Wiltshire NPC2211 Скачать руководство пользователя страница 8

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Recipe: Butterfly Cut Leg of Lamb

1 whole de-boned leg of lamb, butterfly cut

2-3 ea garlic cloves, crushed

1 tablespoon chopped rosemary

1 tablespoon smoked paprika

1 lemon, juiced and rind finely grated

3 tablespoon olive oil

Salt and pepper to season

Method:

1. In a bowl combine the garlic, rosemary, paprika, lemon juice, lemon rind and olive oil.

2. Rub this marinade in to the lamb then season with a good grind of salt and fresh cracked pepper.

Hint - It is even better if you have enough time to marinade the meat overnight.

3. Pre-heat your BBQ to 180 degrees Celsius with the lid down. Ensure the coals are red hot / white

on the outside. Hint - measure the temperature with the Wiltshire oven thermometer

4. Use the indirect cooking method by placing the coals / briquettes on either side of the BBQ

preferably around an aluminum foil drip tray in the centre to catch any fat or juices dripping from

the lamb.

5. Place the lamb in the centre of the BBQ, and cover again with lid. After approx 6- 8 minutes, turn

the meat over. Again close the lid and cook a further 15 min to achieve medium rare. You may

wish to extend the cooking time for another 5 minutes for medium or continue cooking to your

liking.

6. Serve with your favourite salads and condiments.

Содержание NPC2211

Страница 1: ...e If you are assembling this unit for someone else give this manual to him or her to read and save for future use 57cm 22 Outdoor Charcoal BBQ Model No NPC2211 For Outdoor Use Only Made In China Warning Be Careful of sharp edges during assembly ...

Страница 4: ... holes are facing each other for easy assembly of the bottom mesh Attach bottom mesh and wheels to wheel legs D Nut 2Pcs Attach bottom mesh to front legs G Small washer 2Pcs F Wing nut 2Pcs Step 4 Attach handle to bottom bowl I Heat resistant washer 2Pcs H Large washer 2Pcs K Large lock washer 2Pcs F Wing nut 2Pcs G F D C H I H K F ...

Страница 5: ... bottom bowl Note Look for corresponding holes on side of lid Insert short wire end into lid holes one side at a time Position warming rack legs into slots on bottom bowl sides Meanwhile the warming rack support should be under the horizontal of warming rack or else the warming rack will slide left or right L M ...

Страница 6: ...ottom bowl Insert cooking grid to bottom bowl Attach ash receiver onto slide Attach condiment basket into pre drilled holes on front legs Step 8 Congratulations your assembly is now complete Read operating instructions before proceeding ...