7
Per aprire la porta forno impugnare sempre
la maniglia nella sua parte centrale
(Fig. 13 e 14)
To open the oven door, always catch the handle
in its central part (Fig. 5 and 6).
4. Using the Oven
3. When the oven is first installed
Once the oven has been installed:
a) set the thermostat knob to MAX;
b) switch the oven function control knob to
conventional cooking (
);
c) allow the oven to run empty for approximately
45 minutes;
d) open a window for ventilation.
During this time, an unpleasant odour may be emitted.
This is absolutely normal, and is caused by residues of
manufacturing.
Once this operation is carried out, let the oven cool
down, then clean the oven cavity with a soft cloth soaked
in warm soapy water.
Fig. 5
Fig. 6
The Fan Oven (
)
Turn the oven function control knob to the relevant
symbol (
) and set the thermostat knob on the
required temperature.
The fan situated behind the back panel circulates heated
air into the oven.
Conventional cooking
Turn the oven function control knob to the relevant
symbol (
) and set the thermostat knob on the
required temperature.
This function uses the top and bottom elements to give
single level cooking. If you need more heat from the
bottom or from the top, you can adjust the shelf on the
lower or higher positions. (See Fig. 7)
If you need to cook more than one dish in the fan oven
at the same time, place the shelves on the first and third
position from the bottom (See Fig. 7).
If you are cooking only one dish in the fan oven, use the
lower positions, as this will give you better results.
Defrosting
Turn the oven function control knob to the relevant
symbol (
) and set the thermostat knob on the OFF
position (symbol :
●
).
The oven fan operates without heat and circulates the
air, at room temperature, inside the oven. This increases
the rate at which defrosting takes place.
Before cooking for the first time, carefully wash the
shelf and the dripping pan.
FO 0799
