AEG COMPETENCE B1180-4 User Information Download Page 28

Page: 28 / 49

Table: Meat, roasting, casseroles

Meat

Ventitherm ® Fan Operated

Cooking

Time

Shelf position

Temperature

ºC

Hrs. : Min.

Pork

Shoulder; leg; rolled;
boned spare rib; loin of
pork

170-180

0:30-0:35

per 450 g/1 lb

plus 30-35 mins

Beef

Inexpensive cuts

160-170

0:35-0:40

per 450 g/1 lb

plus 15-20 mins

Prime cuts

-rare

170-180

1) Pre-Heat oven

0:15-0:20

per 450 g/1 lb

plus 15-20 mins

-medium

170-180

0:20-0:25

per 450 g/1 lb

plus 25-25 mins

-well done

170-180

0:30-0:35

per 450 g/1 lb

plus 25-30 mins

Yorkshire pudding

- small

200

0:10-0:15

- large

180-1901)

0:30-0:40

Lamb

170-180

0:30-0:35

per 450 g/1 lb

plus 30-35 mins

Veal

170-180

0:30-0:35

per 450 g/1 lb

plus 30-35 mins

Summary of Contents for COMPETENCE B1180-4

Page 1: ...COMPETENCE B1180 4 Built In Electric Oven User information ...

Page 2: ... pass the user information on to any future owner of the appli ance The following symbols are used in the text 1 Safety instructions Warning Information that affects your personal safety Important Information that prevents damage to the appliance 3 Useful tips and hints 2 Environmental information ...

Page 3: ...and Off 12 Oven Functions 13 Attaching Removing the Grill Pan Handle 14 Clock Functions 15 Switching Off the Time Display 16 Usage Tables and Tips 21 Baking 21 Baking Tables 23 Table Desserts 26 Roasting 27 Table Meat roasting casseroles 28 Table Roasting casseroles au gratin 29 Defrosting 30 Defrosting table 30 Grill sizes 31 Grilling table 31 Cleaning and care 32 Outside of the appliance 32 Oven...

Page 4: ...4 What to do if 38 Electrical Connection 39 Installation Instructions 40 Safety information for the installer 40 Warranty conditions 44 Service and Spare Parts 47 ...

Page 5: ...nger may result from improper re pairs If repairs become necessary please contact your local Service Force Centre Child Safety Never leave children unsupervised when the appliance is in use Safety whilst Using This appliance is intended to be used for cooking roasting and baking food in the home Take care when connecting electric appliances to sockets nearby Do not allow connecting leads to come i...

Page 6: ... cled The plastic components are identified by markings e g PE PS etc Please dispose of the packaging materials in the appropriate container at your local waste disposal facilities 2 Old appliance The symbol Won the product or on its packaging indicates that this product may not be treated as household waste Instead it shall be handed over to the applicable collection point for the recycling of el...

Page 7: ...7 Description of the Appliance General Overview Full glass door Control panel Door handle ...

Page 8: ... Oven Power Indicator Temperature Pilot Light Time display Clock function buttons Temperature selector Oven Functions Top heat and heating elements Oven lighting Fan heating element Fan Shelf positions Oven shelf runners removable ...

Page 9: ...ies Shelf For dishes cake tins items for roasting and grilling Grill pan with handle Support for the grill tray as a col lecting vessel for fat Grill tray Insert for the grill pan for grilling smaller amounts of food ...

Page 10: ...on indicator Time flashes automatically 1 To change the time that has already been set press the Selection but ton repeatedly until the function indicator Time flashes 2 Set the current time using the or button After approx 5 seconds the flash ing stops and the clock displays the time of day set The appliance is now ready to use 3 The time can only be changed if neither of the automatic functions ...

Page 11: ...e damaged 3 To clean any metal front panels use commercially available cleaning agents 1 Turn the oven function switch to oven lighting 2 Remove all accessories and the shelf support rails and wash them with warm water and washing up liquid 3 Then wash out the oven with warm water and washing up liquid and dry 4 Wipe the front of the appliance with a damp cloth ...

Page 12: ...er indicator is lit while the oven is heating up 3 To turn the oven off turn the oven functions and temperature control knob back to the OFF position 3 Cooling fan The fan switches on automatically in order to keep the appliance s sur faces cool When the oven is switched off the fan continues to run to cool the appliance down then switches itself off automatically Temperature Pilot Light Oven Func...

