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Overheated fats and oils catch fire quickly. You should supervise 
cooking when preparing foods in fat or oil (e.g. chips).

Switch off the cooking zones after use.

Special Notes on Induction Cooking Zones

Zones

Scientific studies have shown that patients who are fitted with im-
planted pacemakers are not normally affected or put at risk by our 
induction cooking zones.
The distance between the body and the cooking zone should, howev-
er, never be less than 30 cm!

Electromagnetic fields can affect electronic circuits and interfere 
with portable transistor radios.

Do not put magnetically rechargeable objects (e.g., credit cards, cas-
settes) on the glass ceramic surface while one or more induction 
cooking zones are in use!

Do not put any metallic objects (e.g., spoons, pan lids) on the induc-
tion surface as they can be warmed up when the induction surface is 
in use.

3

Some cookware can produce noises when used on induction cooking 
zones. This is not a fault in the hob and its function will not be im-
paired in any way as a result.

Safety When Cleaning

For safety reasons do not clean the appliance with a steam jet or high 
pressure cleaner.

Clean the hob in accordance with the maintenance and cleaning in-
structions in this manual.

To Avoid Damaging Your Appliance

Do not use the hob as a work surface or for storage.

Do not operate the cooking zones when there is no pan or the pans 
are empty.

Ceramic glass is insensitve to temperature shock and very robust; 
however it is not unbreakable. Especially sharp and hard objects that 
fall on the cooking surface can damage it.

Do not use cast iron pans or pans with a rough, burred or damaged 
base. Scratching may occur if the pans are slid across the surface.

Do not place any pans on the hob frame. Scratching and damage to 
the paint may occur.

Summary of Contents for C67600K

Page 1: ...C67600K Ceramic glass induction hob Installation and Operating Instructions ...

Page 2: ...void damaging the appliance 3 Information and practical tips 2 Environmental information 1 These numbers indicate step by step how to use the appliance 2 3 These operating instructions contain information on steps you can take yourself to rectify a possible malfunction Refer to the section What to do if In the event of any technical problems please contact your nearest cus tomer service centre at ...

Page 3: ...r Field 56 Switching On the Appliance 56 Switching Off the Appliance 56 Cooking Zone Selection 57 Heat Setting Selection 57 Activating the power function 58 Switching the Casserole Zone On and Off 59 Switching off a Cooking Zone 60 Cooking with the Automatic Heating Up Function 61 Cooking without the Automatic Heating Up Function 63 Residual Heat Indicator 63 Locking Unlocking the Control Panel 64...

Page 4: ...t to do if 72 Rectifying faults 72 Installation Instructions 75 Technical Data 75 Regulations Standards Directives 76 Safety Instructions for the Installer 77 Electrical Connection 78 Service 81 Assembly 124 ...

Page 5: ...cover any damage that may occur Flush mounted appliances may only be operated following installa tion in suitable installation cabinets and workplaces which conform to the relevant standards This ensures sufficient protection against contact for electrical units as required by the VDE Association of German Electrical Engineers If your appliance malfunctions or if fractures cracks or splits appear ...

Page 6: ...urface as they can be warmed up when the induction surface is in use 3 Some cookware can produce noises when used on induction cooking zones This is not a fault in the hob and its function will not be im paired in any way as a result Safety When Cleaning For safety reasons do not clean the appliance with a steam jet or high pressure cleaner Clean the hob in accordance with the maintenance and clea...

Page 7: ...ooking zone and melts there it must be cleaned off immediately with a scraper while it is still hot If it cools the surface may be dam aged when it is removed Keep all items and materials that can melt away from the ceramic glass surface e g plastics aluminium foil or oven foils If something of this nature should melt onto the ceramic glass surface it must also be removed immediately using the scr...

Page 8: ...ppliances 1 Warning Before disposing of old appliances please make them inoper able so that they cannot be the source of danger To do this disconnect the appliance from the mains supply and re move the mains lead To protect the environment it is important that worn out appliances are disposed of in the correct manner The appliance must not be disposed of with household rubbish You can obtain infor...

Page 9: ...cators or control lamp provide information about settings made functions activated as well as any residual heat of the corresponding cooking zone Safety cut out A safety cut out ensures that all cooking zones switch off automatically after a period of time if the setting has not been changed Power device With this device the power for the appropriate cook ing rings can be temporarily increased Kee...

Page 10: ... with power function 3000 W Touch Control Panel Radiated heat cooking zone 2400 W Induction cooking zone 1400 W Power function Casserole zone activation Mains button On Off Heat setting selector and Lock with control indicator Display Timer Heat setting displays Cooking zone selection Timer Cooking zone displays Timer operation ...

Page 11: ...ral part of this hob and comes on automatical ly depending on the temperature of the induction cooking zone The cooling fan works in two speed levels depending on usage The cooling fan will continue to run for a short period after the cooking zone has been switched off The Digital Displays Digits 1 to 9 and four different letters can appear in the display The digits show the cooking stage set 1 Lo...

