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AEG BPS551020W, User Manual

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AEG BPS551020W User Manual Download Page 26

9.15 

Drying - True Fan

Cooking

• Cover trays with grease proof paper

or baking parchment.

• For a better result, stop the oven

halfway through the drying time, open

the door and let it cool down for one

night to complete the drying.

Vegetables

Food

Temperature
(°C)

Time (h)

Shelf position

1 position

2 positions

Beans

60 - 70

6 - 8

3

1 / 4

Peppers

60 - 70

5 - 6

3

1 / 4

Vegetables for
sour

60 - 70

5 - 6

3

1 / 4

Mushrooms

50 - 60

6 - 8

3

1 / 4

Herbs

40 - 50

2 - 3

3

1 / 4

Fruit

Food

Temperature
(°C)

Time (h)

Shelf position

1 position

2 positions

Plums

60 - 70

8 - 10

3

1 / 4

Apricots

60 - 70

8 - 10

3

1 / 4

Apple slices

60 - 70

6 - 8

3

1 / 4

Pears

60 - 70

6 - 9

3

1 / 4

9.16 

Information for test

institutes

Tests according to EN 60350-1:2013 and

IEC 60350-1:2011.

Baking on one level. Baking in tins.

Food

Function

Temperature
(°C)

Time
(min)

Shelf posi-
tion

Fatless sponge cake /
Fatless sponge cake

True Fan Cooking

140 - 150

35 - 50

2

Fatless sponge cake /
Fatless sponge cake

Top / Bottom Heat 160

35 - 50

2

Apple pie / Apple pie
(2 tins Ø20 cm, diago-
nally off set)

True Fan Cooking

160

60 - 90

2

www.aeg.com

26

Summary of Contents for BPS551020W

Page 1: ...USER MANUAL EN User Manual Oven BPS551020W ...

Page 2: ... our website for Get usage advice brochures trouble shooter service information www aeg com webselfservice Register your product for better service www registeraeg com Buy Accessories Consumables and Original spare parts for your appliance www aeg com shop CUSTOMER CARE AND SERVICE Always use original spare parts When contacting our Authorised Service Centre ensure that you have the following data...

Page 3: ... pets away from the appliance when it operates or when it cools down Accessible parts are hot If the appliance has a child safety device this should be activated Children shall not carry out cleaning and user maintenance of the appliance without supervision Children aged 3 years and under must be kept away from this appliance when it is in operation at all times 1 2 General Safety Only a qualified...

Page 4: ...Do not pull the appliance by the handle Keep the minimum distance from the other appliances and units Make sure that the appliance is installed below and adjacent safe structures The sides of the appliance must stay adjacent to appliances or to units with the same height The appliance is equipped with an electric cooling system It must be operated with the electric power supply 2 2 Electrical conn...

Page 5: ...en flames to come in contact with the appliance when you open the door Do not put flammable products or items that are wet with flammable products in near or on the appliance WARNING Risk of damage to the appliance To prevent damage or discoloration to the enamel do not put ovenware or other objects in the appliance directly on the bottom do not put aluminium foil directly on the bottom of cavity ...

Page 6: ...tion materials as such consumers are strongly advised to provide good ventilation during and after each Pyrolytic cleaning provide good ventilation during and after the first use at maximum temperature operation Unlike all humans some birds and reptiles can be extremely sensitive to potential fumes emitted during the cleaning process of all Pyrolytic Ovens Remove any pets especially birds from the...

Page 7: ...1 Control panel 2 Knob for the oven functions 3 Power lamp symbol 4 Electronic programmer 5 Knob for the temperature 6 Temperature indicator symbol 7 Plus Steam button 8 Heating element 9 Lamp 10 Fan 11 Shelf support removable 12 Cavity embossment 13 Shelf positions 3 2 Accessories Wire shelf For cookware cake tins roasts Grill Roasting pan To bake and roast or as a pan to collect fat Trivet For r...

