46
Defrosting
Oven function: Defrost
(no temperature setting)
•
Unwrap the food and place it on a plate on the oven shelf.
•
Do not cover with a plate or bowl, as these can substantially lengthen
the defrosting time.
•
For defrosting, place the shelf in the
1st oven level from the bot-
tom
.
Defrosting table
Dish
Defrosting
time
mins.
Further
defrosting
time (mins.)
Comments
Chicken, 1000 g
100-140
20-30
Place the chicken on an upturned
saucer placed on a large plate
Turn halfway through
Meat, 1000 g
100-140
20-30
Turn halfway through
Meat, 500 g
90-120
20-30
Turn halfway through
Trout, 150g
25-35
10-15
---
Strawberries,
300g
30-40
10-20
---
Butter, 250g
30-40
10-15
---
Cream, 2 x 200g
80-100
10-15
Cream can also be whipped when still
slightly frozen in places
Gateau, 1400g
60
60
---
