AEG BP8314001 User Manual Download Page 22

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11.4

Tips on baking

Baking results

Possible cause

Remedy

The bottom of the cake
is not browned suffi-
ciently.

The shelf position is in-

correct.

Put the cake on a lower

shelf.

The cake sinks and be-
comes soggy, lumpy or
streaky.

The oven temperature is

too high.

The next time you bake,

set a slightly lower oven

temperature.

The cake sinks and be-
comes soggy, lumpy or
streaky.

The baking time is too

short.

Set a longer baking time.

You cannot decrease

baking times by setting

higher temperatures.

The cake sinks and be-
comes soggy, lumpy or
streaky.

There is too much liquid

in the mixture.

Use less liquid. Be care-

ful with mixing times, es-

pecially if you use a mix-

ing machine.

The cake is too dry.

The oven temperature is

too low.

The next time you bake,

set a higher oven tem-

perature.

The cake is too dry.

The baking time is too

long.

The next time you bake,

set a shorter baking

time.

The cake browns un-
evenly.

The oven temperature is

too high and the baking

time is too short.

Set a lower oven temper-

ature and a longer bak-

ing time.

The cake browns un-
evenly.

The mixture is unevenly

distributed.

Spread the mixture

evenly on the baking

tray.

The cake is not ready in
the baking time given.

The oven temperature is

too low.

The next time you bake,

set a slightly higher oven

temperature.

11.5

Baking on one level:

Baking in tins

Type of bak-

ing

Oven func-

tion

Shelf position Temperature

(°C)

Time (min)

Ring cake /
Brioche

True Fan

Cooking

150 - 160

50 - 70

Madeira
cake / Fruit
cakes

True Fan

Cooking

140 - 160

70 - 90

22 www.aeg.com

Summary of Contents for BP8314001

Page 1: ...BP8314001 EN User manual ...

Page 2: ...gies that help make life simpler features you might not find on ordinary appliances Please spend a few minutes reading to get the very best from it Visit our website for Get usage advice brochures trouble shooter service information www aeg com Register your product for better service www aeg com productregistration Buy Accessories Consumables and Original spare parts for your appliance www aeg co...

Page 3: ...person who is responsible for their safety Do not let children play with the appliance Keep all packaging away from children Keep children and pets away from the appliance when it operates or when it cools down Accessible parts are hot If the appliance has a child safety device we recom mend that you activate it Cleaning and user maintenance shall not be made by children without supervision 1 2 Ge...

Page 4: ...ectrical connection WARNING Risk of fire and electrical shock All electrical connections should be made by a qualified electrician The appliance must be earthed Make sure that the electrical informa tion on the rating plate agrees with the power supply If not contact an electrician Always use a correctly installed shock proof socket Do not use multi plug adapters and extension cables Make sure not...

Page 5: ...n to the enamel do not put ovenware or other ob jects in the appliance directly on the bottom do not put aluminium foil directly on the bottom of the appliance do not put water directly into the hot appliance do not keep moist dishes and food in the appliance after you finish the cooking be careful when you remove or in stall the accessories Discoloration of the enamel has no ef fect on the perfor...

Page 6: ...nlike all humans some birds and reptiles can be extremely sensitive to potential fumes emitted during the cleaning process of all Pyrolytic Ovens Small pets can also be highly sensitive to the localized temperature changes in the vicinity of all Pyrolytic Ovens when the Pyrolytic self cleaning pro gram is in operation Non stick surfaces on pots pans trays utensils etc can be damaged by the high te...

Page 7: ...5 Lamp 6 Fan 7 Rear wall heating element 8 Bottom heat 9 Shelf support removable 10 Shelf positions 3 1 Accessories Nonstick wire shelf For cookware cake tins roasts Baking tray For cakes and biscuits Grill Roasting pan To bake and roast or as a pan to collect fat Trivet For roasting and grilling Use the trivet only with the Grill roasting pan ENGLISH 7 ...

