14
How to use the heating plate
OPERATION
An appropriately selected pan saves energy. A pan should have a thick, flat base with a di-
ameter equal to the plate diameter, as in that case heat is transferred most efficiently.
The level of heat can be adjusted gradually by turning the appropriate knob to the right or left.
Switching on the plate results in a yellow signal light on the control panel turning on.
Caution!
Ensure the plate is clean – a soiled
zone does not transfer all of the
heat.
Protect the plate against corrosion.
Switch off the plate before a pan is
removed.
Do not leave pans with prepared
dishes based on fats and oils unat-
tended on the switched – on plate; hot
fat can spontaneously catch fire.
0
Switch off
●
MIN. Warming up
1
Stewing vegetables, slow cooking
●
Cooking soups, larger dishes
2
Slow frying
●
Grilling meat, fish
3
MAX. Fast heating up, fast cooking, frying
0
1
2
3
Do not switch on heating plate until the pan has been placed on it.
Summary of Contents for 507EE1.30HPFG
Page 1: ...INSTRUCTION MANUAL IOAK 2420 8054080 01 2014 1 507EE1 30HPFG W ELECTRIC COOKER ...
Page 10: ...10 SPECIFICATIONS OF THE APPLIANCE Oven fittings Grill grate drying rack Roasting tray ...
Page 25: ...25 ...
Page 26: ...26 ...
Page 27: ...27 ...
Page 28: ...Service Help Line For the UK please call 0844 815 8880 0818 46 46 46 For Ireland please call ...