Settings
8
Loading Menu Data
8
Maintenance 9
Daily Cleaning
9
Monthly Cleaning
10
Checking/Cleaning Water Strainer 10
Troubleshooting 11
Wiring Diagram
12
Replacement Parts List
13
Replacement Parts
14
Notes 20
Limited Warranty
21
Summary of Contents for RS-1000 INTL
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