Operation
12
1
12
5
5. For frothing and heating in one step, attach the frothing whisk
12
onto the
axle
4
at the bottom of the main unit
5
(see
Fig. 1
).
For heating only, attach the heating whisk
13
onto the axle at the bottom of the
main unit.
Make sure the corresponding whisk is properly connected to the axle and has
noticeably locked into place by pushing it down onto the axle.
6. Add milk into the main unit. Pay attention to the MIN and MAX lines
3
inside the
main unit.
The milk must be filled above the MIN line.
If the frothing whisk is attached, fill the milk only up to the lower MAX line.
If the heating whisk is attached, the milk can be filled up to the upper MAX line.
Whisk
Fill up to
Frothing whisk
Lower MAX line (150 ml)
MAX
Heating whisk
Upper MAX line (300 ml)
MAX
7. Add real chocolate flakes or instant chocolate powder into the main unit accord-
ing to your recipe.
