AEG DC7003000, User Manual

Page: 19 / 40

Food
Temperature
[°C]
Approx Cook Time
(mins)
- Large 180 - 190 25 - 40
- Individual 200 - 210 15 - 25
Roasting Meat, Poultry See roasting chart.
Baking
Food Shelf Position Temperature
[°C]
Approx Cook Time
(mins)
Apple Pie 2 160 - 180 160 - 180
Plate Tart 2 160 - 180 25 - 50
Pizza 2 Follow manufacturer´s instructions.
Quiches/Tarts 2 160 - 180 25 - 50
Main oven
Baking
Shelf Positions are not critical but ensure that oven shelves are evenly spaced when more
than one is used (e.g. shelf positions 1 and 3)
Food
Temperature
[°C]
Approx Cook Time
(mins)
Biscuits 180 - 190 10 - 20
Bread 190 - 210 30 - 35
Cakes:
- Small & Queen 160 - 170 18 - 25
- Sponges 160 - 170 20 - 25
- Madeira 140 - 160 60 - 75
- Rich Fruit 130 - 140 120 - 150
- Christmas 130 - 140 180 - 270
Fish 160 - 180 20 - 30
Fruit Pies, Crumbles 170 - 180 30 - 50
Milk Puddings 140 - 160 60 - 90
Pastry:
- Choux 180 - 190 30 - 40
- Shortcrust 180 - 190 25 - 35
- Flaky 180 - 190 30 - 40
- Puff Follow manufacturer´s instructions; Reduce the temperature for
Fan oven by 20°C
Helpful hints and tips 19