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AEG BEB351010M, User Manual

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 CAKES / PASTRIES / BREADS

(ml)

(°C)

(min)

Cookies / Scones / Croissants

100

150 - 180

10 - 20

Focaccia

100

200 - 210

10 - 20

Pizza

100

230

10 - 20

Bread rolls

100

200

20 - 25

Bread

100

180

35 - 40

Plum cake / Apple pie / Cinnamon rolls,
baked in a cake mould

100 - 150

160 - 180

30 - 60

Use 150 ml of water unless specified

otherwise.

 FROZEN READY MEALS

(°C)

(min)

Pizza

200 - 210

10 - 20

Croissants

170 - 180

15 - 25

Lasagne,
use 200 ml

180 - 200

35 - 50

Use 100 ml of water.
Set the temperature to 110 °C.

 FOOD REGENERATION

(min)

Bread rolls

10 - 20

Bread

15 - 25

Focaccia

15 - 25

Meat

15 - 25

 FOOD REGENERATION

(min)

Pasta

15 - 25

Pizza

15 - 25

Rice

15 - 25

Vegetables

15 - 25

Use 200 ml of water.
Use a glass baking dish.

 ROASTING

(°C)

(min)

Roast beef

200

50 - 60

Chicken

210

60 - 80

Roast pork

180

65 - 80

10.4 

Baking

Use the lower temperature the first time.

www.aeg.com

14

Summary of Contents for BEB351010M

Page 1: ...USER MANUAL EN User Manual Oven BEB351010M BEB351010W ...

Page 2: ... to get the very best from it Visit our website for Get usage advice brochures trouble shooter service information www aeg com webselfservice Register your product for better service www registeraeg com Buy Accessories Consumables and Original spare parts for your appliance www aeg com shop CUSTOMER CARE AND SERVICE Always use original spare parts When contacting our Authorised Service Centre ensu...

Page 3: ...y from the appliance unless continuously supervised Children of less than 3 years of age should be kept away from the appliance unless continuously supervised Do not let children play with the appliance Keep all packaging away from children and dispose of it appropriately Keep children and pets away from the appliance when it operates or when it cools down Accessible parts may become hot during us...

Page 4: ...ETY INSTRUCTIONS 2 1 Installation WARNING Only a qualified person must install this appliance Remove all the packaging Do not install or use a damaged appliance Follow the installation instructions supplied with the appliance Always take care when moving the appliance as it is heavy Always use safety gloves and enclosed footwear Do not pull the appliance by the handle Install the appliance in a sa...

Page 5: ...llation Make sure that there is access to the mains plug after the installation If the mains socket is loose do not connect the mains plug Do not pull the mains cable to disconnect the appliance Always pull the mains plug Use only correct isolation devices line protecting cut outs fuses screw type fuses removed from the holder earth leakage trips and contactors The electrical installation must hav...

Page 6: ... of injury fire or damage to the appliance Before maintenance deactivate the appliance and disconnect the mains plug from the mains socket Make sure the appliance is cold There is the risk that the glass panels can break Replace immediately the door glass panels when they are damaged Contact the Authorised Service Centre Be careful when you remove the door from the appliance The door is heavy Clea...

Page 7: ...rature indicator symbol 7 Heating element 8 Lamp 9 Fan 10 Shelf support removable 11 Cavity embossment Aqua cleaning container 12 Shelf positions 3 2 Accessories Wire shelf For cookware cake tins roasts Baking tray For cakes and biscuits Grill Roasting pan To bake and roast or as a pan to collect fat 4 CONTROL PANEL 4 1 Buttons Sensor field Button Function Description MINUS To set the time ENGLISH...

Page 8: ...st use Put the accessories and the removable shelf supports back to their initial position 6 DAILY USE WARNING Refer to Safety chapters 6 1 Retractable knobs To use the appliance press the knob The knob comes out 6 2 Setting a heating function 1 Turn the knob for the heating functions to select a heating function 2 Turn the control knob to select the temperature The lamp turns on when the oven ope...

