IT IS NECESSARY THAT ALL THE OPERATIONS REGARDING THE INSTALLATION, ADJUSTMENT
AND ADAPTATION TO THE TYPE OF GAS AVAILABLE ARE CARRIED OUT BY QUALIFIED PERSONNEL
IN CONFORMITY WITH THE REGULATIONS IN FORCE. THE SPECIFIC INSTRUCTIONS ARE
DESCRIBED IN THE BOOKLET SECTION INTENDED FOR THE INSTALLER
USING THE BURNERS
The symbols silk-screen printed on the side of the knob indicate the correspondence between the knob
and the burner.
Automatic start-up with valves
Turn the corresponding knob anticlockwise up to position required, between the high and low settings.
Press the knob.
Once the burner has been started up, keep the knob pressed for about 5 seconds (fig.1 – fig.1/A).
Using the burners
In order to obtain the maximum yield without waste of gas, it is important that the diameter of the pot is suitable for
the burner potential (see the following table), so as to avoid that the flame goes out of the pot bottom (fig.2).
Use the maximum capacity to quickly make the liquids reach the boiling temperature, and the reduced capacity to
heat food or maintain boiling.
All of the operating positions must be chosen between the maximum and the minimum ones, never between the
minimum position and the closing point.
The gas supply can be interrupted by turning the knob clockwise up to the closing position.
If there is no power supply, it is possible to light the burners with matches, setting the knob to the start-up point
(large flame).
Burners
Power W
Ø of pots
Auxiliary
1000
10-14 cm
Semi-rapid
1650
16-18 cm
Rapid
3000
20-22 cm
Double-ring 5500
24-26
cm
Summary of Contents for TDVG7H
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