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22
BAKING IN THE OVEN – PRACTICAL HINTS
Type
of
dish
Oven
functions
Temperature
(
°C)
Level
Time
in minutes
Sponge cake
180 - 200
2 - 3
50 - 70
Sponge cake
180 - 200
2
50 - 70
Fish
190 - 210
2 - 3
45 - 60
Beef
200 - 220
2
90 - 120
Pork
200 - 220
2
90 - 160
Chicken
180 - 200
2
80 - 100
ECO Heating
l
ECO Heating an optimised heating function designed to save energy when
preparing food.
l
You cannot reduce the cooking time by setting a higher temperature; preheating
the oven is not recommended.
l
Do not change the temperature setting and do not open the oven door during
cooking.
Recommended setting for ECO Heating