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 23

CLEANING AND MAINTENANCE

By ensuring proper cleaning and mainte-

nance of your cooker you can have a sig-

nificant influence on the continuing fault-free 

operation of your appliance.

Before you start cleaning, the cooker must 

be switched off and you should ensure 

that all knobs are set to the “

”/“0” posi-

tion. Do not start cleaning until the cooker 

has completely cooled.

Scraper for cleaning the hob

Ceramic hob

  The hob should be cleaned regularly after 

each use. If possible, it is recommended 

that the hob is washed while still warm 

(after the heating zone indicator goes 

off). Do not allow the hob to get heavily 

stained; particualrly from burnt–on spill-

ages from boiled over liquids.

  When cleaning do not use cleaning 

agents  with  a  strong  abbrasive  effect, 

such as e.g. scouring powders contain-

ing an abrasive, abrasive compounds, 

abrasive stones, pumice stones, wire 

brushes and so on. They may scratch the 

hob surface, causing irreversible dam-

age. 

  Large spillages that are firmly stuck to the 

hob can be removed by a special scraper; 

but be careful not to damage the ceramic 

hob frame when doing this.

Caution! The sharp blade should always 

be protected by adjusting the cover (just 

push it with your thumb). Injuries are 

possible so be careful when using this 

instrument – keep out of reach of children.

Important!
Do not use any abrasive agents, 

harsh detergents or abrasive ob-

jects for cleaning.
Only use warm water with a small 

addition of dishwashing liquid to 

clean the front of the appliance. 

Do not use washing powders or 

creams.

Summary of Contents for AFC6550BL

Page 1: ...IO CFS 0512 8071270 02 2018 v1 INSTRUCTION MANUAL AFC6550WH AFC6550SS AFC6550BL ELECTRIC COOKER DOUBLE OVEN...

Page 2: ...following these instructions carefully you will be able to avoid any problems in using the appliance It is important to keep the instruction manual and store it in a safe place so that it can be cons...

Page 3: ...3 Safety instructions 4 Description of the appliance 9 Installation 11 Operation 13 Baking in the oven practical hints 21 Cleaning and maintenance 23 Technical data 32 TABLE OF CONTENTS...

Page 4: ...ha zards involved Children shall not play with the appliance Cleaning and user maintenance shall not be made by chil dren without supervision Warning Unattended cooking on a hob with fat or oil can be...

Page 5: ...d when frying Oils and fats may catch fire due to overheating or boiling over Do not allow the hob to get soiled and prevent liquids from boiling over onto the surface of the hob This refers in partic...

Page 6: ...ct the power and report the fault to the service centre to be repaired The rules and provisions contained in this instruction manual should be strictly observed Do not allow anybody who is not familia...

Page 7: ...o not uncover the pan too often a watched pot never boils Do not open the oven door unnecessarily often Switch off the oven in good time and make use of residual heat For long cooking times switch off...

Page 8: ...of children UNPACKING DISPOSAL OF THE APPLIANCE Old appliances should not sim ply be disposed of with normal household waste but should be delivered to a collection and recycling centre for electric...

Page 9: ...trol knob main oven 2 Temperature control knob top oven 3 4 5 6 Heating zone control knobs 7 Red thermostat light main oven 8 Red thermostat light top oven 9 Yellow operation light 10 Top oven door 11...

Page 10: ...10 Wire Shelf Sideracks All images are for indication only please refer to your individual unit for actual item SPECIFICATIONS OF THE APPLIANCE Cooker fittings Baking tray Grill Rack...

Page 11: ...f your furniture s heat resistance you should leave ap proximately 2 cm of free space around the cooker The wall behind the cooker should be resistant to high temperatures During operation its back si...

Page 12: ...ble to the terminal block and tighten the cable clamp screw see diagram Ensure the cable exits through the cable grip clamping on the outer sheath of the cable and fix in place by tightening the fixin...

Page 13: ...es of the hob should be heated for around 4 min without a pan Before first use OPERATION Important To clean the oven only use a cloth well rang out with warm water to which a little washing up liquid...

Page 14: ...l show set the time using buttons 3 and 2 7 seconds after the time has been set the new data will be saved Current time can be adjusted by simultane ously touching the sensors 2 and 3 The display will...

Page 15: ...ess button 1 2 or 3 in order to switch off the signal the signal function will go out and the display will show the current time Caution In ovens equipped with one control knob the oven function knob...

Page 16: ...regulator knob to the switched off position Press button 1 2 or 3 in order to switch off the alarm the function AUTO will go out and the display will show the current time Cancel settings Timer and au...

Page 17: ...okware Choose a pan with a diameter that is at least as large as the heating zone Do not use pans with a concave or convex base Always remember to put a proper cover on the pan We recommend the use of...

Page 18: ...or which lights up for that zone When the heating indicator lights up it warns the person using the cooker against touching a hot heating zone For about 5 to 10 minutes after a heating zone is switche...

Page 19: ...n is work ing If the red light goes out it means the oven has reached the set temperature If a recipe recommends placing dishes in a warmed up oven this should be not done before the red light goes ou...

Page 20: ...ng the red light will temporarily come on and go out to maintain the temperature inside the oven Switching off the oven in order to switch off the oven set the knob to the 0 knob position turning it l...

Page 21: ...e after switching off the oven it is advisable to leave the cake inside for about 5 min temperatures for baking with the ultra fan function are usually around 20 30 degrees lower than in normal baking...

Page 22: ...tes 160 200 2 3 30 50 160 180 2 20 40 210 220 2 45 60 225 250 2 120 150 160 230 2 90 120 160 180 2 45 60 190 210 2 40 50 Baking smaller items Natural convection oven conventional Oven with automatic a...

Page 23: ...boiled over liquids When cleaning do not use cleaning agents with a strong abbrasive effect such as e g scouring powders contain ing an abrasive abrasive compounds abrasive stones pumice stones wire...

Page 24: ...w one a high temperature bulb 300 C with the follow ing parameters voltage 230 V power 25 W thread E14 Screw the bulb in making sure it is prop erly inserted into the ceramic socket Screw in the lamp...

Page 25: ...to the cooker do the inverse When fitting ensure that the notch of the hinge is correctly placed on the protrusion of the hinge holder After the door is fitted to the oven the safety catch should be c...

Page 26: ...s panel Its smooth surface shall be pointed up wards Important Do not force the upper strip in on both sides of the door at the same time In order to correctly fit the top door strip first put the lef...

Page 27: ...ing the temperature to 250 C If remnants of food are small the process can be shortened If the self cleaning per for mance is no ticeably reduced replace the liners with new ones take out the wire rai...

Page 28: ...porary power cut the bulb is loose or dama ged ACTION check the household fuse box if there is a blown fuse replace it with a new one set the current time see Use of the program mer tighten up or repl...

Page 29: ...fficiency index of main cavity EEI cavity 106 0 D Energy efficiency class of top cavity A D Energy efficiency class of main cavity A E Energy consumption per cycle of top cavity EC electric cavity con...

Page 30: ...nsumption needed to heat a standard charge in an electric oven cavity during a single cycle in conventional mode for each cavity final electric energy consumption EC electric cavity kWh cycle top 0 78...

Page 31: ...2 AFC6550SS 6017DCE2 21HTaKDJQXx 56333 R3 AFC6550BL 6017DCE2 21HTaKDJQS 56334 S Hob type electric gas gas electric V O O T Number of cooking zones 4 U Heating technique induction cooking zones or heat...

Page 32: ...H mm Certificate of compliance CE The Manufacturer hereby declares that this product complies with the general requirements pursuant to the following European Directives l The Low Voltage Directive 2...

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