AEG BY931460IM User Manual Download Page 30

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11.12

Moist Fan Baking

Food

Temperature
(°C)

Time (min)

Shelf position

Pasta gratin

200 - 220

35 - 45

Potato gratin

180 - 200

60 - 75

Moussaka

170 - 190

55 - 70

Lasagne

180 - 200

60 - 75

Cannelloni

170 - 190

55 - 70

Bread pudding

180 - 200

45 - 60

Rice pudding

170 - 190

40 - 55

Apple cake, made with
sponge mixture (round cake
tin)

160 - 170

55 - 70

White bread

190 - 200

40 - 50

11.13

Multilevel Baking

Use the function: True Fan Cooking.

Cakes / pastries / breads on baking trays

Food

Temperature
(°C)

Time (min)

Shelf position

2 positions

3 positions

Cream puffs /
Eclairs

160 - 180

25 - 45

1 / 4

Dry streusel
cake

150 - 160

30 - 45

1 / 4

Preheat the oven.

Biscuits / small cakes / small cakes / pastries / rolls

Food

Temperature
(°C)

Time (min)

Shelf position

2 positions

3 positions

Short pastry bis-
cuits

150 - 160

20 - 40

1 / 4

1 / 3 / 5

Short bread /
Short bread /
Pastry Stripes

140

25 - 45

1 / 4

1 / 3 / 5

Biscuits made
with sponge
mixture

160 - 170

25 - 40

1 / 4

www.aeg.com

EURO Appliances - euappliances.info

Summary of Contents for BY931460IM

Page 1: ...EN User Manual Oven BY931460IM BY931460NM EURO Appliances euappliances info ...

Page 2: ... ordinary appliances Please spend a few minutes reading to get the very best from it Visit our website for Get usage advice brochures trouble shooter service information www aeg com webselfservice Register your product for better service www registeraeg com Buy Accessories Consumables and Original spare parts for your appliance www aeg com shop CUSTOMER CARE AND SERVICE Always use original spare p...

Page 3: ...s involved Do not let children play with the appliance Keep all packaging away from children and dispose of it appropriately Keep children and pets away from the appliance when it operates or when it cools down Accessible parts are hot If the appliance has a child safety device this should be activated Children shall not carry out cleaning and user maintenance of the appliance without supervision ...

Page 4: ...ports in the opposite sequence Only use the core temperature sensor recommended for this appliance 2 SAFETY INSTRUCTIONS 2 1 Installation WARNING Only a qualified person must install this appliance Remove all the packaging Do not install or use a damaged appliance Follow the installation instruction supplied with the appliance Always take care when moving the appliance as it is heavy Always use sa...

Page 5: ...uring operation Deactivate the appliance after each use Be careful when you open the appliance door while the appliance is in operation Hot air can release Do not operate the appliance with wet hands or when it has contact with water Do not apply pressure on the open door Do not use the appliance as a work surface or as a storage surface Open the appliance door carefully The use of ingredients wit...

Page 6: ... the instructions for Pyrolytic cleaning Keep children away from the appliance while the Pyrolytic cleaning is in operation The appliance becomes very hot and hot air is released from the front cooling vents Pyrolytic cleaning is a high temperature operation that can release fumes from cooking residues and construction materials as such consumers are strongly advised to provide good ventilation du...

Page 7: ...en or pets from becoming trapped in the appliance 2 8 Service To repair the appliance contact an Authorised Service Centre Use original spare parts only 3 PRODUCT DESCRIPTION 3 1 General overview 2 7 1 8 4 3 5 6 5 4 3 2 1 1 Control panel 2 Electronic programmer 3 Socket for the core temperature sensor 4 Heating element 5 Lamp 6 Fan 7 Shelf support removable 8 Shelf positions 3 2 Accessories Wire s...

