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Removing the baskets
• Pull the baskets out fully, then lift them up slightly in order to
remove.
Drawers (except the bottom drawer) may be removed in order to
obtain increased storage space (Fig. 1)
Ensure that the load does not exceed the limit (if present)
indicated on the side walls of the appliance.
Please follow the storage times given on the frozen food
packages.
Making ice cubes
• Fill the ice cube tray 2/3 full and place it in the special freezer
compartment.
• Do not use sharp or pointed instruments to detach the tray if it
is stuck to the bottom of the freezer.
• Bend the ice tray slightly to remove the cubes.
Note:
The freezer door will not re-open easily immediately after closing
(except for the models with specific valve).
Wait a few minutes before opening again in order to allow for
compensation of the vacuum created.
Intelligent ice system with feeder
Some models are equipped with an ice system including a feeder,
ice cube trays with removal device and ice bin. Thanks to this
system, it is easy to fill the ice cube trays with water, remove the
ice cubes and store them.
The feeder allows you to easily fill the trays with water without
having to remove them from the freezer and without spilling water
on the kitchen floor.
Filling the trays with water:
• before filling the trays, clean them as described in the cleaning
section.
• To remove the feeder, pull it towards you.
• Fill the feeder with water without resting it on a surface, then
refit it on its support. The water will automatically fill the ice
cube trays.
• Wait for a few hours for the ice to be ready, then turn the knobs
to extract the ice cubes. The ice cubes will fall directly into the
ice bin.
Attention:
• make sure there are no ice cubes in the tray before refitting the
feeder.
• Before refitting the feeder, make sure there is no ice on the
springs; if there is, remove it under running water.
• The removable parts of the ice system may be taken out in
order to obtain increased storage space.
Fig. 1
30302004GB.fm Page 17 Wednesday, March 8, 2006 3:49 PM
