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Cooking Guidelines
Take care when frying as the oil and fat heat up very
quickly, particularly you are using Power Boost. At extremely
high temperatures oil and fat will ignite spontaneously and this
presents a serious fire risk.
Cooking tips
.
When food comes to the boil, reduce the power setting.
.
Using a lid will reduce cooking times and save energy by
retaining the heat.
.
Minimise the amount of liquid or fat to reduce cooking times.
.
Start cooking on a high setting and reduce the setting when
the food has heated through.
Heat Settings
The settings below are guidelines only. The exact setting will
depend on several factors, including your cookware and the
amount you are cooking. Experiment with the induction hob to