Use of detergent
Only use detergents specifically designed for use in dishwashers.
If using powder detergents proceed as follows:
1. Open the dispenser lid by pulling the catch D (Fig.A).
2. Add the detergent.according to the recommendations in
the programme chart.
3. Always close the lid.
4. The programmes with prewash require a small extra
amount of detergent to be poured over the lid of the
dispenser (Fig.B).
If using detergent in tablets proceed as follows:
1. For all programmes; place 1 tablet inside the
detergent dispenser.
2. Always close the lid.
3. For all programmes with prewash; place a portion of a further tablet on the lid of the detergent dispenser.
Insufficient quantities of detergent will produce poor washing results, whereas an excessive amount of
detergent will not improve washing results and is also wasteful.
Using no more than the correct amount also contributes to reducing pollution.
6
D
MIN
MAX
DE17
Min = 15 g
Max = 30 g
DE02
Fig. A
Fig B
Before starting any test it is necessary to fill completely with salt the salt container and with rinse aid the
rinse aid dispenser.
Test standard:
EN 50242
Reference programme:
Normal 65°C with prewash.
Rinse aid selector:
position 5.
Detergent dosage:
25 gr in the dispenser,
5 gr on the dispenser lid.
Hints for test centres
Programme
Degree of soil
and
type of load
Starting position
of the programme
selector
Required
pushbutton
Recommended
quantity of detergent
Wash
Prewash
Cycle
description
Normal 65°C
with
prewash
Rinse and
Hold
Cold prewash
Main wash up to 65°C
2 cold rinses
1 hot rinse
Drying
Main wash up to 65°C
2 cold rinses
1 hot rinse
Drying
1 cold rinse,
(to avoid food scraps
from sticking together).
Normal soil.
Crockery and
cutlery
Light soil.
Crockery and
cutlery
Normal 65°C
without
prewash
Any.
Partial load (to be
completed later in
the day).
A
B
C
On/Off
On/Off
On/Off
25 g
5 g
30 g
/
/
/
Washing programmes
