Ambiano DF-036, User Manual

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AFTER SALES SUPPORT
Deep Fryer
Instructions
Instructions
1. Make sure that the appliance is unplugged and switched off (the control lamps
are off).
2. Remove the lid using the handle.
Please ensure that the handle of the deep fat frying basket has been correctly
attached:
Press the ends of the wire together at the free end of the handle.
Insert the brackets into wire hoops inside the basket, then pull the handle back
so it clicks and locks into place.
3. Remove the frying basket. Add good quality oil into the oil container until it
reaches between the 'MIN' and 'MAX' marks inside container.
DO NOT OVERFILL OR UNDERFILL .
4. Place the lid back on the Deep Fryer.
5. Attach the breakaway cord to the back of the appliance, then plug into wall
outlet. The red control lamp lights up.
6. Turn on the Deep Fryer by setting the temperature control knob to the desired
Temperature. The green control lamp lights up. Once the set temperature has
been reached, the green control lamp goes off.
NOTE: The temperature indicator light switches on and off several times during
frying. This is normal and it indicates that the temperature is controlled by the
thermostat and is being maintained.
7. Place food into the basket and open the lid.
NOTE: Do not over fi ll the frying basket.
8. Carefully lower basket into oil.
9. Look through viewing window to see if the food has reached the desired color. If
the food is ready, remove the lid, raise the basket and allow oil to drain 10 to 20
seconds into the oil container.
CAUTION: Beware of hot steam when opening the lid.
10. Remove the basket and place cooked food onto absorbent paper towels.
When cooking is fi nished, shut down fryer by turning the thermostat to the 'MIN'
position and then remove plug from wall outlet.
NOTE: To preserve oil quality, do not add salt or spices to the food until after it
has been removed from the fryer.