Zanussi ZOG10311XK, Руководство пользователя

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Food
Tempera-
ture (°C) Time (min)
Fruit pie in a 26 cm
round cake mould on
the wire shelf
min. 50 - 60
Choux pastry 190 35 - 45
Vol au vent 170 25 - 35
Jam tart in a 30 cm
round cake mould on
the wire shelf
165 50 - 60
Pudding
Preheat the empty oven for 10 minutes before
cooking.
Use 9 ceramic ramekins.
Pour 2 cm of water into the deep pan.
Use the third shelf position.
Food
Tempera-
ture (°C) Time (min)
Egg Custard in a
bain-marie
min. 70 - 85
Cakes
Preheat the empty oven for 10 minutes before
cooking.
Use the aluminium baking tray if no other cookware
specified below.
Use the fourth shelf position.
Food
Tempera-
ture (°C) Time (min)
Rich fruit cake in a
20 cm cake mould
on the wire shelf
min. 160 -
170
Rich fruit cake in a
20 cm cake mould
on the wire shelf
min. 160 -
170
Madeira cake in a 20
cm cake mould on
the wire shelf
min. 115 -
130
Small cakes min. -
170
40 - 65
Food
Tempera-
ture (°C) Time (min)
Ginger bread min. 45 - 55
Bread
Preheat the empty oven for 10 minutes before
cooking.
Use the aluminium baking tray.
Use the fourth shelf position.
Food
Temperature
(°C)
Time (min)
Bread loaves, 0.5
kg
180 - 190 50 - 60
Bread loaves, 1.0
kg
180 - 190 60 - 70
Rolls and buns 180 - 190 25 - 35
GRILLING
Preheat the empty oven for 3 minutes before
cooking.
Use the fourth shelf position.
Maximum temperature is the default value for all
types of food.
Food Pieces
Time (min)
1st side 2nd side
Fillet steaks,
0.8 kg
4 13 -
15
13 - 15
Beef steaks,
0.6 kg
4 12 -
15
12 - 15
Chicken
(cut in 2),
1.0 kg
2 35 -
40
30 - 35
Kebabs 4 15 -
20
12 - 15
Chicken
breast, 0.4
kg
4 13 -
15
13 - 15
Fish fillet,
0.4 kg
4 13 -
15
12 - 14
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