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8
CARE AND MAINTENANCE
Cleaning Your Appliance
●
Before cleaning your appliance,unplug it and allow it to cool.
●
Remove the rotisserie skewer,wire rack, drip/baking pan and crumb tray.
●
Use a damp cloth to wash the inside with warm water and a mild detergent. Do not Immerse in Water.
Abrasive cleaners,scrubbing brushes and chemical cleaners may damage the coating on this unit.
●
Wash the rotisserie skewer,wire rack ,drip/baking pan and crumb tray with a mild detergent solution.
●
The glass oven door should be cleaned regularly with a non-abrasive liquid cleaner.
●
Rinse with a damp cloth and then a dry one.
●
The outside of the appliance should be cleaned with mild detergent and warm water.
●
Occasionally wiping the surface of the burners with a trace of clean cooking oil will help to maintain
their appearance.
Storing Your Appliance
Allow the appliance to cool completely before storing. If storing the appliance for long periods of time
make certain that the appliance is clean and free of food particles. Store the appliance in a dry location
such as on a table or counter top or in a cupboard shelf .Other than the recommended cleaning, no further
user maintenance should be necessary.
PROBLEMS WITH YOUR APPLIANCE
You can solve many common appliance problems easily,saving you the cost of a possible service call.
Try the suggestions below to see if you can solve the problem before calling the service.
TROUBLESHOOTING GUIDE
PROBLEMS
POSSIBLE CAUSES/SOLUTIONS
●
Appliance dose not operate
●
Unit not plugged in,Plug the unit into a 220-240V
AC/50Hz electrical outlet
●
The circuit breaker tripped or a blown fuse.
●
Be sure that the
function ,temperature,convection-rotisserie and timer
selectors are set.
●
Only one heating element is heating up.
●
Function setting selection determines which
heating element will operate.
●
When toasting and convection,make sure the
oven is not set to BROIL and other settings.
●
Heating elements are not heating up.
●
Heating elements will cycle
NO
and
OFF
to
maintain proper heat. Make sure function selector is
positioned to desired cooking setting.
●
Overcooked/under cooked Foods
●
Incorrect temperature setting.You may have to
adjust the temperature to desired position.
●
Rack placement .Rack may need to be adjusted to
accommodate different foods.
●
Burnt Smell
●
If this occurs the first time you are using the
unit ,this is the initial burn in procedure (see
Installation Instructions).
●
Food build-up inside appliance,on heating
elements or in drip/baking pan.Refer to “Cleaning
Your Appliance”
Summary of Contents for AG-3066TT
Page 1: ...AG 3066TT...