Whirlpool AMW 835, Установка, Быстрый старт

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19
FORCED AIR
q
t
urn thE multifunction knob
until you find the Forced Air function. (default temperature is dis-
played).
w
t
urn thE adjust knob
to set the temperature.
e
p
rEss thE
ok
button
to confirm your selection. You will automatically be taken to the next
setting.
r
t
urn thE adjust knob
to set the cooking time.
t
p
rEss thE
s
tart button
.
u
sE this function to
cook me-
ringues, pastry, sponge cakes,
soufflés, poultry and roast meats.
a
lways usE thE
w
irE rack
to put food on to allow the air to circulate
properly around the food.
u
sE thE
b
aking platE
when baking small items like cookies or rolls.
o
ncE thE hEating procEss
has been started the cooking time can
easily be adjusted with the adjust knob. Use the back button
to return to where you can change end temperature.
w
q
t
e
r
FOOD ACCESSORIES OVEN TEMP °C COOK TIME
r
oast bEEf
,
mEdium
(1,3 - 1,5Kg) d
ish
on wire rack 170 - 180 °c 40 - 60 M
in
r
oast pork
(1,3 - 1,5Kg) d
ish
on wire rack 160 - 170 °c 70 - 80 M
in
w
holE chickEn
(1,0 - 1,2Kg) d
ish
on wire rack 210 - 220 °c 50 - 60 M
in
s
pongE cakE
(heavy)
c
akE dish
on wire rack 160 - 170 °c 50 - 60 M
in
s
pongE cakE
(light)
c
akE dish
on wire rack 170 - 180 °c 30 - 40 M
in
c
ookiEs
b
aking platE
170 - 180 °c,
Preheated oven
10 - 12 M
in
b
rEad loaf
b
aking dish
on wire rack
180 - 200 °c,
Pre
-
heated oven
30 - 35 M
in
r
olls
b
aking platE
210 - 220 °c,
Pre
-
heated oven
10 - 12 M
in
m
EringuEs
b
aking platE
100 - 120 °c,
Pre
-
heated oven
40 - 50 M
in