Page 9: ...ency class according to EN 60350 1 Defrost To defrost food vegeta bles and fruit The de frosting time depends on the amount and size of the frozen food Oven function Application True Fan Cooking True Fan Cooking PLUS Aqua Cleaning To bake on up to three shelf positions at the same time and to dry food Set the temperature 20 40 C lower than for Con ventional Cooking To add humidity during the cooki...

Page 10: ...plication TIME OF DAY To set change or check the time of day DURATION To set how long the appliance operates END To set when the appliance deactivates TIME DELAY To combine DURATION and END function MINUTE MINDER To set countdown time This function has no effect on the operation of the appliance You can set the MINUTE MIND ER at any time also when the appliance is off 7 2 Setting the time Changing...

Page 11: ... time for END 6 Press to confirm Appliance turns on automatically later on works for the set DURATION time and stops at the set END time At the set time an acoustic signal sounds 7 The appliance deactivates automatically Press any button to stop the signal 8 Turn the knob for the oven functions and the knob for the temperature to the off position 7 6 Setting the MINUTE MINDER 1 Press again and aga...

Page 12: ... are also anti tip devices The high rim around the shelf prevents cookware from slipping of the shelf 9 ADDITIONAL FUNCTIONS 9 1 Cooling fan When the oven operates the cooling fan turns on automatically to keep the surfaces of the oven cool If you turn off the oven the cooling fan can continue to operate until the oven cools down 9 2 Mechanical door lock The door lock is unlocked when you buy the ...

Page 13: ...perature and baking times in the tables are guidelines only They depend on the recipes and the quality and quantity of the ingredients used 10 1 Cooking recommendations Your oven may bake or roast differently to the oven you had before The tables below show recommended settings for temperature cooking time and shelf position for specific types of the food If you cannot find the settings for a spec...

Page 14: ...se FROZEN READY MEALS C min Pizza 200 210 10 20 Croissants 170 180 15 25 Lasagne use 200 ml 180 200 35 50 Use 100 ml of water Set the temperature to 110 C FOOD REGENERATION min Bread rolls 10 20 Bread 15 25 Focaccia 15 25 Meat 15 25 FOOD REGENERATION min Pasta 15 25 Pizza 15 25 Rice 15 25 Vegetables 15 25 Use 200 ml of water Use a glass baking dish ROASTING C min Roast beef 200 50 60 Chicken 210 6...

Page 15: ...wer oven temperature The baking time is too short Next time set a longer baking time and lower oven temperature The cake is too dry The oven temperature is too low Next time set higher oven tem perature The baking time is too long Next time set shorter baking time The cake bakes uneven ly The oven temperature is too high and the baking time is too short Set lower oven temperature and longer baking...

Page 16: ...RIES BREADS Use the third shelf position Use the function True Fan Cook ing Use a baking tray C min Cake with crumble topping 150 160 20 40 Fruit flans made of yeast dough sponge cake mix ture use a deep pan 150 35 55 CAKES PASTRIES BREADS Use the third shelf position Use the function True Fan Cook ing Use a baking tray C min Fruit flans made of short pastry 160 170 40 80 www aeg com 16 ...

Page 17: ...Sugar cakes 190 210 20 30 3 Cream puffs Eclairs 190 210 20 35 3 Plaited bread Bread crown 170 190 30 40 3 Fruit flans made of yeast dough sponge cake mix ture use a deep pan 170 35 55 3 Yeast cakes with deli cate toppings e g quark cream cus tard 160 180 40 80 3 Christstollen 160 180 50 70 2 BISCUITS Use the third shelf position C min Short pastry biscuits True Fan Cooking 150 160 10 20 ENGLISH 17...

Page 18: ...g white Meringues True Fan Cooking 80 100 120 150 Rolls preheat the empty oven Conventional Cooking 190 210 10 25 10 7 Bakes and gratins Use the first shelf position C min Baguettes topped with melted cheese True Fan Cooking 160 170 15 30 Vegetables au gratin preheat the empty oven Turbo Grilling 160 170 15 30 Lasagne Conventional Cooking 180 200 25 40 Fish bakes Conventional Cooking 180 200 30 60...