Page 13: ...itherm Fan Operated Cooking For baking on up to three oven shelves at the same time Set the oven temperatures 20 40 C lower than when using Con ventional Ring element fan Fan Controlled Defrosting For defrosting e g gateaux and flans butter bread fruit or other frozen foods Fan Full Width Dual Grill For grilling flat food items in large quantities and for toasting Grill top heat ...

Page 14: ...e grill pan 1 press and hold the release button lift the handle gen tly and then lower it 2 let go of the release button 1 Warning Risk of burning Important Check that the handle is securely attached Removing the handle Press the release button on the top of the handle 1 and lift up the handle 2 to remove it 1 Important Never leave the handle in the heated oven Overheating can cause the handle to ...

Page 15: ...di cator flashes for approx 5 seconds During this time the desired times can be set using the or button When the desired time has been set the function indicator flashes for approx another 5 seconds After that the function indicator is then lit The set time begins to run Press any of the buttons to stop the acoustic signal The desired oven function and temperature can be selected before or after t...

Page 16: ...e display Hold down any two buttons until the display becomes dark approx 10 seconds Switching on the time display Hold down any two buttons until the time reappears in the display ap prox 10 seconds 3 The display can only be switched off if none of the clock functions Cook time End time or Countdown are in use ...

Page 17: ... or button set the required Countdown max 2 hours 30 minutes After approx 5 seconds the display shows the remaining time The function indicator Countdown will light up When the time has elapsed the function indicator flashes and an acoustic signal sounds for 2 minutes Press any button to switch off the signal ...

Page 18: ...quired cooking time After approx 5 seconds the display returns to the current time The function indicator Cook time will light up When the time has elapsed the function indicator will flash an acoustic signal will sound for 2 minutes and the oven will switch itself off 3 Press any button to switch off the signal and the programme ...

Page 19: ...ired switch off time After approx 5 seconds the display returns to the current time The function indicator End time will light up When the time has lapsed the func tion indicator will flash an acoustic signal will sound for 2 minutes and the oven will switch itself off 3 Press any button to switch off the signal and the programme ...

Page 20: ... cook In this example 1 hour 2 Using the function End time set the time at which the dish is to be ready In this example 14 05 The function indicators Cook time and End time light up and the time is shown in the display In this example 12 05 The oven will automatically switch itself on at the appropriate time as calculated In this example at 13 05 And will switch itself off when the cooking time s...

Page 21: ...Operated Cooking bright metal tins are suit able Oven levels With Ventitherm Fan Operated Cooking you can bake on up to 3 baking trays at the same time 1 baking tray for example oven level 3 1 baking tin for example oven level 1 2 baking trays for example oven level 1 and 3 3 baking trays oven level 1 3 and 5 ...

Page 22: ... and the type of baking tin We recommend setting the lower temperature when baking for the first time and if required e g if a darker browning is desired or if the baking time is too long select a higher temperature If you cannot find the settings for a particular recipe look for the one that is most similar If baking cakes on baking trays or tins on more than one level baking time can be extended...

Page 23: ...y cases 1 4 170 190 0 10 0 25 Bakewell tart 2 160 170 0 45 0 55 Swiss roll 3 150 1701 0 10 0 20 Flans quiches 3 or 2 170 180 0 30 0 50 Using baking sheets Short bread 1 4 140 150 0 40 0 50 Biscuits 1 4 150 170 0 15 0 25 Macaroons 1 4 140 150 0 25 0 35 Apple strudel 2 170 1801 0 30 0 50 Choux pastry buns 1 4 160 1701 0 20 0 35 Buns cup cakes 1 4 150 1601 0 25 0 35 Scones 1 4 190 2001 0 10 0 15 Meri...

Page 24: ...1 Pre heat the oven 0 35 0 60 Dry streusel cake 1 3 140 160 0 30 0 60 Biscuits Short pastry biscuits 1 3 1 3 5 150 160 0 15 0 35 Viennese whirls 1 3 1 3 5 140 0 20 0 60 Biscuits made with sponge mixture 1 3 160 170 0 25 0 40 Pastries made with egg white meringues 1 3 80 100 2 10 2 50 Macaroons 1 3 100 120 0 40 1 20 Biscuits made with yeast dough 1 3 160 170 0 30 0 60 Puff pastries 1 3 170 1801 0 3...

