XD-9010-TS3-S Rev A 04/2009
Installation & Operation Manual
19
5.4. PHYSICAL LOCATION & SPACING REQUIREMENTS
It is best to install ovens adjacent to a wall. It is possible to install an oven in the middle of a
room, but due to the routing of gas and electric lines, and ventilation hood performance, these
installations can be more costly. See Section 7. Rough-In for gas and electrical connections,
(page 28)
These ovens are suitable for installation on combustible floors. The minimum clearance from the
back is 6" and is determined by the back wall standoffs that are included with the oven. The
standoffs are intended for use with either combustible or noncombustible walls. The minimum
side clearances are 6". See Section 7. Rough-In for gas and electrical connections, (page 28).
5.5. ELECTRICAL SUPPLY
All XLT ovens require a 120VAC power supply. See General Specifications Chart for the
electrical power requirements.
WARNING
Electrical Grounding Instructions
This appliance is equipped with a three-prong (grounding) plug for your protection against
shock hazard and should be plugged into a properly grounded three-prong receptacle. Do
not cut or remove the grounding prong from this plug.
When installed, the appliance must be electrically grounded in accordance with local codes, or in
the absence of local codes, with the National Electrical Code, ANSI/NFPA 70, or the Canadian
Electrical Code, CSA C22.2, as applicable.
5.6. GAS SUPPLY
The gas supply shall have a gas meter and regulator large enough to handle all of the gas
appliances, such as the furnace, hot water heater, and oven(s), in operation at the same time. Add
up all of the Btu ratings to determine the total load.
The installation must conform with local building codes, or in the absence of local codes, with
the National Fuel Gas Code, ANSI Z223.1, latest version, Natural Gas Installation Code,
CAN/CGA-B149.1, or the Propane Installation Code, CAN/CGA-B149.2, as applicable,
including:
1.
The appliance and its individual shutoff valve must be disconnected from the gas supply
piping system during any pressure testing of that system at test pressures in excess of ½-
psi (3.45-kPa).
2.
The appliance must be isolated from the gas supply piping system by closing its
individual manual shutoff valve during any pressure testing of the gas supply piping
system at test pressures equal to or less than ½-psi (3.45-kPa).
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