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31 

 

Preparing the oven cavity 

 
 

 

 WARNING:   

It is important to the performance of the oven and the protection of adjoining cabinets that 
the following installation preparation is observed. 

1.  The oven cavity floor should accommodate an opening to allow a satisfactory flow 

of air to circulate around the appliance. 

2.  If possible the rear wall of the oven cavity should also have an opening 

– it should 

be clear to allow for improved air circulation around the appliance.   
 

The above steps will greatly reduce the outer oven surface temperatures making the 
kitchen environment safer. It will also protect both the appliance and the adjoining 
cabinets. 
 
Void Cutout 

If the oven is mounted in a tall or demi-tall cabinet, there must be a minimum gap of

 

1

9

/

16

” (4cm) 

cut out of the shelf and behind the upper cabinet to allow air to flow freely. 
 
A void must be cut out in the shelf of the cabin

et. Leave 4” of shelf material around the void.  

When installing a double oven additional support must be added to the shelf with the void.  The 
support must be able to withstand a minimum weight of 

245 lbs (111kg) for the 24” double oven 

and 265lbs (120kg) 

for the 30” double oven. 

 
If insufficient airflow is provided, the life of the appliance will be shortened. 
 

NOTE

:  Install false backs for storage spaces.  This will prevent contents from falling through the 

vent space.  In addition, warm air will not interfere with your stored contents.

 

 
Securing the oven 

Once correctly wired into (while electrically isolated from) the main power, place the oven into the 
recess and ensure the appliance is parallel to the front fascia of the enclosure, use packing under 
the appliance if necessary. Four screws are supplied to secure the oven to the cupboard cavity. 
The fixing holes are in the oven trim surrounds (visible when you open the oven door/s). Slide the 
oven fully into the recess and insert the four screws through the mounting holes and into the 
cupboard surround to secure the oven position. We recommend a flush to cupboard face 
installation. The measurement of the front trim of the oven (20mm) is designed to equal normal 
cupboard facing material after allowing for the body of the oven to be secured against the 
cupboard frame. 
 
 
 
 
 
 
 
 
 
 
 
 
 
 

Summary of Contents for B3007H-B

Page 1: ...User s Manual B3007H B 30 Built in Oven User s Manual ...

Page 2: ... the features your new appliance offers This manual should be retained for future reference Should ownership of the appliance be transferred please ensure that the manual is also passed onto the new owner Contents A Installation check and warnings Page 3 5 B Using the appliance for the first time Page 6 7 C Electronic Programmer Operation Page 7 11 D Cooking modes and instructions Page 12 18 E Cle...

Page 3: ...n the base of ovens The use of foil on the base of the oven to avoid spillage and improve cleaning is not recommended The bottom element is concealed under the base of the oven liner not exposed Foil or dishes with reflective qualities must never be placed on the base of the oven during cooking as the concentration of direct and reflected heat will damage the enamel surface Damage resulting from s...

Page 4: ...ith dual height reversible Grill Rack insert ready for sliding into side rack positions or fitting onto Retractable Slide Runners 2 x Wire Oven Shelves that can be fitted into Retractable Slide Runners or for sliding into side rack positions Note Additional Retractable Slide Runners are available as an optional extra and can be fitted at any time Note Additional oven shelves and pans are available...

Page 5: ...4 and 5 It can be used with the retractable slide runners for shelf position 6 but cannot be used with the slide runners for shelf position 4 When inserting the wire shelf the riser should be positioned upwards at the rear of the oven The grooves at the sides of the shelves toward the rear provide an anti slide stability for the oven shelves when extended The retractable slide runners can be inser...

Page 6: ...grilling NOTE On oven start up or possibly at other times due to electricity supply deviations the programmer may freeze on a function if this occurs we recommend that after checking other solutions without success it is recommended that power supply be disconnected to the appliance for a few minutes then reconnect This may result in clearing the frozen position allowing you to reset the clock for...

