AEG BP200302KM User Manual Download Page 15

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Food

Top / Bottom Heat

Fan Cooking

Time (min) Comments

Tempera-
ture (°C)

Shelf posi-
tion

Tempera-
ture (°C)

Shelf posi-
tion

Sponge
cake

170

160

50 - 60

In a 26 cm
cake
mould

Christmas
cake / Rich
fruit cake

160

150

90 - 120

In a 20 cm
cake
mould

Plum
cake

175

160

50 - 60

In a bread
tin

Small
cakes - one
level

170

140 - 150

20 - 30

In a baking
tray

Small
cakes - two
levels

140 - 150

2 and 4

25 - 35

In a baking
tray

Biscuits /
pastry
strips - one
level

140

140 - 150

30 - 35

In a baking
tray

Biscuits /
pastry
strips - two
levels

140 - 150

2 and 4

35 - 40

In a baking
tray

Meringues 120

120

80 - 100

In a baking
tray

Buns

190

180

15 - 20

In a baking
tray

Eclairs

190

170

25 - 35

In a baking
tray

Plate tarts

180

170

45 - 70

In a 20 cm
cake
mould

Rich fruit
cake

160

150

110 - 120

In a 24 cm
cake
mould

Victoria
sandwich

170

160

50 - 60

In a 20 cm
cake
mould

Preheat the oven for 10 minutes.

ENGLISH

Summary of Contents for BP200302KM

Page 1: ...EN User Manual Oven BP200302KM ...

Page 2: ... to get the very best from it Visit our website for Get usage advice brochures trouble shooter service information www aeg com webselfservice Register your product for better service www registeraeg com Buy Accessories Consumables and Original spare parts for your appliance www aeg com shop CUSTOMER CARE AND SERVICE Always use original spare parts When contacting our Authorised Service Centre ensu...

Page 3: ...nd dispose of it appropriately Keep children and pets away from the appliance when it operates or when it cools down Accessible parts are hot If the appliance has a child safety device this should be activated Children shall not carry out cleaning and user maintenance of the appliance without supervision Children aged 3 years and under must be kept away from this appliance when it is in operation ...

Page 4: ...t install this appliance Remove all the packaging Do not install or use a damaged appliance Follow the installation instruction supplied with the appliance Always take care when moving the appliance as it is heavy Always use safety gloves and enclosed footwear Do not pull the appliance by the handle Keep the minimum distance from the other appliances and units Make sure that the appliance is insta...

Page 5: ...door while the appliance is in operation Hot air can release Do not operate the appliance with wet hands or when it has contact with water Do not apply pressure on the open door Do not use the appliance as a work surface or as a storage surface Open the appliance door carefully The use of ingredients with alcohol can cause a mixture of alcohol and air Do not let sparks or open flames to come in co...

Page 6: ...liance while the Pyrolytic cleaning is in operation The appliance becomes very hot and hot air is released from the front cooling vents Pyrolytic cleaning is a high temperature operation that can release fumes from cooking residues and construction materials as such consumers are strongly advised to provide good ventilation during and after each Pyrolytic cleaning provide good ventilation during a...

Page 7: ... 4 2 1 Control panel 2 Knob for the oven functions 3 Electronic programmer 4 Knob for the temperature 5 Heating element 6 Lamp 7 Fan 8 Shelf support removable 9 Shelf positions 3 2 Accessories Wire shelf For cookware cake tins roasts Grill Roasting pan To bake and roast or as pan to collect fat Trivet For roasting and grilling Use the trivet only with the Grill roasting pan 4 BEFORE FIRST USE WARN...

Page 8: ...odel if your appliance has lamps knob symbols or indicators The lamp comes on when the appliance operates The symbol shows whether the knob controls the oven functions or the temperature The indicator comes on when the oven heats up 1 Turn the knob for the oven functions to select an oven function 2 Turn the knob for the temperature to select a temperature 3 To deactivate the appliance turn the kn...

Page 9: ... pends on the amount and size of the frozen food Pyrolysis To activate the automatic pyrolytic cleaning of the oven This function burns off residual dirt in the oven 5 3 Display A B C D E F G A Timer B Heat up and residual heat indicator C Water drawer selected models only D Core temperature sensor selected models only E Door lock selected models only F Hours minutes G Clock functions 5 4 Buttons ...

