background image

11

480

30

591

380

140

360 cm

2

50 cm

2

120 cm

2

180 cm

2

30

20 min

60

a

b

Possibilities for
insertion

Kitchen unit with door

Proper  arrangements  must  be  taken  in

designing the furniture unit, in order to avoid

any contact with the bottom of the hob which

can be heated when it is operated.

The panel below the hob (Fig. 8-a) is essential

to prevent access to the hot hob surface, as

per warning label.

The  panel  fitted  under  the  hob  should  be

easily removable to allow an easy access if

a technical assistance intervention is needed.

Kitchen unit with oven

The hob recess dimensions must comply the

indication given in Figs. 9 and 12 and must

be  provided  with  brackets  to  allow  a

continuous supply of air.

To avoid overhating, the building in should be

carried out as shown in Figs. 10 e 11.

The hob's electric connection and the oven's

one must be carried out separately, both for

safety reasons and to allow the oven to be

easily taken off the unit.

Hanging  furniture  units  or  hoods  must  be

placed at 650 mm. minimum from the hob

(Fig. 13).

a) Removable panel

b) Space possibly useful for

connections

550 min.

560 min.

Fig. 8

Fig. 9

Fig. 10

Fig. 11

Fig. 12

FO 2044

FO 2043

FO 2041

FO 2042

FO 0198

Fig. 13

650 min

FO 2350

Содержание ZGF 991

Страница 1: ...GAS HOBS ZGF 981 ZGF 991 INSTRUCTION BOOKLET Please read this instruction booklet before using the appliance AU ...

Страница 2: ...uous air supply keeping air vents in good condition or installing a cooker hood with a venting hose l When using the hob for a long period time the ventilation should be improved by opening a window or increasing the extractor speed l Do not use this hob if it is in contact with water Do not operate the hob with wet hands l Ensure the control knobs are in the OFF position when not in use l When us...

Страница 3: ...l knobs 2 1 3 4 6 2 Description of the Hobs Important Safety Information 2 Description of the Hobs 3 Operation 4 Maintenance and Cleaning 5 Something Not Working 6 Instructions for the Installer 7 Important safety requirements 8 Electrical connections 9 Adaptation to different types of gas 9 Building In 10 2 1 5 4 6 2 Model ZGF 981 Model ZGF 991 ...

Страница 4: ...le Fig 1 The Hob Broiler mod ZGF 991 The appliance is supplied with an electric broiler situated in the central zone of the hob To switch on the broiler turn the relevant control knob to the required heat setting The control knob is numbered 0 OFF 8 Maximum The broiler may smoke a little and produce a slightly unpleasant odour when used for the first time This is quite normal and will disappear af...

Страница 5: ... if the marks are particularly difficult to remove After cleaning be sure to wipe dry with a soft cloth Ignition candle The electric ignition is obtained through a ceramic candle and a metal electrode Fig 1 letter C Keep these components well clean to avoid difficult lighting and check that the burner crown holes are not obstructed Always clean the hob broiler after it has cooled down using a soft...

Страница 6: ...s n The gas ring burns unevenly SOLUTION u Check that the unit is plugged in and the electrical supply is switched on u Check that the RCCB has not tripped if fitted u Check the mains fuse has not blown u Check the burner cap and crown have been replaced correctly e g after cleaning u Check the main jet is not blocked and the burner crown is clear of food particles u Check the burner cap and crown...

Страница 7: ...as burner Central Instructions for the Installer Engineers technical data APPLIANCE GAS SUPPLY Natural gas 1 0 kPa U LPG 2 75 kPa Burner Dia Tap By pass 1 100 mm Auxiliary 28 Semi rapid 35 Rapid 42 Triplecrown 42 Aerationadjustmentnone TYPE TYPE NOZZLE NOMINAL NOMINAL OF GAS OF BURNER MARKS GAS PRESSURE 1 100 mm CONSUMPTION kPa MJ h Triple Crown 1 67 13 00 Rapid large 1 50 11 00 Semi rapid medium ...

Страница 8: ...t be carried out in conformity with the regulations in force The appliance leaves the factory tested and regulated for the type of gas indicated on the plate which is situated in the lower position near the gas connection tube Ascertain that the type of gas with which the appliance will be supplied is the same as that indicated on the plate If different carry out all the operations according to th...

Страница 9: ...a tubular spanner no 7 unscrew and remove see diagram the nozzles substituting them with those corresponding to the type of gas used see Technical data Remount the parts carrying out the operations described in reverse Upon completion remove existing gas type label and stick the relevant gas type label near the gas supply pipe If the pressure of gas used is different or variable from that foreseen...

Страница 10: ...am Dimensions are given in mm Fitting the Hob into the worktop FCarry out the building in of the hob as follows put the seals supplied with the hob on the edges of the cut out as shown in the diagram taking care that the seals meet without overlapping place the hob in the cut out taking care that it is centred fix the hob with the relevant fixing clamps and screws as shown in the diagram When the ...

Страница 11: ...sistance intervention is needed Kitchen unit with oven The hob recess dimensions must comply the indication given in Figs 9 and 12 and must be provided with brackets to allow a continuous supply of air To avoid overhating the building in should be carried out as shown in Figs 10 e 11 The hob s electric connection and the oven s one must be carried out separately both for safety reasons and to allo...

Страница 12: ...rld s largest producer of powered appliances for kitchen cleaning and outdoor use More than 55 million Electrolux Group products such as refrigerators cookers washing machines vacuum cleaners chain saws and lawn mowers are sold each year to a value of approx USD 14 billion in more than 150 countries around the world ...

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