Page 8: ...from the appliance Clean the appliance before first use Refer to chapter Care and Cleaning 4 2 First Connection When you connect the appliance to the mains or after the power cut you have to set the language the display contrast the display brightness and the time of the day Press or to set the value Press OK to confirm 5 CONTROL PANEL 5 1 Electronic programmer 1 10 9 8 7 5 6 4 3 2 8 www aeg com ...

Page 9: ...ed 4 Favourite Programme To save and access your fa vourite programmes 5 Temperature selection To set the temperature or show the current tempera ture in the appliance To ac tivate or deactivate the Fast Heat Up function touch the field for 3 seconds 6 Up and down key To move up or down in the menu 7 OK To confirm a selection or a setting 8 Home key To show the main menu 9 Time and additional func...

Page 10: ...ating function operates Press and at the same time to reset the time Heat up indicator Indicates the temperature level in the appli ance Fast Heat Up Indi cator The function is active It decreases the heat up time Weight Automatic The automatic weight system is active or weight can be changed Heat Hold The function is active 6 DAILY USE WARNING Refer to the Safety chapters 6 1 Navigating the menus...

Page 11: ...rrent time when you deactivate the appliance SET GO When ON you can choose the SET GO function in the Select Options window Heat Hold When ON you can choose the Heat Hold function in the Select Options window Extra time Activates and deactivates the Time Extension function Display Contrast Adjusts the display contrast by de grees Display Brightness Adjusts the display brightness by degrees Set Lan...

Page 12: ...ture 20 40 C lower than for Con ventional Cooking Pizza Setting To bake food on 1 shelf position for a more intensive browning and a crispy bot tom Set the temperature 20 40 C lower than for Conventional Cooking Slow Cook To prepare very lean and tender roasted food Conventional Cooking To bake and roast on one shelf position Frozen Foods To make convenience food such as chips wedges or spring rol...

Page 13: ...t To get more information about the recom mended settings refer to the cooking ta bles with the equivalent heating function 6 4 Activating a heating function 1 Activate the appliance 2 Select the Heating Functions menu Press OK to confirm 3 Set a heating function Press OK to confirm 4 Set the temperature Press OK to confirm Press to go directly to the Heating Functions menu You can use it when the...

Page 14: ...unction max 23 h 59 min If you set the time for a clock function the time starts to count down after 5 sec onds If you use the clock functions Du ration and End Time the appli ance deactivates the heating ele ments after 90 of the set time The appliance uses the residual heat to continue the cooking process until the time ends 3 20 minutes Setting the clock functions 1 Set a heating function 2 Pre...

Page 15: ...a Time for five minutes 3 Press to activate or to cancel 4 Set the Extra Time period Press OK to confirm 8 AUTOMATIC PROGRAMMES WARNING Refer to the Safety chapters 8 1 Automatic programmes These 3 automatic programmes give op timum settings for each type of meat or other recipes Meat programmes with Weight Auto matic Assisted Cooking menu This function automatically calculates the roasting time T...

Page 16: ...ppliance 2 Select Assisted Cooking Press OK to confirm 3 Select the category and dish Press OK to confirm 4 Select the Weight Automatic Press OK to confirm 5 Touch or to set the food weight Press OK to confirm The automatic programme starts You can change the weight at any time Press or to change the weight When the time ends an acoustic signal sounds Press a sensor field to deactivate the sig nal...

Page 17: ...meat and in the socket during the cooking 6 When the meat is at the set core temperature an acoustic signal sounds The appliance deactivates automatically Touch a sensor field to stop the signal 7 Remove the core temperature sen sor plug from the socket and remove the meat from the oven To change the core temperature press WARNING The core temperature sensor is hot There is a risk of burns Be care...

Page 18: ...ories Put the baking tray or deep pan on the telescopic runners Put the wire shelf on the telescopic run ners so that the feet point downwards The high rim around the wire shelf is a special device to pre vent the cookware from slipping 9 4 Inserting the wire shelf and the deep pan together Put the wire shelf on the deep pan Put the wire shelf and the deep pan on the telescopic runners 18 www aeg ...

