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Metal grease filter
The purpose of the grease filters is to absorb grease particles which
form during cooking and it
must
always be used, either in the
external extraction or internal re-circulation function.
Attention: the metal grease filters must be removed and washed,
either by hand or in the dishwasher, every four weeks.
Removing the metal grease filter
First, push the metal grease filter stop backwards, then extract the
filter, pulling downwards.
Fig. 4
.
Hand washing
Soak grease filters for about one hour in hot water with a grease-
loosening cleaner, then rinse off thoroughly with hot water. Repeat
the process if necessary. Refit the grease filters when they are dry.
Dishwasher
Place grease filters in the dishwasher. Select most powerful washing
programme and highest temperature, at least 65°C. Repeat the
process. Refit the grease filters when they are dry.
When washing the metal grease filter in the dishwasher a slight
discolouration of the filter can occur, this does not have any impact
on its performance.
Clean the inner housing using a hand hot solution only(never use
caustic detergents, abrasive powders or brushes).
Fig. 4
