December, 1999
1 - 5
Preface / Safety Instructions
Service Manual FB55
1
WARNING:
Safety devices may not be
bridged or put out of function.
CAUTION:
Before making the electrical
connection check whether the
information on the rating plate
corresponds to power supply
connection.
Ensure that there is an earthed
connection that corresponds to
the regulations!
DANGER:
The transformer is under
tension, when the power
supply plug has not been
unplugged!
WARNING:
Never plug the power supply
plug into the socket while it is
wet. Do not touch it with wet
hands.
WARNING:
When the service switch plate
(1) is used, the dispenser is
under voltage.
CAUTION:
All metal parts must be
connected with metal screws
and washers. Fasten the
screws tightly (earthing).
(Fig. 2)
Positions of earth connections:
at the lock in the right door,
at the top right corner in the
housing,
between power supply unit and
housing,
between power supply unit and
separating panel,
between boiler and housing,
between boiler and brewer.
Ensure that all earth
connections are connected and
tightly fastened.
WARNING:
Never repair cable harnesses,
but replace them completely.
CAUTION:
For functional and hygienic
reasons it is necessary to
clean the dispenser regularly.
CAUTION:
Rinse the dispenser before its
first use.
CAUTION:
Disconnect the power supply
plug before wiping off the
dispenser. Use a clean, moist
cloth to clean the inside and
the outside of the dispenser.
Do not spray it off.
CAUTION:
The components of the FB 55
may not be cleaned in a
dishwasher.
CAUTION:
Use only agents approved of
by the food industry for
cleaning and decalcifying.
CAUTION:
Make sure that all components
are installed correctly after the
cleaning procedure.
CAUTION:
When the door is opened, the
service switch plate (1) can
serve for keeping the safety
switch pressed. (Fig. 3)
WARNING:
There is a high risk of injuries.
Keep body parts and loose
clothing away from moving
components.
CAUTION:
Carry out a functional test of
the dispenser after having
finished the work.
Fig. 3
Fig. 2
