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Baking
For baking use the hot air
H
oven function or conventional
O
.
Baking tins
• When using conventional heat
O
coated baking tins or tins made of
dark metal are most suitable.
• For hot air
H
baking tins made of light metal are also suitable.
Shelf positions
• Baking with conventional
O
is only possible on one shelf position at
a time.
• Using hot air
H
you can bake dry items and biscuits on 2 baking
trays simultaneously.
1 Baking tray
Shelf position 3
1 Baking tin:
Shelf position 1
2 Baking trays:
Shelf positions 1 and 4
Summary of Contents for COMPETENCE E3000-1
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