Page 19: ...sponge cake mixture 160 170 25 40 1 4 Puff pastries preheat the empty oven 170 180 30 50 1 4 Biscuits made of yeast dough 160 170 30 60 1 4 Macaroons 100 120 40 80 1 4 Biscuits made of egg white Mer ingues 80 100 130 170 1 4 10 9 Tips on Roasting Use heat resistant ovenware Roast lean meat covered Roast large meat joints directly in the tray or on the wire shelf placed above the tray Put some wate...

Page 20: ... Turbo Grilling 190 200 5 6 Roast beef or fillet medium preheat the empty oven per cm of thick ness Turbo Grilling 180 190 6 8 Roast beef or fillet well done preheat the empty oven per cm of thick ness Turbo Grilling 170 180 8 10 PORK Use the function Turbo Grilling kg C min Shoulder Neck Ham joint 1 1 5 160 180 90 120 Chops Spare rib 1 1 5 170 180 60 90 Meatloaf 0 75 1 160 170 50 60 Pork knuckle ...

Page 21: ...AMB Use the function Turbo Grilling kg C min Lamb leg Roast lamb 1 1 5 150 170 100 120 Lamb saddle 1 1 5 160 180 40 60 GAME Use the function Conventional Cooking kg C min Saddle Hare leg preheat the empty oven up to 1 230 30 40 Venison saddle 1 5 2 210 220 35 40 Haunch of venison 1 5 2 180 200 60 90 ENGLISH 21 ...

Page 22: ... 180 120 180 Turkey 2 5 3 5 160 180 120 150 Turkey 4 6 140 160 150 240 FISH STEAMED Use the function Conventional Cooking kg C min Whole fish 1 1 5 210 220 40 60 10 11 Crispy baking with Pizza Function PIZZA Use the first shelf position C min Tarts 180 200 40 55 Spinach flan 160 180 45 60 PIZZA Use the first shelf position C min Quiche lor raine Swiss flan 170 190 45 55 Cheesecake 140 160 60 90 ww...

Page 23: ...re cooking Use the second shelf position C min Unleavened bread 230 250 10 20 Puff pastry flan 160 180 45 55 Flammku chen 230 250 12 20 Pierogi 180 200 15 25 10 12 Grill Preheat the empty oven before cooking Grill only thin pieces of meat or fish Put a pan on the first shelf position to collect fat GRILL Use the function Grill C min 1st side min 2nd side Roast beef 210 230 30 40 30 40 2 Beef fille...

Page 24: ...ing C min Pizza frozen 200 220 15 25 2 Pizza American frozen 190 210 20 25 2 Pizza chilled 210 230 13 25 2 Pizza snacks frozen 180 200 15 30 2 French fries thin 200 220 20 30 3 French fries thick 200 220 25 35 3 Wedges Croquettes 220 230 20 35 3 Hash browns 210 230 20 30 3 Lasagne Cannelloni fresh 170 190 35 45 2 Lasagne Cannelloni fro zen 160 180 40 60 2 Baked cheese 170 190 20 30 3 Chicken wings...

Page 25: ...0 30 Turn halfway through Trout 0 15 25 35 10 15 Strawberries 0 3 30 40 10 20 Butter 0 25 30 40 10 15 Cream whip the cream when still slightly frozen in places 2 x 0 2 80 100 10 15 Whip the cream when still slightly frozen in places Gateau 1 4 60 60 10 15 Dehydrating True Fan Cooking Cover trays with grease proof paper or baking parchment For a better result stop the oven halfway through the dryin...

