5
them on the base.
2) Using three steam assemblies together : Position each steam assembly in place
according to the number. Please keep the order otherwise the steam assembly will not
sit flat.
3) When using two steam assemblies: Only the middle steam assembly can fit on the
lower one.
5. Cover with the steamer lid.
6. Plug into the outlet.
NOTE: Don’t operate appliance without steam assemblies and steamer lid in place
.
7. Set timer by the recommended time, the indicator light will illuminate. Once the
indicator light is on, steam will be produced in several minutes, the condensation is
normal during steaming.
NOTE: During operation don’t touch the base, steam assemblies, steamer lid, always
use gloves when handling the food steamer.
8. When steaming is complete and the timer returns to
OFF
position, a bell will heard and
automatically cut off the steaming function. And the working indicator will extinguish.
9. After finishing steaming, unplug the appliance from the outlet and make it cool
completely before removing the drip tray.
NOTE: Be careful when removing the drip tray in spite of other parts of the unit may
cool down, water in the reservoir and drip tray is still very hot.
CLEANING AND MAINTENANCE
1. Allow the appliance to cool down completely before cleaning.
2. Wash the steam assemblies, steamer lid, drip tray, rice pan in hot soapy water, rinse and
dry completely.
3. Don’t clean any part with abrasive cleaners such as metal scouring pads, and scouring
powder
4. Don’t immerse the reservoir in water, whereas pour the warm water into the reservoir
firstly, then rinse thoroughly and discard water, finally dry it with soft cloth. All parts
except the reservoir can be cleaned in dishwasher, however, continual cleaning in a
dishwasher may result in a slight loss of polish.
5. Store the food steamer after all parts cool down completely and place it at the dry
location such as a table top or counter top or a cupboard shelf, wind the cord into a coil
and secure with a twist fastener.
