MN-36608 • Rev 5 • 06/18 • 20-20MW, 20-20W Hot Food Holding Cabinets 13
Operation
This appliance is intended for use in commercial
establishments where all operators are familiar with
the purpose, limitations, and associated hazards of this
appliance. Operating instructions and warnings must be
read and understood by all operators and users.
1. Ensure the unit is connected to the appropriate
power source.
2. Use hand protection when handling hot items.
3. Preheat the appliance for 30 minutes before use.
4. Be certain only hot foods are placed into the appliance.
5. Do not operate this holding cabinet without the
Roll-in Cart.
Heating Characteristics
The cabinet is equipped with a special, low-heat-density
heating cable. Through the Halo Heat® concept, the
heating cable is mounted against the walls of the warming
compartment to provide an evenly applied heat source
controlled by a thermostat. The design and operational
characteristics of the cabinet eliminate the need for a
moisture pan or a heat circulating fan. Through even heat
application, the quality of a food product is maintained up
to as much as several hours.
The primary purpose of the Model 20-20 Holding Cabinet
is to operate as a functional extension of the Combitherm®
Combination Oven/ Steamer. The combination oven is
for high volume production – the Halo Heat companion
holding cabinet preserves the quality and extends the
longest possible holding life. The Roll-In Cart for the 20-20
are completely interchangeable between the Combitherm
Oven and the Halo Heat Companion Holding Cabinet,
along with compatible Alto-Shaam Quickchillers™.
The Combitherm Combination Oven/Steamer, along
with the Halo Heat companion holding cabinet and Alto-
Shaam Quickchiller give the food service operator the
advantage of advance full-load preparation, better work-
load scheduling, and the ability to hold the product for
prolonged periods without major deterioration.
Before Initial Use:
Before operating the unit, clean both the interior and
exterior with a clean, damp cloth and mild soap solution.
Rinse carefully with a sponge and clean water. Clean and
install the Roll-in Cart.
NOTICE
Do not operate this holding cabinet without its
appropriate roll-in cart or preheat sealing strip.
CAUTION
To prevent injury or property damage:
Always apply both caster brakes on mobile carts,
appliances, or accessories when stationary.
Appliances on casters can move or roll on uneven floors.
WARNING
To prevent SERIOUS PERSONAL INJURY or
PROPERTY DAMAGE:
DO NOT handle pans containing liquid or
semiliquid products positioned above the
eye level of the operator. Such products
may scald and cause serious injury.
LA-22026
CAUTION
To prevent
personal injury
or
property damage
:
Always
use hand protection when
operating this appliance to avoid burns.
Metal parts of this equipment become
extremely hot when in operation.
W017
Warning; Hot surface