Page 26: ...aking dish Ramekins Flan base tin Dark non reflective 28 cm diameter Dark non reflective 26 cm diameter Ceramic 8 cm diameter 5 cm height Dark non reflective 28 cm diameter 10 17 Moist Baking For the best results follow suggestions listed in the table below C min Sweet rolls 16 pieces baking tray or dripping pan 190 3 45 55 Pizza frozen 0 35 kg wire shelf 190 2 45 50 Swiss roll baking tray or drip...

Page 27: ...ieces baking tray or dripping pan 160 2 40 50 Macaroons 24 pieces baking tray or dripping pan 150 2 35 45 Muffins 12 pieces baking tray or dripping pan 160 2 35 45 Savory pastry 20 pieces baking tray or dripping pan 170 2 35 45 Short crust bis cuits 20 pieces baking tray or dripping pan 150 2 40 45 Tartlets 8 pieces baking tray or dripping pan 170 2 35 45 Vegetables poached 0 4 kg baking tray or d...

Page 28: ...E LEVEL Biscuits Use the third shelf position C min Short bread Pastry strips True Fan Cooking 140 25 40 Short bread Pastry strips preheat the empty oven Conventional Cooking 160 20 30 Small cakes 20 per tray preheat the empty oven True Fan Cooking 150 20 35 Small cakes 20 per tray preheat the empty oven Conventional Cooking 170 20 30 MULTILEVEL BAKING Biscuits C min 2 posi tions 3 posi tions Shor...

Page 29: ...e maximum temperature setting min Toast Grill 1 3 5 Beef steak turn halfway through Grill 24 30 4 11 CARE AND CLEANING WARNING Refer to Safety chapters 11 1 Notes on cleaning Cleaning Agents Clean the front of the oven with a soft cloth with warm water and a mild cleaning agent To clean metal surfaces use a dedicated cleaning agent Clean stubborn stains with a special oven cleaner ENGLISH 29 ...

Page 30: ...to the cavity embossment at the bottom of the oven Use maximum 6 vinegar without any additives 2 Let the vinegar dissolve the residual limestone at the ambient temperature for 30 minutes 3 Clean the cavity with warm water and a soft cloth 11 3 How to remove shelf supports To clean the oven remove the shelf supports CAUTION Be careful when you remove the shelf supports 1 Pull the front of the shelf...

Page 31: ...nels is different for different models WARNING The door is heavy 1 Open the door fully 2 Fully press the clamping levers A on the two door hinges A A 3 Close the oven door to the first opening position approximately 70 angle 4 Hold the door with one hand on each side and pull it away from the oven at an upwards angle 5 Put the door with the outer side down on a soft cloth on a stable surface 6 Hol...

Page 32: ...LESHOOTING WARNING Refer to Safety chapters 12 1 What to do if Problem Possible cause Remedy You cannot activate or oper ate the oven The display shows 400 and an acoustic signal sounds The oven is incorrectly con nected to an electrical sup ply Check if the oven is correctly connected to the electrical supply refer to the connec tion diagram if available The oven does not heat up The oven is deac...

Page 33: ...activate the appliance with the house fuse or the safety switch in the fuse box and activate it again Refer to Setting the func tion True Fan Cooking PLUS The water in the cavity em bossment does not boil The temperature is too low Set the temperature at least to 110 C Refer to Hints and tips chapter The water comes out of the cavity embossment There is too much water in the cavity embossment Deac...

Page 34: ...ding to 568 32020 Energy efficiency class is not applicable for Russia EN 60350 1 Household electric cooking appliances Part 1 Ranges ovens steam ovens and grills Methods for measuring performance 13 2 Energy saving The oven contains features which help you save energy during everyday cooking Make sure that the oven door is closed properly when the oven operates Do not open the door too often duri...

Page 35: ...ng Function designed to save energy during cooking 14 ENVIRONMENTAL CONCERNS Recycle materials with the symbol Put the packaging in relevant containers to recycle it Help protect the environment and human health by recycling waste of electrical and electronic appliances Do not dispose of appliances marked with the symbol with the household waste Return the product to your local recycling facility ...

Page 36: ...www aeg com shop 867336370 F 332019 ...

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