Page 19: ...amme menu You can save your favourite settings like duration temperature or heating func tion They are available in the Favourite Programme menu You can save 20 pro grammes Saving a programme 1 Activate the appliance 2 Set a heating function or an Assisted Cooking function 3 Touch again and again until the display shows SAVE Press OK to confirm 4 The display shows the first free memory position Pr...

Page 20: ...n 1 Activate the appliance 2 Touch and at the same time until the display shows a message If the appliance has the Pyrolytic cleaning function and the func tion operates the door is locked A message comes on in the dis play when you touch a sensor field 10 4 SET GO The SET GO function lets you set a heating function or programme and use it later with one press of the sensor field Activating the fu...

Page 21: ...ion 3 Dough Proving You can use this automatic function with any recipe for yeast dough you like It gives you a good atmosphere for rising Put the dough into a dish that is big enough for rising and cover it with a wet towel or plastic foil Insert a wire shelf on level one and put the dish in Close the door and set the function dough prov ing Set the necessary time 11 3 Baking General instructions...

Page 22: ... mix ing machine The cake is too dry The oven temperature is too low The next time you bake set a higher oven tem perature The cake is too dry The baking time is too long The next time you bake set a shorter baking time The cake browns un evenly The oven temperature is too high and the baking time is too short Set a lower oven temper ature and a longer bak ing time The cake browns un evenly The mi...

Page 23: ...e Fan Cooking 2 150 170 20 25 Apple pie Apple pie 2 tins Ø20 cm diagonally off set True Fan Cooking 2 160 60 90 Apple pie Apple pie 2 tins Ø20 cm diagonally off set Conventional Cooking 1 180 70 90 Cheesecake Conventional Cooking 1 170 190 60 90 1 Preheat the oven Cakes pastries breads on baking trays Type of bak ing Oven func tion Shelf posi tion Temperature C Time min Plaited bread Bread crown C...

Page 24: ... Cake with crumble top ping dry True Fan Cooking 3 150 160 20 40 Buttered al mond cake Sugar cakes Conventional Cooking 3 190 210 1 20 30 Fruit flans made with yeast dough sponge mix ture 2 True Fan Cooking 3 150 35 55 Fruit flans made with yeast dough sponge mix ture 2 Conventional Cooking 3 170 35 55 Fruit flans made with short pastry True Fan Cooking 3 160 170 40 80 Yeast cakes with delicate to...

Page 25: ...ooking 3 80 100 120 150 Macaroons True Fan Cooking 3 100 120 30 50 Biscuits made with yeast dough True Fan Cooking 3 150 160 20 40 Puff pastries True Fan Cooking 3 170 1801 20 30 Rolls True Fan Cooking 3 1601 10 25 Rolls Conventional Cooking 3 190 2101 10 25 Small cakes Small cakes 20 per tray True Fan Cooking 3 1501 20 35 Small cakes Small cakes 20 per tray Conventional Cooking 3 1701 20 30 1 Pre...

Page 26: ...eheat the oven Moist Fan Baking Type of food Shelf posi tion Temperature C Time min Pasta bake 2 180 200 45 60 Lasagne 2 180 200 45 60 Potato gratin 2 190 210 55 80 Sweet dishes 2 180 200 45 60 Ring cake or brioche 1 160 170 50 70 Plaited bread bread crown 2 170 190 40 50 Cake with crumble top ping dry 3 160 170 20 40 Biscuits made with yeast dough 2 160 170 20 40 11 6 Multileveled Baking Cakes pa...

Page 27: ...ast dough 1 4 160 170 30 60 Puff pastries 1 4 170 180 1 30 50 Rolls 1 4 180 30 55 Small cakes Small cakes 20 per tray 1 4 1501 25 40 1 Preheat the oven 11 7 Slow Cook Use this function to prepare lean tender pieces of meat and fish with core tem peratures no more than 65 C Slow Cook is not applicable to such recipes as pot roast or fatty roast pork You can use the Core Temperature Sensor to guaran...