Page 25: ...eratures Too much liquid in the dough mixture Use less liquid Pay attention to mixing times especially if using mixing machines Cake is too dry Oven temperature too low Increase oven temperature Baking time too long Shorten baking time Cake browns unevenly Oven temperature too high and baking time too short Set a lower temperature and increase baking time Dough mixture is unevenly dis tributed Spr...

Page 26: ...ce pudding 2 130 140 2 00 2 30 Fruit crumble 2 160 0 50 1 10 Pineapple upside down cake 2 160 0 35 0 45 Pavlova 2 130 1 00 1 10 Baked custard 2 150 160 0 45 1 00 Baked apples 2 160 170 0 40 1 00 Bread and butter pudding 2 170 180 0 40 0 55 Apple charlotte 2 180 190 0 40 0 55 Soufflé sweet savoury 2 170 1901 1 Pre heat oven 0 30 0 45 ...

Page 27: ... crackling can be roasted in the roasting tin without the lid 3 Tips on using the roasting chart The figures in the following table are for guidance only We recommend cooking meat and fish over 1 kg in weight in the oven To prevent escaping meat juices or fat from burning on to the pan we recommend placing some water in the roasting pan Turn the meat as required after about 1 2 2 3 of cooking time...

Page 28: ...cuts 2 160 170 0 35 0 40 per 450 g 1 lb plus 15 20 mins Prime cuts rare 2 170 1801 1 Pre Heat oven 0 15 0 20 per 450 g 1 lb plus 15 20 mins medium 2 170 180 0 20 0 25 per 450 g 1 lb plus 25 25 mins well done 2 170 180 0 30 0 35 per 450 g 1 lb plus 25 30 mins Yorkshire pudding small 3 2001 0 10 0 15 large 2 180 1901 0 30 0 40 Lamb 2 170 180 0 30 0 35 per 450 g 1 lb plus 30 35 mins Veal 2 170 180 0 ...

Page 29: ... lbs 2 170 180 0 50 1 10 Chicken 1 5 kg 3 lbs 2 170 180 1 15 1 30 Duck 1 5 2 kg 3 5 4 lbs 2 180 190 1 15 1 45 Goose 3 5 5 kg 8 10 lbs 2 or 1 170 180 2 30 3 00 Turkey 2 5 3 5 kg 5 7 lbs 2 160 1 30 2 00 Turkey 4 6 kg 8 13 lbs 2 or 1 150 160 2 30 4 00 Pheasant Wild Duck Rabbit 1 kg 2 lbs 3 or 2 210 0 30 1 00 Partridge Pigeon per 300 500g 3 or 2 190 200 0 30 0 50 Fish baked steamed Whole fish 1 1 5 kg...

Page 30: ...Food Defrost ing time Min Further de frosting time mins Comments Chicken 1000 g 100 140 20 30 Place the chicken on an upturned saucer placed on a large plate Halfway through the time turn it over Meat 1000 g 100 140 20 30 Halfway through the time turn it over Meat 500 g 90 120 20 30 Halfway through the time turn it over Trout 150g 25 35 10 15 Strawberries 300g 30 40 10 20 Butter 250g 30 40 10 15 C...

Page 31: ... grilling times are for guidance only Grilling is particularly suitable for flat pieces of meat or fish Grilling table Food to be grilled Oven level Grilling time 1st side 2nd side Burgers 4 8 10 mins 6 8 mins Pork fillet 4 10 12 mins 6 10 mins Sausages 4 8 10 mins 6 8 mins Filet steaks veal steaks 4 6 7 mins 5 6 mins Filet of beef roast beef approx 1 kg 3 10 12 mins 10 12 mins Toast1 1 Use the gr...

Page 32: ...tal fronts use the cleaners that are commercially available Oven interior Clean the appliance after each use In this way residues are easier to clean off and are not allowed to burn on 1 To clean the oven switch the oven light on 2 After every use wipe the oven with a solution of washing up liquid and allow to dry 3 Remove stubborn residues with a special oven cleaner 1 Warning If using an oven sp...

Page 33: ...Removing the shelf support rails First pull the front of the rail away from the oven wall 1 and then un hook at the back 2 Fitting the shelf support rails 3 Important The rounded ends of the guide rails must be pointing for wards To re insert first hook the rail into place at the back 1 and then insert the front and press into place 2 ...

