Zanussi ZOHXX8KN, Руководство пользователя

Страница: 63 / 160

11. HINTS AND TIPS
11.1 Cooking recommendations
The temperature and cooking times in the tables are guidelines only. They depend on the recipes
and the quality and quantity of the ingredients used.
Your appliance may bake or roast differently to the appliance you had before. The hints below
show recommended settings for temperature, cooking time and shelf position for specific types of
the food.
If you cannot find the settings for a special recipe, look for the similar one.
11.2 Moist Fan Baking
For the best results follow suggestions listed in the table below.
(°C) (min)
Sweet rolls, 16
pieces
baking tray or dripping
pan
180 2 20 - 30
Rolls, 9 pieces baking tray or dripping
pan
180 2 30 - 40
Pizza, frozen,
0.35 kg
wire shelf 220 2 10 - 15
Swiss Roll baking tray or dripping
pan
170 2 25 - 35
Brownie baking tray or dripping
pan
175 3 25 - 30
Soufflè, 6 pieces ceramic ramekins on
wire shelf
200 3 25 - 30
Sponge flan base flan base tin on wire shelf 180 2 15 - 25
Victoria sandwich baking dish on wire shelf 170 2 40 - 50
Poached fish, 0.3
kg
baking tray or dripping
pan
180 3 20 - 25
63/160
HINTS AND TIPS