Page 7: ...ouch controls it is best to use the ball of your finger rather than the tip C Electronic Programmer Operation 2 8 7 6 5 4 3 1 1 2 temperature setting 3 Oven On off 4 5Time setting 6 programmer functions selection 7 8 oven function selection Timer functions display Oven functions display Temperature display ...

Page 8: ... automatic cooking completed SYMBOL Lit minute minder in operation Flashing countdown Completed by the minute minder SYMBOL ON OFF SYMBOL To decrease the numbers on the display SYMBOL To increase the numbers on the display SYMBOL Programmer functions Progressive selection each time the key is touched SYMBOL Timer Time of day NORMAL STATUS 1st Timer Selected function and than time of day NORMAL STA...

Page 9: ...elayed cooking it stays switched off to indicate that visually represented cooking is not working With the fan symbol when the cooking program selected uses the fan an animation is shown composed of fan blades rotating in quick succession During delayed cooking the animation is suspended and 4 fan blades switched on are shown fan not operating at this time Temperature display It shows the selected...

Page 10: ...nd then turn the oven off 1 Check the clock shows the correct time 2 Select the function and temperature The oven will come on 3 Decide how long the food will take to cook 4 Select dur duration on the clock programmer display by using the key and then with 90 flashing on the central display touch or keys to set the time in minutes maximum 180 minutes 3 hours To reset the cooking time touch the key...

Page 11: ...irst the duration and then the end or vice versa Within 4 sec from the last selection the oven will be in delayed start mode it will later operate automatically for the specified cooking duration and will stop at the set end cooking time After the elapsed time the oven enters in Cooking end mode During the delayed start both the temperature and oven function are shown and both are adjustable The t...

Page 12: ...ement Top element Bottom element Fan element Light Fan motor Temp min c Temp preset c Temp max c On Light X Pr01 Defrost food warmer X X X DEF 40 DEF 60 Pr02 Conventional X X X 50 180 260 Pr03 Convection X X X 50 170 260 Pr04 Fan Assist X X X X 50 185 260 Pr05 Half Grill X X 50 200 260 Pr06 Full Grill X X X 50 200 260 Pr07 Fan Grill X X X X 50 200 260 Pr08 High Bake X X X 50 180 190 Pr09 Pizza Pre...

Page 13: ...n a non preheated oven but may need longer cooking times For faster preheating select Pizza Mode Pr09 and the required temperature and once the oven has reached the required level change to the cooking mode function for the task To preheat the oven 1 Set the mode required for preheating 2 Set the oven to the desired temperature Preheating guide for 180 C settings Cooking Mode Preheat Time CONVENTI...

Page 14: ...nutes per lb 1800 2000 Duck 3lbs 4 1lbs 30 minutes per lb 35 minutes extra 1800 2000 Turkey 5 4lbs 21lbs 40 50 minutes per lb 35 minutes extra 1800 2000 Turkey should be well basted and turned during cooking Type of Fish Cuts of Fish Time per lb Oven Temperature 0 C Fish Whole or fillets 10 minutes per lb 170 1900C In Conventional Oven mode fish should be covered for the first of the cooking time ...

Page 15: ...evaporate in the oven in the form of steam The level of condensation will be reduced when cooking in fan oven mode where excess moisture is circulated and evaporates during the cooking cycle NOTE Stand clear of the oven when opening the door as steam may escape rapidly FAN FORCED CONVECTION P Pr r0 03 3 most commonly used function In this mode the oven fan circulates heat from behind the fan cover...

Page 16: ... the oven door should be closed If the door is not closed over time discoloration to the control panel may occur 1 Commence grilling from a cold oven whenever possible 2 Place food on grill rack and pan supplied 3 Position the shelf to your preference 4 Select GRILL mode and turn to your desired heat setting 5 When cooking is complete turn the oven off NOTE The grill element is controlled by the o...

