12
Preset Cooking
Times and cooking power have been preset for certain
microwavable foods. Use the following chart as a guide.
*Sensor function
**Differences in the amount of fat, meat, thickness, and curing
process affect results. Average is 16 slices per pound.
To Use Preset Cooking:
1. Touch COOK.
2. Touch number pad from chart
or
Touch COOK repeatedly to scroll through foods.
3. Touch number pads to enter quantity (for Canned Vegetables,
French Toast and Bacon only).
The sensor will determine quantities and cook times for Fresh
Vegetables, Frozen Vegetables, Rice and Frozen Entrée.
Doneness may be adjusted at this time by touching COOK
POWER.
4. Touch START.
The display will count down the cook time.
When the cycle ends, “END” will appear in the display, and
the end-of-cycle tones will sound, followed by reminder
tones.
5. Touch CANCEL or open the door to clear the display and/or
stop reminder tones.
Reheating
Times and cooking power have been preset for reheating specific
foods. Use the following chart as a guide.
*Sensor function
**For smaller rolls, 2 rolls may be counted as 1 piece.
FOOD
PAD
QUANTITY/INSTRUCTION
Canned
Vegetables
1
1-4 cups (250 mL-1 L)/
Place in microwavable container.
Cover with plastic wrap and vent. Stir
and let stand 2-3 minutes after
cooking.
Fresh
Vegetables*
2
1-4 cups (250 mL-1 L)/
Place in microwavable container. Add
2-4 tbs (30-60 mL) water. Cover with
plastic wrap and vent. Stir and let
stand 2-3 minutes after cooking.
Frozen
Vegetables*
3
1-4 cups (250 mL-1 L)/
Remove from package. Place in
microwavable container. Cover with
plastic wrap and vent. Stir and let
stand 2-3 minutes after cooking.
Rice*
4
0.5, 1.0, 1.5 or 2.0 cups
(125, 250, 375 or 500 mL) dry rice
(medium or long grain)/
Follow ingredient measurements on
the package. Place rice and liquid in
microwavable container. Cover with
loose-fitting lid. Let stand 5 minutes
after cooking, or until liquid is
absorbed. Stir.
French Toast,
frozen
5
1-4 pieces/
Follow directions on the package.
Bacon**
6
1-6 slices, average thickness/
Follow directions on the package
Frozen Entrée*
7
10-20 oz (283-565 g)/
Remove from package. Loosen cover
on 3 sides. If entrée is not in
microwavable container, place on
plate, cover with plastic wrap and
vent. Let stand 2-3 minutes after
cooking.
FOOD
PAD
QUANTITY/INSTRUCTION
Pizza Slice
(refrigerated)
1
1-3 slices, 3 oz (85 g) each/
Place on paper towel or paper
plate.
Casserole
(refrigerated)
2
1-4 cups (250 mL-1 L)/
Place in microwavable container,
and cover with plastic wrap. Stir
and let stand 2-3 minutes after
reheating
Soup*
3
1-4 cups (250 mL-1 L)/
Place in microwavable container.
Cover with plastic wrap and vent.
Stir and let stand 2-3 minutes after
reheating.
Sauce*
4
1-4 cups (250 mL-1 L)/
Place in microwavable container.
Cover with plastic wrap and vent.
Stir and let stand 2-3 minutes after
reheating.
Baked Goods
(example: medium
muffin or bagel)
5
1-6 pieces**, 2 oz (57 g) each/
Place on paper towel.