Page 10: ... After the first connection to the mains wait until the display shows and 12 00 12 flashes 1 Press or to set the hours 2 Press to confirm and switch to set the minutes The display shows and the set hour 00 flashes 3 Press or to set the current minutes 4 Press to confirm or the set time of day will be saved automatically after 5 seconds The display shows the new time To change the time of day press...

Page 11: ...s any button to stop the acoustic signal 8 Turn the knob for the oven functions to the off position 6 6 Setting the MINUTE MINDER 1 Press again and again until and 00 flash in the display 2 Press or to set the MINUTE MINDER First you set the seconds then the minutes When the time you set is longer than 60 minutes flash in the display 3 Set the hours 4 The MINUTE MINDER starts automatically after 5...

Page 12: ... to roast larger pieces of meat or poultry on one shelf position 1 Put the trivet into the deep pan so that the supports of the wire shelf point up 2 Put the deep pan into the oven on the necessary shelf position You can use the trivet to grill flat dishes in large quantities and to toast 1 Put the trivet into the deep pan so that the supports of the wire shelf point down 2 Put the deep pan into t...

Page 13: ...fety thermostat Incorrect operation of the appliance or defective components can cause dangerous overheating To prevent this the oven has a safety thermostat which interrupts the power supply The oven activates again automatically when the temperature drops 9 HINTS AND TIPS WARNING Refer to Safety chapters The temperature and baking times in the tables are guidelines only They depend on the recipe...

Page 14: ... deep pan To prevent the smoke condensation add water each time after it dries up 9 5 Cooking times Cooking times depend on the type of food its consistency and volume Initially monitor the performance when you cook Find the best settings heat setting cooking time etc for your cookware recipes and quantities when you use this appliance 9 6 Baking and roasting table Cakes Food Top Bottom Heat Fan C...

Page 15: ...ll cakes two levels 140 150 2 and 4 25 35 In a baking tray Biscuits pastry strips one level 140 3 140 150 3 30 35 In a baking tray Biscuits pastry strips two levels 140 150 2 and 4 35 40 In a baking tray Meringues 120 3 120 3 80 100 In a baking tray Buns1 190 3 180 3 15 20 In a baking tray Eclairs 190 3 170 3 25 35 In a baking tray Plate tarts 180 2 170 2 45 70 In a 20 cm cake mould Rich fruit cak...

Page 16: ...s Food Top Bottom Heat Fan Cooking Time min Comments Tempera ture C Shelf posi tion Tempera ture C Shelf posi tion Pasta flan 200 2 180 2 40 50 In a mould Vegetable flan 200 2 175 2 45 60 In a mould Quiches1 180 1 180 1 50 60 In a mould Lasagne1 180 190 2 180 190 2 25 40 In a mould Cannello ni1 180 190 2 180 190 2 25 40 In a mould 1 Preheat the oven for 10 minutes Meat Food Top Bottom Heat Fan Coo...

Page 17: ...2 170 2 120 150 With rind Shin of pork 180 2 160 2 100 120 Two pieces Lamb 190 2 175 2 110 130 Leg Chicken 220 2 200 2 70 85 Whole Turkey 180 2 160 2 210 240 Whole Duck 175 2 220 2 120 150 Whole Goose 175 2 160 1 150 200 Whole Rabbit 190 2 175 2 60 80 Cut in pieces Hare 190 2 175 2 150 200 Cut in pieces Pheasant 190 2 175 2 90 120 Whole Fish Food Top Bottom Heat Fan Cooking Time min Comments Tempe...

Page 18: ... 25 30 4 Kebabs 4 max 10 15 10 12 4 Breast of chicken 4 400 max 12 15 12 14 4 Hamburger 6 600 max 20 30 4 Fish fillet 4 400 max 12 14 10 12 4 Toasted sandwiches 4 6 max 5 7 4 Toast 4 6 max 2 4 2 3 4 9 8 Turbo Grilling Beef Food Quantity Temperature C Time min Shelf position Roast beef or fillet rare1 per cm of thick ness 190 200 5 6 1 or 2 Roast beef or fillet medium1 per cm of thick ness 180 190 ...

