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SAFETY PRECAUTIONS
•
Clean only those parts listed in this guide.
•
Do not repair or replace any part of this appliance unless
specifically recommended in literature accompanying this
appliance.
•
Do not obstruct the flow of air to ensure proper combustion
and ventilation.
•
IMPORTANT:
Do not install a ventilation system that blows air
downward toward this gas cooking appliance. This type of ven-
tilation system may cause ignition and combustion problems
with this gas cooking appliance resulting in personal injury or
unintended operation.
CAUTION
This appliance is for cooking purposes only. It must not be
used for other purposes, for example room heating.
•
When using this appliance, do not touch the grate, burner cap,
burner base or any other parts in proximity to the flame. These
components may be hot enough to cause burns.
•
Do not leave children alone or unattended in the area where
this appliance is in use. Never allow children to sit or stand on
the appliance.
IMPORTANT INSTRUCTIONS
GENERAL SAFETY PRECAUTIONS
CAUTION
The use of a gas cooking appliance results in the production
of heat, moisture and products of combustion in the room in
which it is installed. Ensure that the kitchen is well ventilated
especially when the appliance is in use: keep natural venti-
lation holes open or install a mechanical ventilation device
(mechanical extractor hood).
CAUTION
Prolonged intensive use of the appliance may call for addi-
tional ventilation, for example opening of a window, or more
effective ventilation, for example increasing the level of
mechanical ventilation where present.
•
Use extreme caution when moving a grease kettle or disposing
of hot grease.
•
Always use dry pot holders when removing pans from this
appliance. Wet or damp pot holders can cause steam burns.
Do not use a towel or bulky cloth in place of pot holders.
