EN - Owner’s instruction manual - Microwave oven
XDMMW50N1
3
BOILING, THEREFORE CARE HAS TO BE TAKEN WHEN HANDLE THE CONTAINER.
9. DO NOT FRY FOOD IN THE OVEN. HOT OIL CAN DAMAGE OVEN PARTS AND
UTENSILS AND EVEN RESULT IN SKIN BURNS.
10. EGGS IN THEIR SHELL AND WHOLE HARD-BOILED EGGS SHOULD NOT
BE HEATED IN MICROWAVE OVENS SINCE THEY MAY EXPLODE EVEN AFTER
MICROWAVE HEATING HAS ENDED.
11. PIERCE FOODS WITH HEAVY SKINS SUCH AS POTATOES, WHOLE SQUASHES,
APPLES AND CHESTBEFORE COOKING.
12. THE CONTENTS OF FEEDING BOTTLES AND BABY JARS SHOULD BE STIRRED
OR SHAKEN AND THE TEMPERATURE SHOULD BE CHECKED BEFORE SERVING IN
ORDER TO AVOID BURNS.
13. COOKING UTENSILS MAY BECOME HOT BECAUSE OF HEAT TRANSFERRED
FROM THE HEATED FOOD. POTHOLDERS MAY BE NEEDED TO HANDLE THE
UTENSIL.
14. UTENSILS SHOULD BE CHECKED TO ENSURE THAT THEY ARE SUITABLE FOR
USE IN MICROWAVE OVEN.
15.
WARNING
: IT IS HAZARDOUS FOR ANYONE OTHER THAN A TRAINED PERSON
TO CARRY OUT ANY SERVICE OR REPAIR OPERATION WHICH INVOLVES THE
REMOVAL OF ANY COVER WHICH GIVES PROTECTION AGAINST EXPOSURE TO
MICROWAVE ENERGY.
16. THIS PRODUCT IS A GROUP 2 CLASS B ISM EQUIPMENT. THE DEFINITION OF
GROUP 2 WHICH CONTAINS ALL ISM (INDUSTRIAL, SCIENTIFIC AND MEDICAL)
EQUIPMENT IN WHICH RADIO-FREQUENCY ENERGY IS INTENTIONALLY
GENERATED AND/OR USED IN THE FORM OF ELECTROMAGNETIC RADIATION FOR
THE TREATMENT OF MATERIAL, AND SPARK EROSION EQUIPMENT. FOR CLASS B
EQUIPMENT IS EQUIP MENT SUITABLE FOR USE IN DOMESTIC ESTABLISHMENTS
AND IN ESTABLISHMENTS DIRECTLY CONNECTED TO A LOW VOLTAGE POWER
SUPPLY NETWORK WHICH SUPPLIES BUILDINGS USED FOR DOMESTIC PURPOSE.
FOR DOMESTIC PURPOSE.
17. THIS APPLIANCE IS NOT INTENDED FOR USE BY PERSONS (INCLUDING
CHILDREN) WITH REDUCED PHYSICAL, SENSORY OR MENTAL CAPABILITIES,
OR LACK OF EXPERIENCE AND KNOWLEDGE, UNLESS THEY HAVE BEEN GIVEN
SUPERVISION OR INSTRUCTION CONCERNING USE OF THE APPLIANCE BY A
Содержание XDMMW50N1
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