Zanussi ZCV69350BA Скачать руководство пользователя

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Food

Time (min)

Shelf position

Kebabs

12 - 18

2 - 3

Kidneys - Lamb / Pig

6 - 10

2 - 3

Sausages

20 - 30

Steaks: Rare

4 - 6

Steaks: Medium

6 - 8

Steaks: Well Done

12 - 15

Toasted Sandwiches

3 - 4

INFORMATION FOR TEST INSTITUTES
Main oven

Food

Function

Tempera-

ture (°C)

Time (min) AccessoriesShelf posi-

tion

Small cakes (20 small

cakes per tray)

Thermaflow®

150

20 - 30

Tray

Small cakes (20 small

cakes per tray)

Thermaflow®

150

20 - 35

Tray

1 / 4

Apple pie, 2 tins (ø 20

cm) on the grid, diag-
onally shifted

Plus Steam

160

80 - 100

Grid

Fatless sponge cake,

1 tin (ø 26 cm) on the

grid

Thermaflow®

150

25 - 35

Grid

Fatless sponge cake,

1 tin (ø 26 cm) on the

grid

Thermaflow®

150

30 - 40

Grid

1 / 4

Shortbread/Pastry

strip

Thermaflow®

140

20 - 30

Tray

Shortbread/Pastry

strip

Thermaflow®

140

15 - 25

Tray

1 / 4

1) Add 200 ml of water to the cavity embossment.

Top oven

Food

Function

Tempera-

ture (°C)

Time (min) AccessoriesShelf posi-

tion

Small cakes (20 small

cakes per tray)

Conventional

Cooking

150

20 - 30

Tray

Содержание ZCV69350BA

Страница 1: ...GETTING STARTED EASY User Manual ZCV69350BA ZCV69350WA ZCV69350XA EN User Manual Cooker ...

Страница 2: ... and understand the hazards involved Children between 3 and 8 years of age and persons with very extensive and complex disabilities shall be kept away unless continuously supervised Children of less than 3 years of age should be kept away unless continuously supervised Do not let children play with the appliance Keep all packaging away from children and dispose of it appropriately Keep children an...

Страница 3: ...arsh abrasive cleaners or sharp metal scrapers to clean the glass door or the glass of hinged lids of the hob since they can scratch the surface which may result in shattering of the glass Metallic objects such as knives forks spoons and lids should not be placed on the hob surface since they can get hot If the glass ceramic surface glass surface is cracked switch off the appliance and unplug it f...

Страница 4: ...nce with furniture to prevent touching the dangerous parts The sides of the appliance must stay adjacent to appliances or units with the same height Do not install the appliance adjacent to a door or under a window This prevents hot cookware to fall from the appliance when the door or the window is opened Make sure to install a stabilizing means in order to prevent tipping of the appliance Refer t...

Страница 5: ...move or install the accessories Discoloration of the enamel or stainless steel has no effect on the performance of the appliance Use a deep pan for moist cakes Fruit juices cause stains that can be permanent Do not keep hot cookware on the control panel Do not let cookware boil dry Be careful not to let objects or cookware fall on the appliance The surface can be damaged Do not activate the cookin...

Страница 6: ...uthorised Service Centre Use original spare parts only DISPOSAL WARNING Risk of injury or suffocation Disconnect the appliance from the mains supply Cut off the mains electrical cable close to the appliance and dispose of it Remove the door catch to prevent children or pets from becoming trapped in the appliance PRODUCT DESCRIPTION GENERAL OVERVIEW 1 2 3 3 4 5 5 6 5 4 3 2 1 8 3 2 1 4 7 1 Control p...

Страница 7: ... shelf For cookware cake tins roasts Grill Roasting pan To bake and roast or as pan to collect fat Trivet For roasting and grilling Use the trivet only with the Grill roasting pan BEFORE FIRST USE WARNING Refer to Safety chapters INITIAL CLEANING Remove all accessories and removable shelf supports from the oven Refer to Care and cleaning chapter Clean the oven and the accessories before first use ...

