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C
M
Y
HOW TO OPERATE THE FREEZER
ç
X
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X
4
FREEZING FRESH FOOD
This appliance, marked by the
ç
symbol,
allows freezing of a given quantity of fresh food
up to an ambient temperature of +32
o
C.
The quantity of fresh food which can be frozen
at an ambient temperature of +25
o
C in a 24/h
period is stated on the rating plate.
How to operate
X
1 .
24 hours prior to freeze fresh food, set the
thermostat control knob to position
Y Y Y Y Y
(see opposite figure).
2.
Wrap and seal food in:
- aluminium foil;
- plastic-coated paper;
- non-permeable plastic wraps;
- polyethylene containers with tight fitting
lids;
- freezing jars.
Air or moisture must not be allowed in or out
the package.
3.
Place food in the lower section of the freezer
under the direct contact with the walls, while
having enough space for air to circulate
around packages.
Be careful to leave enough room at the front
so the door can close tightly.
X
4 .
24 hours later, at completion of freezing, set
the thermostat control knob to the normal
setting 3 (-18
o
C).
Storage time of frozen food
Storage time will vary according to the quality of
the food, the type of packaging or wrap used
and the storage temperature (see chart located
on the inner door).
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