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Wolfgang Puck BRGG0010 Bistro collection, Руководство пользователя

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Table of Contents

Important Safeguards

1

Save These Instructions

2

Before Your First Use

2

About Wolfgang Puck

3

Know Your Reversible Grill/Griddle

5

Using Your Reversible Grill/Griddle

7

Care & Cleaning

7

Grilling Tips

8

Grilling Guide & Charts

9

Quick & Easy Kabobs

11

Guide to Great Kabobs

12

Griddle Cooking Guide

13

Recipes

14

Limited Warranty

26

3

Wolfgang Puck,

owner of the famous 
Spago restaurants and 
one of the most influential
chef-restauranteurs in
America, is credited with
reviving California’s rich
culinary heritage. His cooking 
innovations, a result of
blending fresh California

ingredients with his classical French techniques, are enjoyed by world leaders,
stars and fellow chefs alike. He established other trend-setting restaurants 
like Postrio in San Francisco, Chinois on Main in Santa Monica, Granita, 
Vert and Trattoria del Lupo. Home chefs can also share Mr. Puck’s talents
through his cookbooks and, of course, through his appliances!

Содержание BRGG0010 Bistro collection

Страница 1: ... product Please keep original box and packing materials in the event that service is required W P APPLIANCES INC Toll Free 800 275 8273 Email address wpappliances ss2000 com Website www wolfgangpuck kitchenware com Wolfgang Puck is a trademark of Wolfgang Puck Worldwide Inc Model CRGG0030 Printed in China REV 1 0 PUCK W O L F G A N G Indoor Reversible Electric Grill Griddle Manual ...

Страница 2: ...a longer cord An extension cord may be used with care however be sure the marked electrical rating is at least as great as the electrical rating of this appliance The extension cord should be positioned such that it does not drape over the counter or table top where it can be pulled on by children or tripped over The electrical rating of this appliance is listed on the bottom panel of the unit Thi...

Страница 3: ... the famous Spago restaurants and one of the most influential chef restauranteurs in America is credited with reviving California s rich culinary heritage His cooking innovations a result of blending fresh California ingredients with his classical French techniques are enjoyed by world leaders stars and fellow chefs alike He established other trend setting restaurants like Postrio in San Francisco...

Страница 4: ...late Wait for the unit to completely cool before moving Grasp both handles and lift cooking plate straight up Flip over and place back onto the base Cleaning Drip Pan Wait for the unit to completely cool before moving any parts The drip tray should be hand washed only in warm soapy water Dry thoroughly when completed Washing Grill Griddle Base Wait for the unit to completely cool before moving You...

Страница 5: ...it to a rolling boil before serving to eliminate any bacterial growth 9 Grease from high fat foods such as bacon or sausage may splatter on countertop Protect countertop as necessary 10 When grilling fish use a large flat spatula or turner to turn the fish Using Your Electric Grill Griddle Place the appliance on a flat level surface such as a countertop or table Place the cooking surface onto the ...

Страница 6: ... or fresh sausages CHICKEN PIECES Bone in 25 35 min Until juice in center Grill bone in chicken meaty 350 is no longer pink side down for the first 10 minutes then turn every 5 minutes until done Boneless breast 20 35 min Until juice in center half with skin 350 is no longer pink Boneless skinless 15 20 min Until juice in center breast half 350 is no longer pink SHRIMP Large raw 8 12 min Until pin...

Страница 7: ...into before serving with cooked kabobs 11 12 Guide to Great Kabobs Meat Vegetable Sauce 1 1 2 pieces Franks Mushrooms Italian Dressing 1 1 2 pieces fully Cherry Tomatoes French Dressing cooked Sausages 1 cubes Beef Bottom 1 pieces Bell Pepper Italian Dressing or Round Steak 1 pieces Chicken 1 1 2 pieces Green Onion Honey Mustard or Turkey Breast meat or Leek Dressing 1 pieces Turkey Beef Whole Wat...

Страница 8: ...ces bread Challah French or white bread cut 1 thick 3 large eggs beaten 1 4 teaspoon salt 2 cups milk 1 tablespoon sugar 1 teaspoon vanilla 2 cups corn flakes crushed 2 tablespoons butter METHOD 1 Beat the eggs milk salt sugar and vanilla with a whisk until well incorporated 2 Preheat griddle side on high for at least 10 minutes 3 Soak the bread slices in the egg mixture 4 Place the crushed corn f...

Страница 9: ...e 4 servings INGREDIENTS 4 tablespoons unsalted butter 12 ounces fresh or frozen cranberries 3 tablespoons sugar 1 cup dry red wine 1 cup beef or chicken stock salt pepper 12 baby pork chops 3 8 to 1 2 inch thick METHOD 1 Heat a saute pan Add 2 tablespoons of butter Stir in the cranberries and sugar Cook the cranberries for several minutes over moderate heat until they begin to rupture Remove from...

Страница 10: ...ces of eggplants dipped in egg and cheese make a carbohydrate free alternative to bread Use them for your favorite sandwiches Recipe courtesy Debra Murray Wolfgang Puck HSN Guest Host 4 servings INGREDIENTS 1 tablespoon grated onion 3 small garlic cloves minced 1 tablespoon fresh ginger grated 1 cup soy sauce 1 teaspoon sesame oil 1 2 cup sake or dry sherry 1 3 cup brown sugar 1 pound sea scallops...

Страница 11: ...stency sauce is done Recipe courtesy Debra Murray Wolfgang Puck HSN Guest Host Grilled Shrimp with Ginger and Lime 4 servings INGREDIENTS 3 tablespoons fresh lime juice 3 tablespoons extra virgin olive oil 1 tablespoon fresh ginger minced 1 tablespoon brown sugar 1 teaspoon lime zest grated 1 teaspoon sesame oil 1 large garlic clove minced 1 pound large shrimp peeled and deveined 2 whole limes cut...

Страница 12: ...ourtesy Debra Murray Wolfgang Puck HSN Guest Host 22 21 Grilled Tuna with Mint Vinaigrette 4 servings INGREDIENTS 1 1 2 pounds fresh tuna in 4 equal steaks fresh ground white pepper 2 tablespoons fresh mint or basil Plus 4 sprigs for garnish chopped 1 2 cup extra virgin olive oil 1 tablespoon lime juice 1 tablespoon white or red wone vinegar 1 tablespoon fresh parsley minced 2 medium shallot mince...

Страница 13: ... Guest Host Spicy Tomato and Basil Bruschetta 12 Slices INGREDIENTS 4 large ripe tomatoes cored and cut into 1 2 inch dice 1 2 cup chopped oven dried tomatoes Or drained canned ones 1 2 cup basil leaves julienned 1 2 teaspoon salt 1 4 teaspoon freshly ground pepper 1 4 teaspoon crushed red pepper flakes 12 slices country style italian bread slice 3 4 inch thick 3 tablespoons extra virgin olive oil...

Страница 14: ...riod of 12 months from the date of purchase provided you are able to present a valid proof of purchase A valid proof of purchase is a receipt specifying item date purchased and cost of item A gift receipt with date of purchase and item is also an acceptable proof of purchase Product is intended for household use only Any commercial use voids the warranty This warranty covers the original retail pu...

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