Indicators
Description
Washing phase indicator.
Drying phase indicator.
Rinse aid indicator. This indicator is off while the
programme operates.
Salt indicator. This indicator is off while the pro-
gramme operates.
Multitab indicator.
4.
PROGRAMMES
Pro-
gramme
1)
Degree of soil
Type of load
Programme
phases
Dura-
tion
(min)
Energy
(kWh)
Water
(l)
2)
Fresh soil
Crockery and
cutlery
Wash 60 °C
Rinse
30
0.9
9
3)
All
Crockery, cut-
lery, pots and
pans
Prewash
Wash 45 °C or 70
°C
Rinses
Dry
90 - 130
1.1 - 1.7
11 - 22
4)
Heavy soil
Crockery, cut-
lery, pots and
pans
Prewash
Wash 70 °C
Rinses
Dry
140 -
150
1.5 - 1.7
15 - 17
5)
Normal soil
Crockery and
cutlery
Prewash
Wash 50 °C
Rinses
Dry
155 -
167
0.99 -
1.04
12.2 -
13
6)
All
Prewash
12
0.1
4
1)
The pressure and the temperature of the water, the variations of the mains supply, the
options and the quantity of dishes can change the programme duration and the
consumption values.
2)
With this programme you can wash a load with fresh soil. It gives good washing results
in a short time.
3)
The appliance senses the degree of soil and the quantity of items in the baskets. It
automatically adjusts the temperature and quantity of the water, the energy
consumption and the programme duration.
4)
This programme has a high temperature rinsing phase for better hygiene results. During
the rinsing phase, the temperature stays at 70 °C for 10 to 14 minutes.
5)
With this programme you have the most efficient use of water and energy consumption
for crockery and cutlery with normal soil. (This is the standard programme for test
institutes).
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