Page 12: ... all rings that are switched on and _ after they have cooled down The rings are switched off at 3 If one or more cooking zones switch off before the times indicated see section What to do if Cancelling the Safety Cut out To cancel the activated safety cut out the appliance must be switched off and then on again using the ON OFF I sensor field After this the cooking zones are again ready for use Sw...

Page 13: ...being used without a pot or pan Error code f Look for the label Suitable for induction Suitability Test If you are not sure if a pot or pan is suitable for cooking or frying on the induction cooking zone you can check this as follows Place a pot filled with a little water 3 5 mm filling height on the cooking zone Switch the cooking zone to full power switch setting 9 Caution The pan base of suitab...

Page 14: ... must have been first switched off and then reset to the required heat setting Pots and pans for rapid glowing standard cooking zones On principle all pots and pans with level bases are suitable for radiant heat cooking zones You can recognise good quality pans by the base of the pan and not from the material from which the pan is made The base should be as thick and flat as possible Rough bases e...

Page 15: ...55 Before Using for the First Time me Initial Cleaning Wipe the ceramic glass surface with a damp cloth 1 Important Do not use any caustic abrasive cleaners The surface could be damaged ...

Page 16: ...or field Touch the On Off sensor field for approx 2 seconds The digital displays will show j and the decimal point will flash 3 Once the On Off sensor field has been operated to switch on the ap pliance one of the cooking zones must be selected within approx 10 seconds using the cooking zone selection buttons Otherwise the ap pliance switches off again for safety reasons Switching Off the Applianc...

Page 17: ... zone touch the corresponding sensor field for approx one second A zero with a decimal point will light up in the appropriate cooking zone display window 0 3 The decimal point indicates that settings may only be made for this cooking zone Heat Setting Selection For setting and adjusting the heat setting 1 to 9 for the selected cooking zone Use sensor field to increase the heat setting Lower the he...

Page 18: ... 3 The power function will be activated for a maximum of 10 minutes Following this the cooking zone will automatically switch to heat level 9 The power function can be switched off in the following way Touching the Power function sensor field p Touching the sensor field 1 While the power function of the front left cooking zone is active the front right induction cooking zone can be operated at a m...

Page 19: ...n and Off 1 Select the appropriate cooking zone 2 Set the required heat setting 3 To switch the casserole zone on or off place your finger flat on the booster touch control sensor field until the control indicator comes on or goes off ...

Page 20: ...required cooking zone with the cooking zone sensor fields 2 Touch sensor fields and simultaneously to switch off or turn sen sor field back to zero 3 A cooking zone may only be switched off when the decimal point is on in the cooking zone display ...

Page 21: ...cooking zone oper ates for a certain time at full capacity and then automatically switches back to the heat setting selected for further cooking The duration of the automatic heating up function depends on the heat setting selected for further cooking 1 Select the required cooking zone with the cooking zone sensor fields The decimal point in the associated display field illuminates 2 With the or s...

Page 22: ...r further cooking The heat setting is displayed again after the heating up time has ended 3 If you select a higher heat setting when the automatic function is in operation e g from 3 to 5 the previous heating up time is taken into account If you select a lower setting then the automatic function is brought to an immediate end If you start cooking again on a cooking zone that is still warm the auto...

Page 23: ... Residual Heat Indicator When an individual cooking zone or the entire hob is switched off any residual heat is shown with an h for Hot in the digital display for the appropriate cooking zones Even after the cooking zone has been switched off the residual heat indicator only goes out when the cooking zone is cold 2 You can use the residual heat for melting and keeping food warm 1 Important As long...

Page 24: ... a child safety feature 1 Touch the lock sensor field until the control indicator comes on 2 To release the lock touch the lock sensor field again continuously un til the control indicator goes out 3 Child safety feature If the hob is completely switched off using the On Off sensor field while the lock is on then the lock will still be ac tive when the hob is switched on again To reactivate the co...

Page 25: ...ay 3 Using the or sensor fields set or adjust the required period of time until the zone is to switch off automatically eg 15 minutes After a few seconds the timer will start automatically and will show how much time remains before it will switch off In addition the Timer active display for the relevant cooking zone will light up e g the top left control indicator corresponds to the rear left cook...

Page 26: ...ensor field to activate the Timer function 3 Using the or sensor fields set the desired length of time for ex ample 20 minutes The Timer begins to run after a few seconds and indicates the time re maining When the set time has elapsed an audible signal is sounded 4 Touch the TIMER W sensor field to switch off the signal Ending the timer function prematurely There are two ways of switching off the ...

Page 27: ...ore than 2 litres of liquid General notes When cooking without the automatic warm up function we recom mend the use of a high heat setting to warm up the food using the button and then leave the dish to finish cooking at an appropriate lower heat setting You can use the 1 heat setting for keeping food warm Take special note of the results when you first use the appliance You can then decide which ...