Page 28: ...gs 2 180 200 20 30 Tarts 1 180 200 40 55 Spinach flan 1 160 180 45 60 Quiche Lorraine 1 170 190 45 55 Swiss Flan 1 170 190 45 55 Apple cake cov ered 1 150 170 50 60 Vegetable pie 1 160 180 50 60 Unleavened bread 2 230 2501 10 20 Puff pastry flan 2 160 180 1 45 55 Flammekuchen Pizza like dish from Alsace 2 230 2501 12 20 Piroggen Russian version of cal zone 2 180 200 1 15 25 1 Preheat the oven 2 Us...

Page 29: ...ven tional Cooking 1 230 120 150 Roast beef or fillet rare per cm of thickness Turbo Grilling 1 190 200 1 5 6 Roast beef or fillet medium per cm of thickness Turbo Grilling 1 180 190 1 6 8 Roast beef or fillet well done per cm of thickness Turbo Grilling 1 170 180 1 8 10 1 Preheat the oven Pork Type of meat Quantity Oven function Shelf posi tion Tempera ture C Time min Shoulder Neck Ham joint 1 1 ...

Page 30: ...onal Cooking 1 210 220 35 40 Haunch of venison 1 5 2 kg Conven tional Cooking 1 180 200 60 90 1 Preheat the oven Poultry Type of meat Quantity Oven func tion Shelf posi tion Tempera ture C Time min Poultry portions 200 250 g each Turbo Grill ing 1 200 220 30 50 Half chick en 400 500 g each Turbo Grill ing 1 190 210 35 50 Chicken poulard 1 1 5 kg Turbo Grill ing 1 190 210 50 70 Duck 1 5 2 kg Turbo ...

Page 31: ... grill functions for 5 minutes CAUTION Always grill with the oven door closed Grilling Food to be grilled Shelf posi tion Temperature Time min 1st side 2nd side Roast beef 2 210 230 30 40 30 40 Filet of beef 3 230 20 30 20 30 Back of pork 2 210 230 30 40 30 40 Back of veal 2 210 230 30 40 30 40 Back of lamb 3 210 230 25 35 20 25 Whole Fish 500 1000 g 3 4 210 230 15 30 15 30 Fast Grilling Food to b...

Page 32: ...func tions Shelf posi tion Temperature C Time min Frozen pizza Conventional Cooking 3 as per manu facturer s in structions as per manu facturer s in structions French fries1 300 600 g Conventional Cooking or Turbo Grilling 3 200 220 as per manu facturer s in structions Baguettes Conventional Cooking 3 as per manu facturer s in structions as per manu facturer s in structions Fruit flans Conventiona...

Page 33: ... type lids or metal tins Use the first shelf from the bottom for this function Put no more than six one litre pre serve jars on the baking tray Fill the jars equally and close with a clamp The jars cannot touch each other Put approximately 1 2 litre of water in to the baking tray to give sufficient moisture in the oven When the liquid in the jars starts to simmer after approximately 35 60 minutes ...

Page 34: ...et the ap pliance cool down After that complete the drying process Vegetables Food to be dried Shelf position Temperature C Time h 1 level 2 levels Beans 3 1 4 60 70 6 8 Peppers 3 1 4 60 70 5 6 Vegetables for sour 3 1 4 60 70 5 6 Mushrooms 3 1 4 50 60 6 8 Herbs 3 1 4 40 50 2 3 Fruit Food to be dried Shelf position Temperature C Time h 1 level 2 levels Plums 3 1 4 60 70 8 10 Apricots 3 1 4 60 70 8 ...

Page 35: ...llet steak medium 60 65 Rib Fillet steak well done 70 75 Pork Food Food Core Temperature C Shoulder Ham Neck joint of pork 80 82 Chop saddle Smoked pork loin 75 80 Meatloaf 75 80 Veal Food Food Core Temperature C Roast veal 75 80 Knuckle of veal 85 90 Mutton lamb Food Food Core Temperature C Leg of mutton 80 85 Saddle of mutton 80 85 Roast lamb Leg of lamb 70 75 Game Food Food Core Temperature C S...

Page 36: ...e The pyrolytic cleaning proce dure cannot start If you do not remove the shelf support or telescopic runners if present If you do not remove the core temperature sensor plug from the socket If you do not close the appliance door correctly 2 Remove the worst dirt manually 3 Clean the inner side of the door with hot water to avoid any residue burn ing in because of hot air 4 Activate the appliance ...