Page 8: ...The control knob comes out 5 2 Activating and deactivating the appliance It depends on the model if your appliance has lamps knob symbols or indicators The lamp turns on when the appliance operates The symbol shows whether the knob controls the oven functions or the temperature The indicator turns on when the oven heats up 1 Turn the knob for the oven functions to select an oven function 2 Turn th...

Page 9: ...oking This function must be used in accordance with the cooking tables in order to achieve the desired cooking result To get more infor mation about the recommended settings refer to the cooking tables This function was used to define the energy efficiency class acc to EN 60350 1 Grilling To grill flat food and to toast bread Turbo Grilling To roast larger meat joints or poultry with bones on one ...

Page 10: ...ns off 8 Remove water from the cavity embossment WARNING Make sure that the appliance is cool before you remove the remaining water from the cavity embossment 5 5 Fast heat up function The fast heat up function decreases the heat up time Do not put food in the oven when the Fast heat up function operates 1 Set the fast heat up function Refer to the Oven functions table 2 Turn the knob for the temp...

Page 11: ... Clock function Application TIME OF DAY To show or change the time of day You can change the time of day only when the appliance is off DURATION To set how long the appliance operates Use only when an oven function is set END To set when the appliance deactivates Use only when an oven function is set TIME DELAY To combine DURATION and END function MINUTE MINDER Use to set a countdown time This fun...

Page 12: ... signal sounds for 2 minutes and time setting flash in the display The appliance deactivates automatically 5 Press any button to stop the acoustic signal 6 Turn the knob for the oven functions to the off position 6 5 Setting the TIME DELAY function 1 Set an oven function 2 Press again and again until starts to flash 3 Press or to set the minutes and the hours for DURATION time 4 Press to confirm T...

Page 13: ...ill Roasting pan WARNING Be careful when you remove the accessories from a hot appliance There is a risk of burns You can use the trivet to roast larger pieces of meat or poultry on one shelf position 1 Put the trivet into the deep pan so that the supports of the wire shelf point up 2 Put the deep pan into the oven on the necessary shelf position You can use the trivet to grill flat dishes in larg...

Page 14: ...s on in the display when you turn the knob for the temperature or press a button When you turn the knob for the oven functions the appliance deactivates When you deactivate the appliance while the Function Lock is on the Function Lock switches automatically to the Child Lock Refer to Using the Child Lock 8 3 Residual heat indicator When you deactivate the appliance the display shows the residual h...

Page 15: ... is cold Refer to Activating the True Fan Cooking PLUS function Bakery products Food Water in the cavity em bossment ml Tempera ture C Time min Shelf po sition Comments Bread 150 180 35 40 2 Use baking tray 1 Bread rolls 150 200 20 25 2 Use baking tray 1 Homestyle pizza 150 230 10 20 2 Use baking tray 1 Focaccia 150 200 210 10 20 2 Use baking tray 1 Cookies scones croissants 150 150 180 10 20 2 Us...

Page 16: ...x round tray Roast beef 200 200 50 60 2 Pyrex round tray Chicken 200 210 60 80 2 Pyrex round tray 9 3 Baking Your oven may bake or roast differently to the appliance you had before Adapt your usual settings such as temperature cooking time and shelf position to the values in the tables Use the lower temperature the first time If you cannot find the settings for a special recipe look for the simila...

Page 17: ...rature is too low The next time you bake set a higher oven temperature The cake is too dry The baking time is too long The next time you bake set a shorter baking time The cake browns unevenly The oven temperature is too high and the baking time is too short Set a lower oven tempera ture and a longer baking time The cake browns unevenly The mixture is unevenly dis tributed Spread the mixture evenl...