Page 8: ...pliance 2 ON OFF To activate and deactivate the appliance 3 Shuttle To select a position in the menu 4 OK To confirm the selection or setting 5 Time and addi tional functions To set different functions When a heating func tion operates touch the sensor field to change the settings of the core temperature sensor to set the timer or the functions Function Lock Favour ites Heat Hold Set Go 6 Baking A...

Page 9: ... day The display shows the current time Duration The display shows the necessary time for cooking End Time The display shows when the cooking time is complete Temperature The display shows the temperature Time Indication The display shows how long the heat ing function operates Calculation The appliance calculates the time for cooking Heat up Indicator The display shows the temperature in the appl...

Page 10: ...se manual cooking only you can ignore this procedure Conditions The temperature in the kitchen must be below 35 C Install the appliance in its permanent location Connect the appliance to the mains supply and do not disconnect it again If you change the appliance location or electrical connection you must do the steps again Calibration 1 Activate the appliance 2 Select the menu Basic Settings and p...

Page 11: ...e Set Go To set a function and activate it later with a press of any symbol on the control panel Heat Hold Keeps the prepared food warm for 30 minutes af ter a cooking cycle finished Time Extension Activates and deactivates the time extension function Display Contrast Adjusts the display contrast by degrees Display Brightness Adjusts the display brightness by degrees Set Language Sets the language...

Page 12: ...r than for the function Top Bottom Heat Pizza Setting To bake food on one shelf position for a more in tensive browning and a crispy bottom Set the temperature 20 40 C lower than for the func tion Top Bottom Heat Slow Cooking To prepare tender succulent roasts Top Bottom Heat To bake and roast food on one shelf position Frozen Foods To make convenience food like e g french fries potato wedges or s...

Page 13: ... food Dough Proving For controlled rising of yeast dough before bak ing Bread Baking To bake bread Au Gratin For dishes such as lasagna or potato gratin Also to gratinate and brown Preserving To make vegetable preserves such as pickles Drying To dry sliced fruit e g apples plums peaches and vegetables e g tomatoes zucchini mush rooms Plate Warming To preheat plates for serving ECO Roasting When yo...

Page 14: ...x 2 h 30 min This function has no effect on the operation of the appliance You can also activate it when the appliance is deactivated Duration To set the length of an operation max 23 h 59 min End Time To set the switch off time for a heating func tion max 23 h 59 min If you set the time for a clock function the time starts to count down after 5 seconds If you use the clock functions Duration End ...

Page 15: ...e after the end of Duration Applicable to all heating functions with Duration or Weight Automatic Not applicable to heating functions with the core temperature sensor 1 When the cooking time ends an acoustic signal sounds Press a sensor field The display shows the message 2 Press to activate or to cancel When Time Extension is set on an additional minute appears 8 AUTOMATIC PROGRAMMES WARNING Refe...

Page 16: ...CAUTION Only use the core temperature sensor supplied or the correct replacement parts The core temperature sensor must stay in the meat and in the socket during the cooking 1 Activate the appliance 2 Put the tip of the core temperature sensor into the centre of the meat 3 Put the plug of the core temperature sensor into the socket at the front of the appliance The display shows the core temperatu...

Page 17: ... sure that the feet point down Deep pan Push the deep pan between the guide bars of the shelf support Wire shelf and the deep pan together Push the deep pan between the guide bars of the shelf support and the wire shelf on the guide bars above and make sure that the feet point down Small indentation at the top increase safety The indentations are also anti tip devices The high rim around the shelf...

Page 18: ... menu Favourites You can save 20 programmes Saving a programme 1 Activate the appliance 2 Set a heating function in the menu Auto Cooking 3 Touch again and again until the display shows SAVE 4 Press to confirm The display shows the first free memory position 5 Press to confirm 6 Enter the name of the programme The first letter flashes 7 Use the shuttle to change the letter 8 Press The next letter ...

Page 19: ...on press The display shows a message Press again and then to confirm When you deactivate the appliance the function also deactivates 10 4 Set Go The function lets you set a heating function or a programme and use it later with one press of any symbol 1 Activate the appliance 2 Set a heating function 3 Press again and again until the display shows Duration 4 Set the time 5 Press again and again unt...

