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54
4.1 Power tables
Power level
Cooking type
Use of level
(display combines the experience and cooking habits)
Max power
Boost
Heat quickly
Ideal to quickly increase the temperature of the food up to
fast boiling in the case of water or quickly heat cooking
liquids
8-9
Fry - boil
Ideal for browning, starting to cook, frying frozen products,
boiling rapidly
7-8
Brown - fry - boil - grill
Ideal for frying, keeping the boil, cooking and grilling (for
short times, 5-10 minutes)
High power
6-7
Brown - cook - stew - fry - grill
Ideal for frying, maintaining a simmer, cooking and grilling
(for average times, 10-20 minutes), preheating
accessories
4-5
Cook - stew - fry - grill
Ideal for stewing, maintaining a light boil, cooking (for
longer times). Stir pasta
Medium
power
3-4
Cook - simmer - thicken - stir
Ideal for slow cooking (rice, sauces, roasts, fish) in the
presence of liquid (e.g. water, wine, broth, milk), stirring
pasta
2-3
Cook - simmer - thicken - stir
Ideal for slow cooking (volume less than one litre: rice,
sauces, roasts, fish) in the presence of liquid (e.g. water,
wine, broth, milk)
1-2
Melt - thaw - keep warm - stir
Ideal for softening butter, gently melting chocolate, thawing
small products
Low power
1
Melt - thaw - keep warm - stir
Ideal for keeping small portions of freshly cooked food
warm or keeping the temperature of serving dishes and
stirring risotto
OFF
Zero power
Support surface
Hob in stand-by or off (possible presence of residual heat
from the end of cooking, signalled by H-L-O)
Summary of Contents for IDK84454IB
Page 1: ...IDK84454IB EN Instruction on mounting and use ...
Page 5: ......
Page 6: ......
Page 7: ...1x 1x 1x 1x 2x 1x 1x 1x 1x 1x 2 8 m 4x 8x 4x 4x 1x 4x 2x 3 5x9 5mm Source locally ...
Page 8: ...min 50 min 500 min 40 min 40 1 Eu Market ONLY Do not remove adhesive label and wires below ...
Page 9: ...1a 830 515 211 211 50 50 490 805 inst A P P 20 60mm ...
Page 10: ...50 805 834 519 490 r 12 1b 830 515 211 211 inst B s s 6 5 mm P P 25 60mm 50 Source locally ...
Page 11: ...1c 16 FRONT ...
Page 12: ...2 a b b ...
Page 13: ...2a 1 x 2 8 m inst A ...
Page 14: ...2b 1 x 2 8 m inst B ...
Page 17: ...5 4 4x OK ...
Page 18: ...6 x4 x4 x8 inst B ...
Page 19: ...7 ...
Page 20: ...7a 1 7a 2 7a 3 7a 4 BACK FRONT a b 1 a a b e e ...
Page 21: ...1 1 7a 6 7a 5 ...
Page 22: ... 600 45 490 211 550 189 488 89 227 455 7b inst A inst B Source locally 50 50 ...
Page 23: ... 189 488 210 490 50 600 560 89 227 7b inst A inst B Source locally ...
Page 24: ... 7c Ø150mm Source locally ...
Page 25: ...8 ...
Page 26: ...9 1 9a 1 2 clack 600 650 ...
Page 27: ...9a 1 3 9 2 700 650 clack 700 ...
Page 28: ...9 3 2x 3 5x9 5mm 700 650 clack ...
Page 29: ...9a 4 BACK FRONT a b 9a 5 9a 6 a a b e e ...
Page 30: ...1 9a 8 9a 7 1 ...
Page 31: ...10 94 227 55 218 1 2 3 900 ...
Page 32: ...11 3 60 441 26 50 R 10 475 5 40 5 ...
Page 33: ...12 H 2x X a X b c H ...
Page 34: ...600 490 450 560 151 151 183 485 211 13a 50 50 ...
Page 35: ...13b 211 60 60 120 max 800 300 max 630 650 700 515 ...
Page 36: ... 13c OK OK N1 E4 N3 N2 E5 Source locally ...
Page 37: ...14 fig 17 fig 16 18 fig 15 ...
Page 38: ...15 16 b a a b ...
Page 39: ...17 17a 1 2 3 4 17 1 17 2 1 2 3 4 ...
Page 40: ...1 1 1 1 2 2 1 2 3 3 ...
Page 41: ...17b 1 2 3 4 1 2 3 4 4 OK ...
Page 42: ......
Page 43: ...4 3 2 1 2 2 2 3 4 3 1 2 3 4 ...
Page 44: ...17c 1 17c 1 17c 2 1 ...
Page 45: ...18a ...
Page 46: ...18b ...
Page 48: ...OK OK NO NO NO OK NO ...
Page 59: ...58 ...
Page 60: ...LIB0170022 Ed 10 20 ...