SUITABLE COOKWARE
1. Usable pans:
Steel, cast iron, enameled iron, stainless steel, flat-bottom pan / pots with diameter
form 12 to 26 cm.
2. Non-usable pans
Heat – resistance glass ceramic container, copper, aluminum pans / pots with bottom
measuring less than 12 cm.
Iron or Enameled
Iron Pot
Castiron Pan
Iron Pot
Deep-Fry Pan
Stainless Steel Pot
Iron Plate
Enameled Iron
Pot
Rounded Bottom
Pot
Aluminum
Copper Pot
Bottom Measuring
less than 12cm
Pot with Stands
Ceramic Pot
Heat-Resistant
Glass Pot
TIPS
IMPORTANT SAFETY INSTRUCTION
When using an electrical appliance, basic precaution should always be followed,
including the following.
1. Choose compound pans as the device won't function with thinner pots.
2. You cannot reset power and timer after selecting the automatic function.
3. To avail the preset functions, it is advised to cook suitable amount of food.
1. Unplug when not in use and before servicing.
2. To reduce the risk of electric shock, do not use near or on wet surfaces.
3. Use the appliance only as described in the manual.
4. Do not use the appliance if cord or plug is damaged or worn out. Replace the damaged cord or
plug immediately.
5. Do not try to service the appliance on your own. Send it to an authorized service centre only.
6. Keep cord away from heated surfaces.
7. Do not unplug the appliance by pulling the cord. Always unplug by pulling the plug and not the
cord.
8. To avoid electric shocks, do not use the appliance with wet hands.
9. Turn all controls off before unplugging.
10. This appliance is suitable for indoor use only.
11. Keep away from children.
12. The appliance is not designed to be used by people, who are physically or mentally disabled or
mentally handicapped or lack relevant experience and knowledge, unless a person, responsible
for their safety, is present, responsible for their safety is present for supervision or guidance.