Page 20: ... temperature and baking times in the tables are guidelines only They depend on the recipes and the quality and quantity of the ingredients used 11 1 Inner side of the door In some models on the inner side of the door you can find the numbers of the shelf positions information about the heating functions recommended shelf positions and temperatures for typical dishes 11 2 Auto Cooking Baking Food O...

Page 21: ...Ovenware Accessories Comments Roast Beef Roasting pan Core temperature sensor and Deep pan Set the necessary intensi ty of cooking Rare Me dium or Well done Scandinavian Beef Roasting pan Core temperature sensor and Deep pan Set the necessary intensi ty of cooking Rare Me dium or Well done Braised meat Roasting pan Deep pan Set the weight Put a lid on the dish Lamb Joint medium Roasting pan Core t...

Page 22: ...oasting pan Set the weight Whole Goose Roasting tin Deep roasting pan Set the weight Whole Fish Roasting tin Core temperature sen sor and deep roasting pan Pork Veal Food Ovenware Accessories Comments Loin of Pork Roasting tin Core temperature sensor and deep roasting pan Loin of Pork Roasting tin Deep roasting pan Set the weight Back of Veal Roasting tin Core temperature sensor and deep roasting ...

Page 23: ...readed Fish Meat Tray Multiple small pieces such as fish fingers or cordon bleu Frozen Pie Quiche Tray Potato Dishes Frozen Heat resistant dish Shelf Fresh Heat resistant dish Shelf Pasta Dishes Frozen Heat resistant dish Shelf Fresh Heat resistant dish Shelf Rice Dishes Frozen Heat resistant dish Shelf Precooked rice Fresh Heat resistant dish Shelf Precooked rice Vegetable Dishes Frozen Heat resi...

Page 24: ...s Heat resistant dish Shelf Rice Dishes Heat resistant dish Shelf Pre cooked rice Sweet Dishes Heat resistant dish Shelf Soufflé One large tin Heat resistant dish Shelf Small Tins In small tins Shelf Multiple tins Au Gratin Heat resistant dish Shelf Sprinkle with Parme san cheese at the end of the baking time 11 6 Auto Cooking Pizza Food Accessories Comments Fresh Pizza Thick Tray Thick crust and ...

Page 25: ...st shelf position and put the dish in Close the door and set the function Dough Proving Set the necessary time 11 8 Baking Your oven may bake or roast differently to the appliance you had before Adapt your usual settings temperature cooking times and shelf positions to the values in the tables The manufacturer recommends that you use the lower temperature the first time If you cannot find the sett...

Page 26: ...you bake set a higher oven temperature The cake is too dry The baking time is too long The next time you bake set a shorter baking time The cake browns unevenly The oven temperature is too high and the baking time is too short Set a lower oven tempera ture and a longer baking time The cake browns unevenly The mixture is unevenly dis tributed Spread the mixture evenly on the baking tray The cake is...

Page 27: ...kes pastries breads on baking trays Food Function Temperature C Time min Shelf position Plaited bread Bread crown Top Bottom Heat 170 190 30 40 3 Christmas stol len Top Bottom Heat 160 1801 50 70 2 Bread rye bread 1 First part of baking pro cedure 2 Second part of baking procedure Top Bottom Heat 1 2301 2 160 180 1 20 2 30 60 1 Cream puffs Eclairs Top Bottom Heat 190 2101 20 35 3 Swiss roll Top Bo...

Page 28: ...at the oven 2 Use a deep pan Biscuits Food Function Temperature C Time min Shelf position Short pastry bis cuits True Fan Cook ing 150 160 10 20 3 Short bread Short bread Pastry stripes True Fan Cook ing 140 20 35 3 Short bread Short bread Pastry stripes Top Bottom Heat 1601 20 30 3 Biscuits made with sponge mixture True Fan Cook ing 150 160 15 20 3 Pastries made with egg white Meringues True Fan ...

