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CASTER INSTALLATION
When installing provided casters, match holes on the caster with holes on the oven bottom base and fasten with the
hardware provided. Locking-type casters must be installed in the front.
Ovens with casters
must be installed with the locking front casters supplied, a flexible connector complying with ANSI Z21.69.
CGA6.16 and a quick-disconnect device complying with ANSI Z21.41CGA 6.9. Adequate means must be provided to limit the
movement of the appliance without depending on the connector and the quick-disconnect device or its associated piping to limit the
appliance movement.
LEVELING
A carpenter’s spirit level should be placed on the oven floor, and the unit leveled both front-to-back and side-to-side. If the unit is
not level, cakes, casseroles and any other liquid or semi-liquid batter will not bake evenly, burner combustion may become erratic, and
the unit will not function properly.
If the kitchen floor is relatively smooth and level, the unit may be leveled by turning the "foot" section of the leg, since casters are not
adjustable. Identify the high corner and level the unit if the adjustment required exceeds the 1-1/4" limit use metal shims.
CHECK OPERATION
All American Range Corporation appliances are adjusted and tested before leaving the factory, effectively matching them to
appropriate atmospheric conditions. We recommend that adjustments and calibrations are performed upon installation to assure
proper operation of the unit and avoid possible problems caused by rough handling or vibration during shipment. This work must
be performed only by qualified service personnel. These adjustments are the responsibility of the customer and/or dealer and are
not covered by warranty.
Check all gas connections for leaks with a soapy water solution before lighting the oven.
DO NOT USE AN OPEN FLAME TO
CHECK FOR LEAKS!
Putting an open flame beside a new gas connection is extremely dangerous and may result in serious injury
or death.
13592 Desmond St., Pacoima, CA 91331 818.897.0808 tel 888.753.9898 toll free www.americanrange.com
6
Owner’s Manual
AR-GF Series Ranges
When lighting the gas oven, dO NOT stand with your face close
to the combustion chamber.
CAUTION
!
ELECTRICAL CONNECTION
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The Range must be electrically grounded in compliance with local codes or, in the absence of local codes, with the
National Electrical Code, ANSI/NFPA70.
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This range requires a 120 volt supply to operate the ignition system. The supply cord provided on the range is equipped with
a three-prong (grounding) plug for protection against electrical shock.
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The electrical service in the building must be equipped with a properly grounded three-prong receptacle.
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Do not cut or remove grounding prong from this plug.
POWER REQUIREMENTS FOR THIS RANGE
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120 VAC, 60 Hz, single phase, 15 AMP Max