ZANKER KOU10421XK, Руководство пользователя

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Heating function Application
Fast Grilling To grill thin pieces of food in large quantities and to toast bread.
Conventional
Cooking To bake and roast food on one shelf position.
Conventional Bak‐
ing This function is designed to save energy during cooking. When you
use this function, the temperature in the cavity may differ from the
set temperature. The heating power may be reduced. For more in‐
formation refer to "Daily Use" chapter, Notes on: Conventional
Baking.
7.3 Notes on: Conventional Baking
This function was used to comply with the
energy efficiency class and ecodesign
requirements according to EU 65/2014 and
EU 66/2014. Tests according to EN 60350-1.
The oven door should be closed during
cooking so that the function is not interrupted
and the oven operates with the highest
energy efficiency possible.
When you use this function the lamp
automatically turns off.
For the cooking instructions refer to "Hints
and tips" chapter, Conventional Baking. For
general energy saving recommendations
refer to "Energy Efficiency" chapter, Energy
Saving.
8. USING THE ACCESSORIES
WARNING!
Refer to Safety chapters.
8.1 Inserting accessories
Wire shelf
:
Push the shelf between the guide bars of the
shelf support and make sure that the feet point
down.
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