AEG RMB76121NX, User Manual, Page: 17 / 277

17
ENGLISH
• The whole freezer compartment is
suitable for storage of frozen food
products.
• Leave enough space around the food
to allow air to circulate freely.
• For adequate storage refer to food
packaging label to see the shelf life
of food.
• It is important to wrap the food in
such a way that prevents water,
humidity or condensation from getting
inside.
8.4 Shopping tips
After grocery shopping:
• Ensure that the packaging is not
damaged - the food could be
deteriorated. If the package is
swollen or wet, it might have not been
stored in the optimal conditions and
defrosting may have already started.
• To limit the defrosting process buy
frozen goods at the end of your
grocery shopping and transport them
in a thermal and insulated cool bag.
• Place the frozen foods immediately
in the freezer after coming back from
the shop.
• If food has defrosted even partially,
do not re-freeze it. Consume it as
soon as possible.
• Respect the expiry date and the
storage information on the package.
8.5 Shelf life for freezer compartment
Type of food Shelf life (months)
Bread 3
Fruits (except citrus) 6 - 12
Vegetables 8 - 10
Leftovers without meat 1 - 2
Dairy food:
Butter
Soft cheese (e.g. mozzarella)
Hard cheese (e.g. parmesan, cheddar)
6 - 9
3 - 4
6
Seafood:
Fatty fish (e.g. salmon, mackerel)
Lean fish (e.g. cod, flounder)
Shrimps
Shucked clams and mussels
Cooked fish
2 - 3
4 - 6
12
3 - 4
1 - 2
Meat:
Poultry
Beef
Pork
Lamb
Sausage
Ham
Leftovers with meat
9 - 12
6 - 12
4 - 6
6 - 9
1 - 2
1 - 2
2 - 3