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Wolfgang Puck BRGGS3000, Инструкция по использованию и уходу

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IMPORTANT SAFEGUARDS

SAVE THESE INSTRUCTIONS

HOUSEHOLD USE ONLY

Read all instructions carefully.

Do not touch hot surfaces. Use handles or knobs.

To protect against electric shock, do not immerse cord or plug in 

water or other liquid.

Close supervision is necessary when any appliance is used by or near 

children.

Unplug from outlet when not in use and before cleaning. Allow to 

cool before putting on or taking off parts, and before cleaning the 

appliance.

Do not operate any appliance with a damaged cord or plug or after 

the appliance malfunctions, or has been damaged in any manner. 

Return appliance to the nearest authorized service facility for 

examination, repair or adjustment.

The use of accessory attachments not recommended by the appliance 

manufacturer may cause injuries.

Do not let cord hang over the edge of table or counter, or touch hot 

surfaces.

Do not place on or near a hot gas or electric burner, or in a heated 

oven.

Extreme caution must be used when moving an appliance containing 

hot oil or other hot liquids.

Do not flip the appliance over until completely cool.

Always attach plug to appliance first, then plug cord in the wall outlet. 

To disconnect, turn any control to “off”, then remove plug from wall 

outlet.

Do not use outdoors.

Use only with the included KAIKAI CTW300A, Appliance Plug.

Do not use appliance for other than intended use.

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This appliance must be grounded. It is equipped with a 3-prong cord 

having a grounded plug. The plug must be plugged into an outlet which 

is properly installed and grounded.

When using electrical appliances, basic safety precautions should be 

followed, including the following:

Additional Safety Information

This appliance is designed for indoor use only. Carefully unpack the 
appliance and remove all packaging materials. To remove any dust that 
may have accumulated during packaging, wipe the Cooking Plate and 
Base with a clean, damp cloth. Dry thoroughly. Do not use harsh or 
abrasive cleaners on any part of the Cooking Plate.

Warning:

 Do not immerse the Temperature Probe or plug in water 

or other liquid. Do not use metal scouring pads on any part of the 
appliance. 

This appliance requires 1700 watts and should be the only appliance 
operating on the circuit. Plug the appliance into a 120 volt/60 Hz AC only 
outlet. 

Before using, condition the nonstick surface. Spread 2 teaspoons of 
vegetable oil with a soft cloth or folded paper towel over the entire grill 
or Griddle/Skillet cooking surfaces. Assemble appliance according to 
the instructions listed in Using Your Reversible Grilling/Baking Station 
section of this manual. Set the temperature to 450°F. When the Cooking 
Plate has reached 450°F, turn off and cool completely. The appliance is 
now ready to use.

Before Your First Use

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Содержание BRGGS3000

Страница 1: ...00 275 8273 Hours M F 8 30am 5 00pm EST www wphousewares com Printed in China For questions or concerns please contact customer service at I M P O R TA N T N O T I C E Please read operating instructions before using this product Please keep original box and packing materials in the event that service is required Model BRGGS3000 Model BRGGS3000 ...

Страница 2: ...00A Appliance Plug Do not use appliance for other than intended use 1 2 3 4 5 6 7 8 9 10 11 12 13 14 This appliance must be grounded It is equipped with a 3 prong cord having a grounded plug The plug must be plugged into an outlet which is properly installed and grounded When using electrical appliances basic safety precautions should be followed including the following Additional Safety Informati...

Страница 3: ...eneurial spirit has built an empire from dining to catering to products for the home touching the lives of millions around the globe Today as always Chef Puck is earnestly restlessly tirelessly at work behind the scenes inventing what s next He is driven by a genuine love of his craft a passion for what s possible and its potential to change the world Table of Contents Important Safeguards Additio...

Страница 4: ...g the Base or countertops never attempt to use your Grilling Baking Station without the Drip Tray in place Place the Cooking Plate onto the Base by lining up the Receptacle end of the Cooking Plate with the Interlocking Tab on the Base see previous page Insert Temperature Probe into the Receptacle Plug the cord into a 120 volt 60 Hz AC only outlet Select the desired temperature according to your r...

Страница 5: ... Lid that can be used to keep food warm reduce splatter and provide additional heat retention when cooking certain foods Grilling Tips The nonstick cooking surface is metal utensil safe however care should be taken when using metal utensils with this product Only use the enclosed Scraper to clean the cooking surface Be careful not to cross contaminate raw meat with cooked meat Use separate utensil...

Страница 6: ...ng and twice while grilling to retain moisture Brush grill lightly with vegetable oil before grilling If fillets have skin grill skin sides up first Grilling Chart BEEFSTEAKS 1 thick 3 4 thick BURGERS 3 4 thick Hamburgers Turkey Burgers PORK CHOPS Rib and loin 1 2 thick 3 4 thick PORK RIBS Spare Ribs Country Style SAUSAGE LINKS Hot dogs or other cooked sausages Bratwurst or other uncooked smoked o...

