8 Wilfa Svart Nymalt
Grinding level and amount*
* Using different types of beans and brewing levels will affect
the result.
Use
The product is simple and safe to use. Please do a test-run before
using:
• Place the grinding disc on the grinding head inside the
main body. Now insert the two latches so that they lie flat in
the grooves, and carefully screw into place.
•
Carefully insert the empty bean cup in the appropriate position
(turn to the right).
•
Fill the bean cup with the desired amount of coffee beans and
close the lid (about 250 g when completely full).
EngelskEngelskEnglish
Steap
120 g
30 sec
French press
83 g
20 sec
Filter
80 g
30 sec
Aeropress
23 g
10 sec
Mocca (mocca pot)
16 g
10 sec