Page 18: ...at 190 2101 20 35 3 Swiss roll Top Bottom Heat 180 2001 10 20 3 Cake with crumble topping dry True Fan Cooking 150 160 20 40 3 Buttered almond cake Sugar cakes Top Bottom Heat 190 2101 20 30 3 Fruit flans made with yeast dough sponge mixture 2 True Fan Cooking 150 35 55 3 Fruit flans made with yeast dough sponge mixture 2 Top Bottom Heat 170 35 55 3 Fruit flans made with short pastry True Fan Cook...

Page 19: ...0 3 Rolls True Fan Cook ing 1601 10 25 3 Rolls Top Bottom Heat 190 2101 10 25 3 1 Preheat the oven 9 6 Bakes and gratins Food Function Temperature C Time min Shelf position Pasta bake Top Bottom Heat 180 200 45 60 1 Lasagne Top Bottom Heat 180 200 25 40 1 Vegetables au gratin1 Turbo Grilling 160 170 15 30 1 Baguettes top ped with melted cheese True Fan Cook ing 160 170 15 30 1 Sweet bakes Top Bott...

Page 20: ...e mix ture round cake tin 160 170 70 80 3 White bread 190 200 55 70 3 9 8 Multilevel Baking Use the function True Fan Cooking Cakes pastries breads on baking trays Food Temperature C Time min Shelf position 2 positions 3 positions Cream puffs Eclairs 160 1801 25 45 1 4 Dry streusel cake 150 160 30 45 1 4 1 Preheat the oven Biscuits small cakes small cakes pastries rolls Food Temperature C Time min...

Page 21: ...helf position Pizza thin crust 200 2301 2 15 20 2 Pizza with a lot of topping 180 200 20 30 2 Tarts 180 200 40 55 1 Spinach flan 160 180 45 60 1 Quiche Lorraine 170 190 45 55 1 Swiss Flan 170 190 45 55 1 Cheesecake 140 160 60 90 1 Apple cake covered 150 170 50 60 1 Vegetable pie 160 180 50 60 1 Unleavened bread 230 2501 10 20 2 Puff pastry flan 160 1801 45 55 2 Flammekuchen Piz za like dish from A...

Page 22: ...ing minimum 1 kg baste large roasts and poultry with their juices several times during roasting 9 11 Roasting tables Beef Food Quantity Function Tempera ture C Time min Shelf posi tion Pot roast 1 1 5 kg Top Bot tom Heat 230 120 150 1 Roast beef or fil let rare per cm of thickness Turbo Grill ing 190 2001 5 6 1 Roast beef or fil let medium per cm of thickness Turbo Grill ing 180 1901 6 8 1 Roast b...

Page 23: ...e min Shelf posi tion Saddle Leg of hare up to 1 Top Bottom Heat 2301 30 40 1 Saddle of venison 1 5 2 Top Bottom Heat 210 220 35 40 1 Haunch of venison 1 5 2 Top Bottom Heat 180 200 60 90 1 1 Preheat the oven Poultry Food Quantity kg Function Temperature C Time min Shelf posi tion Poultry por tions 0 2 0 25 each Turbo Grill ing 200 220 30 50 1 Half chicken 0 4 0 5 each Turbo Grill ing 190 210 35 5...

Page 24: ...s of meat or fish Always preheat the empty oven with the grill functions for 5 minutes CAUTION Always grill with the oven door closed Grilling Food Temperature C Time min Shelf position 1st side 2nd side Roast beef 210 230 30 40 30 40 2 Filet of beef 230 20 30 20 30 3 Back of pork 210 230 30 40 30 40 2 Back of veal 210 230 30 40 30 40 2 Back of lamb 210 230 25 35 20 25 3 Whole Fish 500 1000 g 210 ...

Page 25: ...bowl or a plate as this can extend the defrost time For large portions of food place an upturned empty plate on the bottom of the oven cavity Put the food in a deep plate or dish and set it on top of the plate inside the oven Food Quantity kg Defrosting time min Further de frosting time min Comments Chicken 1 100 140 20 30 Put the chicken on an upturned saucer in a big plate Turn halfway through M...