Страница 7: ... cooked kabobs 12 13 Guide to Great Kabobs 1 1 2 pieces Franks 1 1 2 pieces fully cooked sausages 1 cubes beef bottom or round steak 1 pieces chicken or turkey breast meat 1 pieces turkey beef or pork tenderloin 1 1 4 cubes boneless lamb shoulder 1 cubes fully cooked smoked ham 1 pieces fish fillet or steak 1 thick Large raw shrimp peeled and deveined Sea scallops Meat Vegetable Mushrooms Cherry T...

Страница 8: ...links Canadian bacon Standard bacon strips Ham Steaks Vegetables Sausages Cheese sandwiches French toast Food Time min 3 5 min 4 6 min 3 6 min 15 20 min 3 5 min 25 30 min 5 10 min 12 15 min 4 6 min 8 10 min Temperature 300 F 375 F 325 F 325 F 350 F 325 F 325 F 325 F 350 F 375 F ...

Страница 9: ...or until golden brown 7 Flip and cook on second side for 2 3 minutes or until golden brown 8 Remove to serving plates and top evenly with the banana mixture 9 Garnish as desired and serve immediately Blue Cheese Stuffed Burgers Makes 4 servings INGREDIENTS 1 1 2 pounds ground beef chuck 4 ounces blue cheese crumbled Kosher salt and fresh pepper to taste 4 soft buns 4 slices tomato 4 slices red oni...

Страница 10: ...urface and discard or save for other cooking 8 Return liquid to pot and add the vegetables and apples 9 Pull meat into large chunks discarding any bones and skin 10 Serve as desired Tip This dish tastes even better the next day It freezes beautifully too Cheesy Eggplant Stack Makes 2 servings INGREDIENTS 1 medium eggplant sliced into 1 2 inch rounds 2 large eggs beaten 1 3 cup Parmesan cheese grat...

Страница 11: ... on the back telling what temperatures are correct for meat poultry pork shellfish and fish You can find these at any kitchen type store Enchilada Casserole Makes 6 servings INGREDIENTS 4 cloves garlic 1 tablespoon chili powder 1 teaspoon fresh cracked pepper 1 1 2 teaspoons kosher salt 1 28oz can diced tomatoes 2 cups chicken broth 1 tablespoon olive oil 3 cups shredded cooked chicken 12 corn tor...

Страница 12: ...l and carefully lift loaf into Griddle Skillet 9 Cover and set timer for 45 minutes 10 Bake until internal temperature registers 165 F on a meat thermometer 11 Remove using foil handles garnish as desired and serve hot Grilled Fish Tacos Makes 4 servings INGREDIENTS 1 pound mild white fish filets such as tilapia 2 tablespoons canola oil 1 clove garlic minced 1 teaspoon ground cumin 1 teaspoon chil...

Страница 13: ...ed condiments Jambalaya Makes 6 8 servings INGREDIENTS 3 tablespoons olive oil 3 strips bacon diced 1 pound andouille sausage diced 4 boneless skinless chicken thighs quartered 2 cups long grain white rice 1 large onion chopped 2 stalks celery chopped 1 green bell pepper chopped 5 cloves garlic chopped 1 bay leaf 1 teaspoon dried thyme 2 teaspoons pimenton smoked paprika 1 teaspoon chili flakes 1 ...

Страница 14: ...ice Tip I like to fill the pot as full as possible with collard greens because the leftovers freeze beautifully for up to 3 months Anytime you can cook once and eat twice or more you are saving time and energy Old Fashioned BBQ Chicken Makes 4 servings INGREDIENTS 4 pounds meaty chicken pieces breasts thighs and legs Kosher salt and fresh pepper to taste 1 small yellow onion minced 1 4 cup honey 1...

Страница 15: ... Makes 6 8 servings INGREDIENTS 1 1 2 pounds smoked sausage such as kielbasa 1 pound sauerkraut drained 2 large carrots peeled and sliced 1 Granny Smith apple peeled and sliced into rings 12 red bliss potatoes partially peeled 1 large yellow onion sliced into rings 1 2 teaspoon caraway seeds optional 2 cups chicken broth 1 4 cup chopped parsley Grainy mustard sauce see recipe below METHOD 1 Layer ...

Страница 16: ... of purchase provided you are able to present a valid proof of purchase A valid proof of purchase is a receipt specifying item date purchased and cost of item A gift receipt with date of purchase and item is also an acceptable proof of purchase Product is intended for household use only Any commercial use voids the warranty This warranty covers the original retail purchaser or gift recipient Durin...

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