Page 29: ...3 1 Preheat the oven 11 11 Bakes and gratins Food Function Temperature C Time min Shelf position Pasta bake Top Bottom Heat 180 200 45 60 1 Lasagne Top Bottom Heat 180 200 25 40 1 Vegetables au gratin1 Turbo Grilling 160 170 15 30 1 Baguettes top ped with melted cheese True Fan Cook ing 160 170 15 30 1 Sweet bakes Top Bottom Heat 180 200 40 60 1 Fish bakes Top Bottom Heat 180 200 30 60 1 Stuffed v...

Page 30: ...level Baking Use the function True Fan Cooking Cakes pastries breads on baking trays Food Temperature C Time min Shelf position 2 positions 3 positions Cream puffs Eclairs 160 1801 25 45 1 4 Dry streusel cake 150 160 30 45 1 4 1 Preheat the oven Biscuits small cakes small cakes pastries rolls Food Temperature C Time min Shelf position 2 positions 3 positions Short pastry bis cuits 150 160 20 40 1 ...

Page 31: ...emperature C Time min Shelf position Pizza thin crust 200 2301 2 15 20 2 Pizza with a lot of topping 180 200 20 30 2 Tarts 180 200 40 55 1 Spinach flan 160 180 45 60 1 Quiche Lorraine 170 190 45 55 1 Swiss Flan 170 190 45 55 1 Apple cake covered 150 170 50 60 1 Vegetable pie 160 180 50 60 1 Unleavened bread 230 2501 10 20 2 Puff pastry flan 160 1801 45 55 2 Flammekuchen Piz za like dish from Al sa...

Page 32: ...ing This gives better roasting results You can deactivate the appliance approximately 10 minutes before the end of the roasting time and use the residual heat 11 16 Roasting tables Beef Food Quantity Function Tempera ture C Time min Shelf posi tion Pot roast 1 1 5 kg Top Bottom Heat 230 120 150 1 Roast beef or fil let rare per cm of thickness Turbo Grill ing 190 2001 5 6 1 Roast beef or fil let me...

Page 33: ...Leg of hare up to 1 kg Top Bottom Heat 2301 30 40 1 Saddle of venison 1 5 2 kg Top Bottom Heat 210 220 35 40 1 Haunch of venison 1 5 2 kg Top Bottom Heat 180 200 60 90 1 1 Preheat the oven Poultry Food Quantity Function Temperature C Time min Shelf posi tion Poultry por tions 200 250 g each Turbo Grill ing 200 220 30 50 1 Half chicken 400 500 g each Turbo Grill ing 190 210 35 50 1 Chicken poulard ...

Page 34: ...eat or fish Always preheat the empty oven with the grill functions for 5 minutes CAUTION Always grill with the oven door closed Grilling Food Temperature C Time min Shelf position 1st side 2nd side Roast beef 210 230 30 40 30 40 2 Filet of beef 230 20 30 20 30 3 Back of pork 210 230 30 40 30 40 2 Back of veal 210 230 30 40 30 40 2 Back of lamb 210 230 25 35 20 25 3 Whole Fish 500 1000 g 210 230 15...

Page 35: ...at as per manufac turer s instruc tions as per manufac turer s instruc tions 3 French fries1 300 600 g Top Bottom Heat or Turbo Grilling 200 220 as per manufac turer s instruc tions 3 Baguettes Top Bottom Heat as per manufac turer s instruc tions as per manufac turer s instruc tions 3 Fruit flans Top Bottom Heat as per manufac turer s instruc tions as per manufac turer s instruc tions 3 1 Turn the...

Page 36: ...re C Time min Shelf position Roast beef 1 1 5 120 120 150 1 Fillet of beef 1 1 5 120 90 150 3 Roast veal 1 1 5 120 120 150 1 Steaks 0 2 0 3 120 20 40 3 11 20 Defrost Remove the food packaging and put the food on a plate Use the first shelf position from the bottom Do not cover the food with a bowl or a plate as this can extend the defrost time Food Quantity Defrosting time min Further de frosting ...