Page 26: ...rbs 40 50 2 3 3 1 4 Fruit Food Temperature C Time h Shelf position 1 position 2 positions Plums 60 70 8 10 3 1 4 Apricots 60 70 8 10 3 1 4 Apple slices 60 70 6 8 3 1 4 Pears 60 70 6 9 3 1 4 9 16 Information for test institutes Tests according to EN 60350 1 2013 and IEC 60350 1 2011 Baking on one level Baking in tins Food Function Temperature C Time min Shelf posi tion Fatless sponge cake Fatless s...

Page 27: ...501 20 35 3 Small cakes Small cakes 20 per tray Top Bottom Heat 1701 20 30 3 1 Preheat the oven Multilevel Baking Biscuits small cakes small cakes pastries rolls Food Function Temperature C Time min Shelf position 2 po sitions 3 po si tions Short bread Short bread Pastry Stripes True Fan Cooking 140 25 45 1 4 1 3 5 Small cakes Small cakes 20 per tray True Fan Cooking 1501 23 40 1 4 1 Preheat the o...

Page 28: ...o the cavity embossment at the bottom of the oven Use maximum 6 vinegar without herbs 2 Let the vinegar dissolve the residual limestone at the ambient temperature for 30 minutes 3 Clean the cavity with warm water and a soft cloth 10 3 Pyrolysis CAUTION Do not start the Pyrolysis if the Plus Steam button is pressed in CAUTION Remove all accessories and removable shelf supports Do not start the Pyro...

Page 29: ... you press and at the same time while PYR flashes in the display 10 5 Removing and installing the door You can remove the door and the internal glass panels to clean it The number of glass panels is different for different models WARNING Be careful when you remove the door from the appliance The door is heavy 1 Open the door fully 2 Fully lift up the clamping levers A on the two door hinges A A 3 ...

Page 30: ... on the door frame The triangle symbol on the glass must match the triangle on the door frame and the square symbol must match the square After that insert the other two glass panels A B C 10 6 Replacing the lamp Put a cloth on the bottom of the interior of the appliance It prevents damage to the lamp glass cover and the cavity WARNING Danger of electrocution Disconnect the fuse before you replace...

Page 31: ...off The oven does not heat up The Child Lock is on Refer to Using the Child Lock The oven does not heat up The fuse is blown Make sure that the fuse is the cause of the malfunction If the fuse is blown again and again contact a quali fied electrician The lamp does not operate The lamp is defective Replace the lamp It takes too long to cook the dishes or they cook too quickly The temperature is too...

Page 32: ...ng PLUS func tion There is no good cooking performance using the True Fan Cooking PLUS function You did not activate correct ly the True Fan Cooking PLUS function with the Plus Steam button Refer to Activating the True Fan Cooking PLUS func tion There is no good cooking performance using the True Fan Cooking PLUS function You did not fill the cavity embossment with water Refer to Activating the Tr...

Page 33: ...ator start to blink 4 Enter the code 2468 by pressing the buttons or to change the val ues and press to con firm 5 The next digit starts to blink 6 Demo mode deactivates when you confirm the last digit and the code is correct 11 2 Service data If you cannot find a solution to the problem yourself contact your dealer or an Authorised Service Centre The necessary data for the service centre is on th...

Page 34: ...ion of the cooking The residual heat inside the oven will continue to cook Use the residual heat to warm up other dishes Cooking with fan When possible use the cooking functions with fan to save energy Residual heat If a programme with the Duration or End Time selection is activated and the cooking time is longer than 30 minutes the heating elements automatically deactivate earlier in some oven fu...

Page 35: ...ntainers to recycle it Help protect the environment and human health and to recycle waste of electrical and electronic appliances Do not dispose appliances marked with the symbol with the household waste Return the product to your local recycling facility or contact your municipal office ENGLISH 35 ...

Page 36: ...www aeg com shop 867336115 A 492016 ...

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