Page 17: ...n grill guide These cooking charts are intended as a guide only Temperatures and cooking times may vary to suit individual tastes Type of meat poultry fish Oven Temperature 0 C Approximate Cooking Time Chicken whole Pieces 1750 1850 1850 1950 30 minutes per lb 15 20 minutes Lamb loin rack Chops medium rare Chops medium 1750 1850 1750 1850 1750 1850 25 minutes per lb 10 12 minutes 14 16 minutes Bee...

Page 18: ...emperature 4 When cooking is complete turn the oven off PIZZA P Pr r0 09 9 This function is excellent as the fastest setting to preheat the oven engaging maximum power to heat the oven to a selected temperature before selecting an appropriate function and temperature for a task In this position the fan and the fan element together with the bottom oven element are engaged simultaneously This is use...

Page 19: ...f immediately This should be done even if still hot and necessary precaution must be taken to avoid injury Once cool the affected area should be thoroughly cleaned and rinsed using non abrasive mild cleaning detergents and water 2 Care for stainless steel No metal is indestructible and certain procedures should be followed to maintain the finish and durability of stainless steel Never leave stainl...

Page 20: ...less steel and any residual metal fibers may corrode causing a rusty dull appearance Metal polishes with abrasive qualities are also not recommended WARNING Do not use any acid or caustic cleansers or abrasive powders or scourers on the interior or exterior of the appliance Routine cleaning Ensure all controls are in the off position and the appliance is cool before cleaning When wiping stainless ...

Page 21: ...tandard cooking temperatures The self cleaning panels are located on the sides and on the rear of the oven and are designed to cope with fatty stains very efficiently For stains on the bottom of the oven the usual causes are sugar or starch overflows The self cleaning panels are manufactured using a special enamelling process The base of the oven should cleaned by using soapy water see procedure o...

Page 22: ... into the oven To re fit the oven door i Holding the door at an angle to the oven slide the hinges into the oven frame making sure that on each side the top curved arm fits into the top slot and the lower arm fits into the bottom slot ii Make sure the hinges are pushed as far as they will go and the lower arm engages into the plate mounted in the oven frame iii Open the door fully and ensure the p...

Page 23: ...ty and venting be prepared as described in the following specifications This is critical to appearance oven performance and safety Measurements Please note that all dimensions provided are in millimeters mm The sizes allow for only a small degree of error so all cut outs must be precise and square To ensure the cabinet is well finished the cut edges must also be square and care taken to ensure the...

Page 24: ...ion Unit Dimensions D 217 8 x H 243 16 x W 231 2 D 55 5cmxH 61 5cmxW 59 7cm Cut Out Dimensions D 221 4 x H 233 16 x W 227 16 D 56 5cmxH 61 4cmxW 57cm Void Cutout When built under counter there must be a void in the rear of the cabinet Leave 4 all around the void ...

Page 25: ...D 217 8 x H 243 16 x W 231 2 D 55 5cmxH 61 5cmxW 59 7cm Cut Out Dimensions D 221 4 x H 233 16 x W 227 16 D 56 5cmxH 61 4cmxW 57cm Void Cutout When mounted in a wall cabinet there must be a void cut in the base on which the oven sits and the rear cabinet Leave 4 all around the void ...

Page 26: ...D 55 5cmxH 61 5cmxW 75 8cm Cut Out Dimensions D 221 4 x H 243 16 x W 281 2 D 56 5cmxH 61 4cmxW 72 4cm Void Cutout When built under counter there must be a void in the rear of the cabinet Leave 4 all around the void Additional support may be added to the shelf with the void to help support the weight of the oven ...

Page 27: ... 75 8cm Cut Out Dimensions D 221 4 x H 243 16 x W 281 2 D 56 5cmxH 61 5cmxW 72 4cm Void Cutout When mounted in a wall cabinet there must be a void cut in the base on which the oven sits and the rear cabinet Leave 4 all around the void Additional support may be added to the shelf with the void to help support the weight of the oven ...