Page 37: ...ruit Food Temperature C Cooking time until simmering min Continue to cook at 100 C min Strawberries Blue berries Raspber ries Ripe gooseber ries 160 170 35 45 Stone fruit Food Temperature C Cooking time until simmering min Continue to cook at 100 C min Pears Quinces Plums 160 170 35 45 10 15 Vegetables Food Temperature C Cooking time until simmering min Continue to cook at 100 C min Carrots1 160 1...

Page 38: ... 10 3 1 4 Apple slices 60 70 6 8 3 1 4 Pears 60 70 6 9 3 1 4 11 23 Bread Baking Preheating is not recommended Food Temperature C Time min Shelf position White Bread 180 200 40 60 2 Baguette 200 220 35 45 2 Brioche 180 200 40 60 2 Ciabatta 200 220 35 45 2 Rye Bread 190 210 50 70 2 Dark Bread 180 200 50 70 2 All Grain bread 170 190 60 90 2 11 24 Core temperature sensor table Beef Food Food core temp...

Page 39: ...mperature C Leg of mutton 80 85 Saddle of mutton 80 85 Roast lamb Leg of lamb 70 75 Game Food Food core temperature C Saddle of hare 70 75 Leg of hare 70 75 Whole hare 70 75 Saddle of venison 70 75 Leg of venison 70 75 Fish Food Food core temperature C Salmon 65 70 Trouts 65 70 12 CARE AND CLEANING WARNING Refer to Safety chapters 12 1 Notes on cleaning Clean the front of the appliance with a soft...

Page 40: ...lescopic runners must point to the front 12 3 Pyrolysis CAUTION Remove all accessories and removable shelf supports The pyrolytic cleaning procedure cannot start if you did not remove the core temperature sensor plug from the socket if you did not fully close the oven door Remove the worst dirt manually CAUTION If there are other appliances installed in the same cabinet do not use them at the same...

Page 41: ...r with the outer side down on a soft cloth on a stable surface This is to prevent scratches 6 Hold the door trim B on the top edge of the door at the two sides and push inwards to release the clip seal 1 2 B 7 Pull the door trim to the front to remove it 8 Hold the door glass panels on their top edge one by one and pull them up out of the guide 9 Clean the glass panel with water and soap Dry the g...

Page 42: ...he oven The oven is not connected to an electrical supply or it is connected incorrectly Check if the oven is correctly connected to the electrical supply refer to the connec tion diagram if available The oven does not heat up The oven is deactivated Activate the oven The oven does not heat up The clock is not set Set the clock The oven does not heat up The necessary settings are not set Make sure...

Page 43: ...n If the display shows the error code again contact the Customer Care De partment Steam and condensation settle on the food and in the cavity of the oven You left the dish in the oven for too long Do not leave the dishes in the oven for longer than 15 20 minutes after the cooking process ends 13 2 Service data If you cannot find a solution to the problem yourself contact your dealer or an Authoris...

Page 44: ... temperature to minimum 3 10 minutes before the end of the cooking time depending on the duration of the cooking The residual heat inside the oven will continue to cook Use the residual heat to warm up other dishes Cooking with fan When possible use the cooking functions with fan to save energy Residual heat If a programme with the Duration or End Time selection is activated and the cooking time i...

Page 45: ...le it Help protect the environment and human health and to recycle waste of electrical and electronic appliances Do not dispose appliances marked with the symbol with the household waste Return the product to your local recycling facility or contact your municipal office ENGLISH 45 EURO Appliances euappliances info ...

Page 46: ...www aeg com 46 EURO Appliances euappliances info ...

Page 47: ...ENGLISH 47 EURO Appliances euappliances info ...

Page 48: ...www aeg com shop 867316854 B 192016 EURO Appliances euappliances info Powered by TCPDF www tcpdf org ...

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