Page 37: ...he lamp glass cover can be hot Before you change the lamp Deactivate the appliance Remove the fuses from the fuse box or deactivate the circuit breaker CAUTION Put a cloth on the bottom of the interior of the appliance It pre vents damage to the lamp glass cover and the cavity Always use the same lamp type Replacing the lamp at the cavity ceiling 1 Turn the lamp glass cover counter clockwise to re...

Page 38: ...the appliance The door is heavy A A 1 Open the door fully 2 Fully press the clamping levers A on the two door hinges 3 Close the oven door to the first opening position approximately 70 angle 4 Hold the door with one hand on each side and pull it away from the appliance at an up angle 5 Put the door with the outer side down on a soft cloth on a stable sur face This is to prevent scratches 2 B 1 6 ...

Page 39: ...Child Lock is activated Refer to Activating and deactivating the Child Lock function The appliance does not heat up The fuse is released Make sure that the fuse is the cause of the malfunc tion If the fuse releases again and again contact a qualified electrician The display shows F111 The CT Sensor plug is not correctly installed into the socket Put the plug of core tem perature sensor as far as p...

Page 40: ...lex type Fuse Cooker Control Circuit 2 5 mm PVC PVC twin and earth min 15 A max 20 A It is necessary that you install a double pole switch between the oven and the electricity supply mains with a mini mum gap of 3 mm between the switch contacts and of a type suitable for the required load in compliance with the current regulations The switch must not break the yellow and green earth cable at any p...

Page 41: ...min 3 mm min 50 mm ENGLISH 41 ...

Page 42: ... 530 min 30 20 min 567 572 579 548 546 594 594 114 5 21 20 30 5 21 200 590 567 579 572 548 546 594 594 114 590 min 530 min 560 min cm2 max R1200 mm 130 140 alternativ 100 H05VV F H05RR F min 1600 mm 42 www aeg com ...

Page 43: ... carriage on condition that Appliance has been correctly installed and used only on the electricity supply stated on the rating plate Appliance has been used for normal domestic purposes only in accord ance with manufacturer s instructions Appliance hasn t been serviced main tained repaired taken apart or tam pered with by person not authorised by us Electrolux Service Force Centre must undertake ...

Page 44: ...o uk Custom er Care Depart ment Tel Calls may be recor ded for training purpo ses Electro lux 08445 613 613 AEG Electro lux 08445 611 611 Zanussi Electro lux 08445 612 612 For Customer Service in The Republic of Ireland please contact us at the address below Electrolux Group Irl Ltd Long Mile Road Dublin 12 Republic of Ireland Tel 353 0 1 4090751 Email serv ice eid electrolux ie 16 EUROPEAN GUARAN...

Page 45: ...d France 08 92 68 24 33 0 34 min www electrolux fr Great Britain 44 8445 616 616 Addington Way Luton Bedford shire LU4 9QQ Hellas 30 23 10 56 19 70 4 Limnou Str 54627 Thessaloni ki Hrvatska 385 1 63 23 338 Slavonska avenija 3 10000 Za greb Ireland 353 1 40 90 753 Long Mile Road Dublin 12 Italia 39 0 434 558500 Corso Lino Zanussi 30 33080 Porcia PN Latvija 371 67313626 Kr Barona iela 130 2 LV 1012 ...

Page 46: ...0 032 min Matkapuhelinver kosta 0 192 min Sverige 46 0 771 76 76 76 Electrolux Service S t Göransga tan 143 S 105 45 Stockholm Türkiye 90 21 22 93 10 25 Tarlabaşı caddesi no 35 Tak sim İstanbul Россия 8 800 200 3589 129090 Москва Олимпийский проспект 16 БЦ Олимпик Україна 380 44 586 20 60 04074 Київ вул Автозаводська 2а БЦ Алкон 18 ENVIRONMENT CONCERNS Recycle the materials with the symbol Put the...

Page 47: ...ENGLISH 47 ...

Page 48: ...www aeg com shop 892956042 A 502012 ...

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