Page 34: ...he electricity supply 3 Place a cloth on the oven floor to protect the oven light and glass cov er Changing the oven light bulb cleaning the glass cover 1 Remove the glass cover by turning it anti clockwise and then clean it 2 If necessary replace with 25 watt 230 V 300 C heat re sistant oven lighting 3 Refit the glass cover ...

Page 35: ... the inner wall of the oven 3 The heating element will now fold down 1 Caution Do not use force to press the heating element down The heating element might break Clean the oven roof Repositioning the heating ele ment 1 Move the heating element back up towards the oven roof 2 Pull the heating element forwards against the spring pressure and guide it over the oven support lug 3 Settle it onto the su...

Page 36: ...he door with the outer sur face downwards on a soft flat sur face for example a blanket to avoid scratches Hanging the oven door 1 With both hands take hold of the sides of the door from the side on which the handle is positioned 2 Hold the door at an angle of approx 60 3 Slide the door hinges simultane ously as far as possible into the two slots on the right and left at the bottom of the oven 4 L...

Page 37: ...door 1 Detach the door and with the han dle downwards place it on a soft even surface 2 Grasp the top glass panel under neath and push it towards the door handle against the pressure spring until it comes free á 3 Hold the panel gently underneath and slide it out à Clean the glass panel Inserting the glass to the door 1 Insert the panel at an angle from above into the section of the door in which ...

Page 38: ...anty period 3 Advice on cookers with metal fronts Because of the cold surface at the front of the cooker opening the oven door during or just after baking or roasting may cause the glass to steam up Problem Possible cause Remedy The oven does not heat up The oven is not switched on Switch the oven on The clock is not set Set the current time on the clock The necessary settings have not been carrie...

Page 39: ...oad in compliance with the current regulations The switch must not break the yellow and green earth cable at any point Important After installation and connecting the cable must be placed so that it cannot at any point reach a temperature of more than 50 C above the ambient temperature Before the oven is connected check that the main fuse and the domes tic installation can support the load and tha...

Page 40: ...iance can be isolated from the mains with a minimum 3mm all pole contact sepa ration Suitable separation devices include e g cut outs fuses screw fuses are to be taken out of the holder RCD s and contactors Anti shock protection must be provided by the installation The built in unit must meet the stability requirements of DIN 68930 Built in ovens and built in cooking surfaces are fitted with speci...

Page 41: ...41 ...

Page 42: ...42 ...

Page 43: ...43 ...

Page 44: ...or removable parts of glass or plastic Costs incurred for calls to put right an appliance which is improperly installed or calls to appli ances outside the United Kingdom Appliances found to be in use within a commercial environment plus those which are subject to rental agreements Products of AEG manufacture which are not marketed by AEG European Guarantee If you should move to another country wi...

Page 45: ...45 ...

Page 46: ...46 ...

Page 47: ... Clear and concise details of the fault 4 The model and serial number of the appliance found on the rating plate 5 The purchase date Please note that a valid purchase re ceipt or guarantee documentation is required for in guarantee service calls Customer Care For general enquiries concerning your AEG appliance or for further information on AEG products please contact our Customer Care Depart ment ...

Page 48: ... million Electrolux Group products such as refrigerators cookers washing machines vacuum cleaners chain saws and lawn mowers are sold each year to a value of approx USD 14 billion in more than 150 countries around the world AEG Hausgeräte GmbH Postfach 1036 D 90327 Nürnberg http www aeg hausgeraete de Copyright by AEG 822 926 246 A 101104 01 Subject to change without notice ...

Page 49: ...board monitors software tv dvd and othes Manual users user manuals user guide manual owners manual instruction manual manual owner manual owner s manual guide manual operation operating manual user s manual operating instructions manual operators manual operator manual product documentation manual user maintenance brochure user reference pdf manual ...

Search results

Summary of Contents for COMPETENCE B1180-4

Reviews:

Related manuals for COMPETENCE B1180-4

Brands by name

Popular brands

AEG COMPETENCE B1180-4, User Information

Search results

Summary of Contents for COMPETENCE B1180-4

Reviews:

Related manuals for COMPETENCE B1180-4

Brands by name

Popular brands