Page 19: ...ity kg Temperature C Time min Shelf position Leg of lamb roast lamb 1 1 5 150 170 100 120 1 or 2 Saddle of lamb 1 1 5 160 180 40 60 1 or 2 Poultry Food Quantity kg Temperature C Time min Shelf position Poultry portions 0 2 0 25 each 200 220 30 50 1 or 2 Chicken half 0 4 0 5 each 190 210 35 50 1 or 2 Chicken pou lard 1 1 5 190 210 50 70 1 or 2 Duck 1 5 2 180 200 80 100 1 or 2 Goose 3 5 5 160 180 12...

Page 20: ...d when still slightly fro zen in places Gateau 1400 60 60 9 10 Drying Fan Cooking Cover trays with grease proof paper or baking parchment For a better result stop the oven halfway through the drying time open the door and let it cool down for one night to complete the drying Vegetables Food Temperature C Time h Shelf position 1 position 2 positions Beans 60 70 6 8 3 1 4 Peppers 60 70 5 6 3 1 4 Veg...

Page 21: ...agents sharp edged objects or a dishwasher It can cause damage to the nonstick coating 10 2 Stainless steel or aluminium appliances Clean the oven door with a damp cloth or sponge only Dry it with a soft cloth Do not use steel wool acids or abrasive materials as they can damage the oven surface Clean the oven control panel with the same precautions 10 3 Removing the shelf supports To clean the ove...

Page 22: ...e bars of the heat indicator until the door unlocks To stop Pyrolysis before it is completed turn the knob for the oven functions to the off position 6 When Pyrolysis is completed the display shows the time of day The oven door stays locked 7 When the appliance is cool again an acoustic signal sounds and the door unlocks 10 5 Cleaning reminder To remind you that the Pyrolysis is necessary PYR flas...

Page 23: ...ass slides out of the supports completely 8 Clean the glass panels with water and soap Dry the glass panels carefully When the cleaning is completed install the glass panels and the oven door Do the above steps in the opposite sequence Make sure that you put the glass panels A B and C back in the correct sequence The middle panel B has a decorative frame The screen printing zone must face the inne...

Page 24: ...if Problem Possible cause Remedy You cannot activate or oper ate the oven The oven is not connected to an electrical supply or it is connected incorrectly Check if the oven is correctly connected to the electrical supply refer to the connec tion diagram if available The oven does not heat up The oven is deactivated Activate the oven The oven does not heat up The clock is not set Set the clock The ...

Page 25: ...tion does not operate You did not fully close the door or the door lock is defective Fully close the door The display shows F102 You did not fully close the door The door lock is defec tive Fully close the door Deactivate the oven with the house fuse or the safety switch in the fuse box and activate it again If the display shows F102 again contact the Customer Care Depart ment The display shows an...

Page 26: ...tton 6 Turn the knob for the temperature clockwise and hold it for three sec onds The acoustic sig nal sounds three times The demo mode is de activated 11 2 Service data If you cannot find a solution to the problem yourself contact your dealer or an Authorised Service Centre The necessary data for the service centre is on the rating plate The rating plate is on the front frame of the appliance cav...

Page 27: ... Applicable types of cables for Europe Minimum size Cable flex 1 5 mm Cable flex type H07 RN F H05 RN F H05 RRF H05 VV F H05 V2V2 F T90 H05 BB F Applicable types of cables for UK only Connection via Min size cable flex Cable flex type Fuse Oven Control Circuit 2 5 mm PVC PVC twin and earth 15 A min 20 A max 13 ENERGY EFFICIENCY 13 1 Product Fiche and information according to EU 65 66 2014 Supplier...

Page 28: ...ation of the cooking The residual heat inside the oven will continue to cook Use the residual heat to warm up other dishes Cooking with fan When possible use the cooking functions with fan to save energy Residual heat If a programme with the Duration or End Time selection is activated and the cooking time is longer than 30 minutes the heating elements deactivate automatically 10 faster in some ove...

Page 29: ...ENGLISH 29 ...

Page 30: ...www aeg com 30 ...

Page 31: ...ENGLISH 31 ...

Page 32: ...www aeg com shop 867324402 A 302016 ...

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