21
OPERATION
All the burners must work simultaneously in the clock time setting mode. Cooking
time can be input quickly by keeping the “+” (5) or “-“ (4) buttons depressed.
• Press “+” (
5
) or “-“ (
4
) buttons to set the requested cooking time (range of 01 to 99 minutes).
The clock will activate in a couple of seconds. The respective burner’s LED will go on.
Keep warm setting is an additional heat set-
ting available between „0” and „1” and is in-
dicated on the display as „ ”.
Keep warm setting is activated in the same
way as described in the section „
Switching
on the cooking zones
”.
Keep warm setting is deactivated in the
same way as described in the section „
Swit-
ching off the cooking zones
”.
Keeping food warm
Keep warm function allows for keeping food warm on a cooking zone. The selected cooking zone
operates at a low heat setting. Cooking zone’s heat setting is automatically adjusted so that food
temperature is kept at a constant temperature of 65°C. Thanks to this, ready to serve, warm food
retains its taste and does not stick to the pot’s bottom. This function can be also used to melt
butter or chocolate. For the keep food warm function to operate correctly, use a flat base pot or
frying pan, so that base temperature is accurately measured by the temperature sensor fitted in
the cooking zone.
The Keep Warm function can be activated for any cooking zone.
Due to a risk of the growth of microorganisms, it is not recommended to keep food warm for a
long time, so the Keep Warm function is switched off after 2 hours.
Summary of Contents for PB 4VI512LFTB4 Series
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