Страница 8: ...n odour and smoke Make sure that the airflow in the room is sufficient HOB DAILY USE WARNING Refer to Safety chapters HEAT SETTING Symbols Function Off position 1 6 Heat settings Use the residual heat to decrease energy consumption Deactivate the cooking zone approximately 5 10 minutes before the cooking process is completed Turn the knob for the selected cooking zone to a necessary heat setting T...

Страница 9: ...n cause damage to the hob Take care to avoid burns Use a special hob scraper on the glass surface at an acute angle and move the blade on the surface Remove when the hob is sufficiently cool limescale rings water rings fat stains shiny metallic discoloration Clean the hob with a moist cloth and a non abrasive detergent After cleaning wipe the hob dry with a soft cloth Remove shiny metallic discolo...

Страница 10: ...ing This function was used to comply with the energy efficiency class according to EN 60350 1 ACTIVATING AND DEACTIVATING THE TOP MAIN OVEN It depends on the model if your appliance has knob symbols indicators or lamps The indicator comes on when the oven heats up The lamp comes on when the oven operates The symbol shows whether the knob controls one of the cooking zones the oven functions or the ...

Страница 11: ...n Push the deep pan between the guide bars of the shelf support Wire shelf and the deep pan together Push the deep pan between the guide bars of the shelf support and the wire shelf on the guide bars above All accessories have small indentations at the top of the right and left side to increase safety The indentations are also anti tip devices The high rim around the shelf is a device which preven...

Страница 12: ... Function indicators B Time display C Function indicator BUTTONS Button Function Description MINUS To set the time CLOCK To set a clock function PLUS To set the time CLOCK FUNCTIONS TABLE Clock function Application TIME OF DAY To set change or check the time of day DURATION To set how long the appliance operates END To set when the appliance deactivates 12 ...

Страница 13: ...ctions and the knob for the temperature to the off position The function works only for the main oven SETTING THE TIME DELAY 1 Set an oven function and temperature 2 Press again and again until starts to flash 3 Press or to set the time for DURATION 4 Press 5 Press or to set the time for END 6 Press to confirm Appliance turns on automatically later on works for the set DURATION time and stops at t...

Страница 14: ...ring baking When the trays become cold again the distortions disappear TIPS ON BAKING Baking results Possible cause Remedy The bottom of the cake is not browned sufficiently The shelf position is incorrect Put the cake on a lower shelf The cake sinks and be comes soggy lumpy or streaky The oven temperature is too high The next time you bake set a slightly lower oven temperature The baking time is ...

Страница 15: ...170 180 50 60 2 Casseroles Beef Lamb 160 170 150 180 2 Casseroles Chicken 160 180 80 90 2 Convenience Foods Follow manufacturer s instructions 2 Fish 170 190 20 30 2 Fish Pie Potato Topped 190 200 20 30 2 Fruit Pies Crumbles 190 200 30 50 2 Milk Puddings 150 170 90 120 2 Pasta Lasagne etc 170 180 40 50 2 Pastry Choux 180 190 30 40 2 Pastry Eclairs Profiteroles 180 190 30 40 2 Pastry Flaky Puff Pie...

Страница 16: ...0 35 2 Cakes Small Queen 150 170 18 25 1 3 Cakes Sponges 160 170 20 25 3 Cakes Madeira 140 160 60 80 3 Cakes Rich Fruit 130 140 120 150 3 Cakes Christmas 130 140 180 270 3 Cakes Apple Pie 160 170 50 60 3 Shortbread 130 150 45 60 1 3 Fish 160 180 30 40 3 Fruit Pies Crumbles 170 180 30 50 3 Milk Puddings 140 160 60 90 3 Pastry Choux 180 190 30 40 3 Pastry Shortcrust 180 190 25 35 3 Pastry Flaky 180 ...

Страница 17: ...TEAM Bakery Food Temperature C Water in the cavity em bossment ml Preheating time min Time min Shelf po sition White bread 180 150 10 35 45 2 Bread rolls 200 150 5 20 25 2 Focaccia 190 150 10 20 25 2 Homemade pizza 230 100 10 15 20 2 Cookies scones croissant 160 150 10 10 20 2 Plum cake cin namon rolls 160 150 10 70 80 2 Frozen foods Food Temperature C Water in the cavity em bossment ml Preheating...

