all-clad WD822D51, Owner'S Manual

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T I P S F O R B E T T E R C O O K I N G R E S U L T S
• Each time the waffle maker is used, wipe a small amount of cooking oil onto the waffle plates, then wipe with
a soft cloth.
• Pour the batter with a ladle into each waffle plates.
• The amount of batter should not go past the separation line between the two cooking plates (9).
• Increase or reduce the waffle color to suit your taste, using the 6-position browning indicator.
• The green light, accompanied by a beep, is an indicator that the waffle maker is ready to use.
• The green light goes out and lights up again regularly during cooking process, to show that the selected
temperature is maintained. Depending on the type of batter used, cooking cycle times will vary.
• Some steam will be produced during cooking cycles, this is normal and allows for a fuller waffle. During the
cooking cycle, the top of the waffle maker will drift upward, allowing the waffle batter to fully expand into the
plate cavities. Do not impede this movement. The beep will sound again once the cooking cycle is complete. This
will let you know the waffles are ready. Never lock the waffle maker when in use.
• Cooking time depends on the kind of batter used and the waffle browness desired.
• Cooking time typically takes 3 to 5 minutes.