Page 28: ...kes rissoles roux mild roasting fried sausages liver eggs deep frying doughnuts 4 5 Boil Cooking larger quantities of food stews and soups steaming potatoes cooking meat stock or bouillon 3 4 Steaming Steaming Steaming vegeables or braising meat cooking rice pudding 2 3 Simmering Simmering rice or milk based dishes steaming smaller quantities of potatoes or vegetables heating up ready to serve mea...

Page 29: ...liquid plus ingredients Potatoes vegetables Steaming A3 to A5 20 60 min Do not use much liquid e g max litre wa ter for 750 g potatoes Vegetables Stewing de frosting A2 to A4 20 45 min Add a little liquid some spoonfulls if re quired Rice millet buckwheat Simmering A2 to A3 25 50 min Add at least double the quantity of liquid to the rice etc Stir occa sionally Ready meals stews Heating up A2 to A3...

Page 30: ...th plenty of clean water after cleaning because they can have a caustic effect when the rings are next heated Do not use any aggressive cleaners such as grill or oven sprays coarse scourers or abrasive pan cleaners 3 Clean the ceramic glass surface after each use when it is warm to the touch or cold This will avoid spillages becoming burnt on Remove scale and water marks fat spots and discolourati...

Page 31: ... a risk of burning yourself when the glass scraper is used on a hot cooking zone 2 Then clean the hob normally when it has cooled down 3 If the cooking zone on which some thing has melted has already cooled down warm it up again for cleaning Scratches or dark marks on the ceramic glass surface caused for exam ple by a pan base with sharp edges cannot be removed However they do not impair the funct...

Page 32: ...en or cracked Switch off all cooking zones Switch off the fuse for the cooking zone or take it out the cooking zones are not working Check whether the appropriate fuse in the house installation fuse box is intact If fuses are triggered more than once call a qualified electrician the appliance is switched on properly the control lights on the operating panel are illuminated the appropriate cooking ...

Page 33: ... off Check whether the sensor fields may be partially covered by a damp cloth or by liq uid the lock mechanism is switched on a cooking zone cannot be switched on Check whether the lock mechanism is switched on the indicator f is flashing Check whether the pan is located on the correct cooking zone the diameter of the pan base is too small for the cooking zone the pan is suitable for induction _ a...

Page 34: ...ox 10 minutes If this fault occurs repeatedly check whether the requisite ventilation area between the work surface and the unit facing underneath it has been covered over the requisite ventilation area 25 cm2 was observed when the appli ance was installed see chapter Installation ...

Page 35: ...ance dimensions Worktop cut out dimensions Cooking rings Note The quoted power consumption may vary according to size and material of pans used Width 570 mm Depth 500 mm Height 55 mm Width 560 mm Depth 490 mm Corner radius R5 Position Diameter Power Front left 210mm 2200W Power function 3000 W Rear left 145mm 1200W Rear right 170 265mm 1500 2400W Front right 145mm 1400W Connection voltage 230 V 50...

Page 36: ...6 44547 44548 relating to the operating features of electric cookers hobs ovens and grills for household use EN 55014 2 EN 55014 EN 61000 3 2 EN 61000 3 3 relating to basic requirements for electro magnetic compatibility protection EMC 5 This appliance complies with the following EU Directives 73 23 EWG dated 19 02 1973 Low Voltage Directive 89 336 EWG dated 03 05 1989 EMC Directive including Amen...

Page 37: ... the hob The installation must guarantee shock protection The kitchen unit in which the appliance is fitted must satisfy the sta bility requirements of DIN 68930 For protection against moisture all cut surfaces are to be sealed with a suitable sealant On tiled work surfaces the joints in the area where the hob sits must be completely filled with grout On natural artificial stone or ceramic tops th...

Page 38: ...a higher grade must be used as the mains connecting cable The connection must be carried out as shown in the diagram The con necting links should be fitted according to the appropriate connection diagram The earth lead is connected to terminal E The earth lead must be longer than leads carrying electric current The cable connections must be made in accordance with regula tions and the terminal scr...

Page 39: ...79 ...

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Page 41: ...Under what circumstances does the fault occur Prior to the telephone call it is im portant that you make a note of the following appliance code numbers that are given on the rating plate model description PNC code 9 digits S No code 8 digits We recommend that you record the code numbers here so that you al ways have them to hand When do you incur costs even during the warranty period if you could ...

Page 42: ...124 Montage Assembly Montage ...

Page 43: ...125 ...

Page 44: ...126 Ausbau Removal Démontage ...

Page 45: ......

Page 46: ...roducts such as refrigerators cookers washing machines vacuum cleaners chain saws and lawn mowers are sold each year to a value of approx USD 14 billion in more than 150 countries around the world AEG Hausgeräte GmbH Postfach 1036 D 90327 Nürnberg http www aeg hausgeraete de Copyright by AEG 822 947 345 B 270802 10 Sous réserve de modifications Subject to change without notice Änderungen vorbehalt...

Page 47: ...board monitors software tv dvd and othes Manual users user manuals user guide manual owners manual instruction manual manual owner manual owner s manual guide manual operation operating manual user s manual operating instructions manual operators manual operator manual product documentation manual user maintenance brochure user reference pdf manual ...

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