Страница 18: ...75 2 Half chicken 210 200 35 50 2 Roast pork 180 200 65 70 2 Roast beef 1 1 5 kg 1 Rare 2 Medium 3 Well done 200 200 1 50 55 2 60 65 3 65 75 2 Roast turkey 200 200 70 85 2 ROASTING Use heat resistant ovenware Roast large roasting joints directly in the tray or on the wire shelf placed above the tray Put some water in the tray to prevent the meat juices or fat from burning Meat with crackling can b...

Страница 19: ...25 30 mi nutes over Pheasant 170 190 35 40 minutes per 0 5 kg 1 lb and 35 40 mi nutes over Rabbit 170 190 20 minutes per 0 5 kg 1 lb and 20 minutes over GRILLING IN GENERAL WARNING Always grill with the oven door closed Always grill with the maximum temperature setting Set the shelf into the shelf position as recommended in the grilling table Always set the deep pan to collect the fat into the fir...

Страница 20: ...r tray Thermaflow 150 20 35 Tray 1 4 Apple pie 2 tins ø 20 cm on the grid diag onally shifted 1 Plus Steam 160 80 100 Grid 2 Fatless sponge cake 1 tin ø 26 cm on the grid Thermaflow 150 25 35 Grid 2 Fatless sponge cake 1 tin ø 26 cm on the grid Thermaflow 150 30 40 Grid 1 4 Shortbread Pastry strip Thermaflow 140 20 30 Tray 3 Shortbread Pastry strip Thermaflow 140 15 25 Tray 1 4 1 Add 200 ml of wat...

Страница 21: ...not clean them using aggressive agents sharp edged objects or a dishwasher It can cause damage to the nonstick coating Clean the moisture from the cavity after each use STAINLESS STEEL OR ALUMINIUM OVENS Clean the oven door with a damp cloth or sponge only Dry it with a soft cloth Do not use steel wool acids or abrasive materials as they can damage the oven surface Clean the oven control panel wit...

Страница 22: ...pport away from the side wall 2 Pull the rear end of the shelf support away from the side wall and remove it 2 1 Install the shelf supports in the opposite sequence CAUTION Make sure that the longer fixing wire is in the front The ends of the two wires must point to the rear Incorrect installation can cause damage to the enamel REMOVING AND CLEANING THE DOOR GLASSES TOP OVEN The door glass in your...

Страница 23: ...ING WARNING Refer to Safety chapters WHAT TO DO IF Problem Possible cause Remedy You cannot activate the appli ance The appliance is not connec ted to an electrical supply or it is connected incorrectly Check if the appliance is cor rectly connected to the electri cal supply You cannot activate the appli ance The fuse is blown Make sure that the fuse is the cause of the malfunction If the fuse is ...

Страница 24: ...t least to 110 C Refer to Hints and Tips chapter The water comes out of the cavity embossment There is to much water in the cavity embossment Deactivate the oven and make sure that the appliance is cold Wipe the water with a cloth or sponge Add the correct amount of water to the cavity embossment Refer to Activat ing the Plus Steam function SERVICE DATA If you cannot find a solution to the problem...

Страница 25: ... cable Applicable types of cables for different phases Phase Min size cable 1 3x6 0 mm 3 with neutral 5x1 5 mm WARNING The power cable must not touch the part of the appliance shaded in the illustration COVERING TERMINAL BOARD The recommended cross section area is six square millimetres 6 mm When you refit the mains terminal cover make sure that the lower tabs are located inside the bottom edge of...

Страница 26: ...old electric cooking appliances Part 2 Hobs Methods for measuring performance HOB ENERGY SAVING You can save energy during everyday cooking if you follow below hints When you heat up water use only the amount you need If it is possible always put the lids on the cookware Before you activate the cooking zone put the cookware on it The cookware bottom should have the same diameter as the cooking zon...

Страница 27: ...o improve energy saving When possible do not preheat the oven before you put the food inside When the cooking duration is longer than 30 minutes reduce the oven temperature to minimum 3 10 minutes before the end of the cooking time depending on the duration of the cooking The residual heat inside the oven will continue to cook Use the residual heat to warm up other dishes Keep breaks between bakin...

Страница 28: ...WWW ZANUSSI COM SHOP 867337941 B 452018 ...

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