Page 28: ...W 353 8 D 55 5cmxH 61 5cmxW 89 8cm Cut Out Dimensions D 235 8 x H 241 4 xW 337 8 D 60cmxH 61 5cmxW 86 cm Void Cutout When mounted in a wall cabinet there must be a void cut in the base on which the oven sits and the rear cabinet Leave 4 all around the void Additional support may be added to the shelf with the void to help support the weight of the oven ...

Page 29: ... 7cmxW 57cm Weight 245lbs 111kg Void Cutout If mounted in a tall or demi tall cabinet there must be a minimum gap of 19 16 4cm cut out of the shelf and behind the upper cabinet for air flow A void must be cut in the base shelf on which the oven sits and the rear cabinet Leave 4 of material around the void Additional support will be required for the base of the double oven ...

Page 30: ...mxW 72 4cm Weight 265lbs 120kg Void Cutout If mounted in a tall or demi tall cabinet there must be a minimum gap of 19 16 4cm cut out of the shelf and behind the upper cabinet for air flow A void must be cut in the base shelf on which the oven sits and the rear cabinet Leave 4 of material around the void Additional support will be required for the base of the double oven ...

Page 31: ...elf with the void The support must be able to withstand a minimum weight of 245 lbs 111kg for the 24 double oven and 265lbs 120kg for the 30 double oven If insufficient airflow is provided the life of the appliance will be shortened NOTE Install false backs for storage spaces This will prevent contents from falling through the vent space In addition warm air will not interfere with your stored con...

Page 32: ...cal Requirements 240 Volt 60hZ 4580 Watt 30 AMP DEO60 L Double Oven Condominium Electrical Requirements 208 Volt 60hZ 4550 Watt 30 AMP Residential Electrical Requirements 240 Volt 60hZ 6050 Watt 30 AMP DEO76 L Double Oven Condominium Electrical Requirements 208 Volt 60hZ 6000 Watt 40 AMP Residential Electrical Requirements 240 Volt 60hZ 8150 Watt 40 AMP WARNING AEG ovens are supplied with a 5 long...

Page 33: ...nce with the rear toward you and feed the fixed wiring through 4 Connect the wiring to the terminal block using the screw connections provided Ensure the wires are properly secured to prevent any high resistance electrical connection 5 Replace the cover plate making certain that the supply wiring is clear of any metal work and the screws When connected to a sub circuit protected by a circuit break...

Page 34: ...34 ...

Page 35: ...LCB BOTTOM TOP CAVITY LOADS CONTROL BOARDS TB TERMINAL BLOCK OL OL1 OVEN LAMPS TE TE1 TOP ELEMENTS BE BE1 BOTTOM ELEMENTS CF COOLING FAN FM FM1 FAN MOTORS GE GE1 GRILL ELEMENTS FE FAN ELEMENT ST ST1 SAFETY THERMOSTATS TS TS1 TEMPERATURE SENSORS TS TS1 FM1 OL1 ST1 ...

Page 36: ... covered by a 2 year warranty from the date of purchase Refer to warranty policy for complete terms and conditions Coverage is for costs of parts and labour for appliances in capital cities metropolitan areas We reserve the right to charge directly for handling expenses outside the metropolitan region AEG products are supported by a national service support system Call our customer service departm...

Page 37: ...keting euro line appliances com For Service Parts EURO PARTS 1 800 678 8352 Important Please record details of your purchase below and mail or fax to AEG cut along line Name ________________________________ Tel No ________________________________ Address ______________________________________________________________________ City _________________________ Prov State ___________ Postal Code ZIP ____...

Page 38: ...nformation visit www euro line appliances com www elawest com 871 Cranberry Court Oakville ON L6L 6J7 Canada Toll Free 1 800 421 6332 Showroom 905 829 3980 marketing euro line appliances com 2912 West 4th Ave Vancouver BC V6K 1R2 Canada Toll Free 1 855 352 9378 Showroom 604 235 3980 info elawest com ...

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